159 prepare artichokes artichokes Recipes
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salmon fillet, prepared pesto and11 Moresalmon fillet, prepared pesto, dried whole wheat rigatoni pasta, olive oil, fresh baby spinach, garlic, chopped, shallots, chopped, crushed red pepper flakes , or to taste, ground black pepper to taste, artichoke hearts, drained, white wine, prepared pesto, shredded parmesan cheese50 min, 13 ingredients
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cream cheese, softened and9 Morecream cheese, softened, heavy cream (use half milk, if desired), grated parmesan cheese, garlic powder, frozen spinach, thawed and well drained, quartered artichoke hearts, rinsed and well drained, shredded monterey jack cheese, prepared salsa, sour cream, bread or tortilla chips, for serving16 min, 10 ingredients
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frozen chopped spinach, thawed and drained and6 Morefrozen chopped spinach, thawed and drained, water-packed artichoke hearts, drained and chopped, fat-free mayonnaise, crushed garlic, nonfat parmesan cheese, spicy brown mustard, italian prepared pizza crust (boboli or low-fat store brand)35 min, 7 ingredients
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part-skim ricotta cheese and11 Morepart-skim ricotta cheese, nutmeg, freshly grated or a few pinches ground, black pepper (a few grinds), grated parmigiano, plus extra,for sprinkling (a couple of handfuls), frozen chopped spinach , defrosted and squeezed dry, quartered artichoke hearts, drained and coarsely chopped, garlic, finely chopped, prepared pizza crust, shredded mozzarella cheese, garlic, chopped and heated in, extra virgin olive oil, tomato sauce or 2 cups marinara sauce or 2 cups pizza sauce, for dipping30 min, 12 ingredients
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Grilled Cod With Artichoke-Horseradish Sauce
artichoke hearts, rinsed and drained, light margarine and10 Moreartichoke hearts, rinsed and drained, light margarine, chopped shallot, garlic cloves, minced, all-purpose flour, salt, pepper, fat-free evaporated milk, prepared white horseradish, oregano, vegetable cooking spray, cod fish fillets30 min, 12 ingredients -
Roasted Garlic, Artichoke and Prosciutto Pizza
prepared 12-inch pizza crust and5 Moreprepared 12-inch pizza crust, head roasted garlic (**directions follow ), red pepper flakes, to your taste (omit if not to your liking), grated asiago cheese or 1 cup mozzarella cheese, works too, chopped prosciutto, artichoke hearts, drained and cup into 1/8 ths15 min, 6 ingredients -
Artichoke and Butter Lettuce Salad With Tarragon Vinaigrette
fresh lemon juice, shallot, minced (to yield 3 tbsp) and9 Morefresh lemon juice, shallot, minced (to yield 3 tbsp), dijon mustard, extra virgin olive oil, minced fresh tarragon, kosher salt, fresh ground black pepper, lemon , juice of, whole artichoke bottoms (prepared for cooking ), heads butter lettuce (such as bibb or boston, about 5 oz each, tough outer leaves, removed, pale inner leaves washed and d), hardboiled egg, quartered40 min, 11 ingredients -
Pan Seared Scallop Polenta Rounds with a Sun-Dried Tomato Artichoke Pesto
artichoke hearts , packed in water, drained and9 Moreartichoke hearts , packed in water, drained, sun-dried tomatoes, rehydrated or packed in oil, garlic clove, pine nuts, splash olive oil, salt and freshly ground black pepper, prepared polenta tube, extra-virgin olive oil, scallops, salt and freshly ground black pepper50 min, 10 ingredients -
Artichoke and White Bean Ravioli with Fresh Green Pea Sauce, Piquillo Pepper-Black Olive Relish and Ricotta Salata (Bobby Flay)
olive oil, shallots, finely chopped and23 Moreolive oil, shallots, finely chopped, garlic, finely chopped, artichoke hearts, cooked and thinly sliced, cooked white beans, mashed (with some texture left), prepared horseradish, drained, salt and pepper, sheets pasta dough, eggs mixed with 2 tbsp water, fresh green peas, vegetable stock, toasted coriander seeds, ground, grated lemon zest, chopped cilantro, salt and pepper, piquillo peppers , julienned, niccoise, pitted and coarsely chopped, scallions, finely chopped, white wine vinegar, olive oil, pepper, ravioli, green pea sauce, ricotta salata, finely shaved, coarsely chopped cilantro45 min, 25 ingredients -
Spinach Artichoke Dip
spinach artichoke dip, marinated artichoke hearts, chopped and6 Morespinach artichoke dip, marinated artichoke hearts, chopped, frozen chopped spinach, thawed, squeezed dry, and finely chopped, mayonnaise, freshly grated parmesan cheese, coarsely grated monterey jack cheese, garlic, minced, combine artichoke hearts , spinach, mayonnaise, parmesan cheese, 1 cup monterey jack cheese and garlic. bake in 2cup small baking dish, and sprinkle with remaining 1/4 cup monterey jack cheese. great prepared up to this point 1 day ahead and chilled, to serve later. bake dip 350 degrees about 15 minutes. put under broiler a few minutes, browns cheese serve dip warm with taco chips or crackers.15 min, 8 ingredients -
Spinach Artichoke Dip
frozen spinach, thawed and drained and6 Morefrozen spinach, thawed and drained, artichoke hearts, drained and roughly chopped, shredded parmesan-romano cheese mix, shredded monzerella cheese, prepared alfredo sauce, minced garlic, softened cream cheese25 min, 7 ingredients -
Pastrami Artichoke Spread
water-packed artichoke hearts, rinsed, drained and chopped and7 Morewater-packed artichoke hearts, rinsed, drained and chopped, sour cream, mayonnaise, sliced deli pastrami, chopped, shredded parmesan cheese, prepared horseradish, dill weed, snack rye bread15 min, 8 ingredients
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