136658 prawn ravioli soy sauce Recipes

fresh spinach, fresh mushrooms, sliced, green onions,sliced diagonally , including green tops, fresh alfalfa or bean sprouts, avocado, diced, salted sunflower nuts, dressing, soy sauce, white wine vinegar, sugar, pepper

red bell pepper, chopped, sweet onion, chopped, carrot, grated or thinly sliced, cauliflower, broken into small pieces, rib celery, sliced diagonally, zucchini, sliced, cider vinegar, sugar, soy sauce to taste

sirloin steaks, sea salt and freshly ground black pepper, pak choy or bok choy (even spinach or any other greens will do), soy sauce, thumb-sized piece of ginger, peeled, chilli , deseeded and finely chopped, a garlic clove, finely grated, lime, juiced, olive oil

head garlic, peeled (about 16 cloves), good olive oil, crushed red pepper flakes, kosher salt, stalks broccoli, cut into florets (8 cups of florets), soy sauce

head garlic, peeled (about 16 cloves), good olive oil, crushed red pepper flakes, kosher salt, stalks broccoli, cut into florets (8 cups of florets), soy sauce

gingerroot, minced or grated, garlic clove, finely minced, chicken stock, lite soy sauce, rice vinegar, asian sesame oil, sugar, freshly ground black pepper to taste

wooden skewers (4-inch), shrimp, light soy sauce, garlic, finely chopped, grated fresh ginger, toasted sesame oil, white wine vinegar, fresh lime juice, peanut oil, plus extra for drizzling, salt and pepper, toasted sesame seeds

soy sauce, hoisin sauce, honey, lime juice, grated lime zest, boneless center-cut pork chops (6 to 8 oz each), instant flour , for dredging (recommended: wondra), vegetable oil, scallions, white and green, sliced and separated, garlic, minced, steamed greens, such as swiss chard or spinach, for serving

all-purpose flour, cornstarch, salt, club soda, chilled, vegetable oil, red pepper, cut into large chunks, handful green beans, trimmed, zucchini , sliced on a bias, soy sauce, for dipping

olive oil, garlic, minced, snow peas, sliced, sliced napa cabbage, carrot, grated, water chestnuts, drained and sliced, red bell pepper , julienned, orange juice, soy sauce, cold water, cornstarch, red pepper, firm tofu, cut into 1-inch cubes, sauteed with herbes de provence, cooked soba or ramen noodles

olive oil, garlic, minced, snow peas, sliced, sliced napa cabbage, carrot, grated, water chestnuts, drained and sliced, red bell pepper , julienned, orange juice, soy sauce, cold water, cornstarch, red pepper, firm tofu, cut into 1-inch cubes, sauteed with herbes de provence, cooked soba or ramen noodles

sesame oil, bok choy , sliced crosswise into 1/2-inch thick slices, reduced-sodium soy sauce, crushed red pepper flakes, salt and ground black pepper, cashews

chicken, diced into small pieces, soy sauce, muscat or another sweet white wine, five spice, salt and pepper to taste, dry white vermouth, peanut oil to cook

california walnuts, toasted, alaskan halibut filets, eggs lightly beaten with 1 tbsp water, flour, olive oil, light, soy sauce, clover honey, salt and pepper

hot cooked rice, butter ( not margarine ), soy sauce ( or more if desired )

kabocha squash (japanese squash), water, mirin, superfine sugar, japanese soy sauce, salt

sliced pork (fatless), garlic (chopped ), shredded fresh ginger (amount depends on you), sesame oil, cooking oil, dark soy sauce, water

chicken, cut into small pieces, tamarind juice, salt to taste, oil for deep frying, garlic , grind, chopped ginger, margarine, shallots, finely sliced, sweet soy sauce, tomatoes, chopped coarsely, cm cinnamon stick, bruised nutmeg, pepper, cc chicken stock, peeled potatoes , cut into 4-6 pieces then fried and drained, galss noodles , soaked in water till tender, cut into 10 cm lengths, fried shallots