244850 praline butter pecan crunch popcorn Recipes

sliced peaches, butter, melted, pecan pieces, butter pecan cake mix, coconut

butter (softened ), brown sugar, butter pecan cake mix, water, pecans, chopped, eggs, butter (softened ), eggs, milk, white sugar, light corn syrup

pecans, chopped, butter, melted, cream cheese, softened, sugar, brown sugar, vanilla extract, whipping cream , whipped, pecans (to garnish ) (optional)

butter, chopped pecans, white sugar, unsalted butter, white sugar, light brown sugar, egg, vanilla extract, all-purpose flour, baking soda, salt

butter pecan cake mix, egg, vegetable oil, water, chopped fresh pecans

semisweet chocolate, heavy cream, unsalted butter, pecan pieces, peanut butter, graham cracker pie crust

butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, chopped pecans, softened butter, sugar, milk, vanilla extract

butter pecan cake mix (betty crocker), coconut instant pudding mix, eggs, vegetable oil, water, chopped pecans

butter, coarsely chopped pecans, cream cheese, softened, cream cheese, softened, butter, softened, powdered sugar, vanilla extract

pecans, chopped, butter, butter, brown sugar , packed, egg, separated, vanilla extract, self-raising flour, pecan halves

butter, softened (or margarine), sugar, egg, almond extract, all-purpose flour, powdered sugar, butter (or margarine), dark corn syrup, chopped pecans, pecan halves

pumpkin, sugar, evaporated milk, eggs, cinnamon, ginger, nutmeg, salt, butter pecan cake mix, chopped pecans, melted butter or margarine

whole milk or 1/2 cup low-fat milk, cold, pecans, chopped, toasted, pure maple syrup, butter pecan ice cream , softened until just melty at the edges

butterscotch sundae sauce (smuckers ice cream bottle), graham cracker crust (store brand or home made), pecans (chopped ), coffee creamer (southern butter pecan international delight), french vanilla instant pudding (2 3.4oz boxes), ginger, nutmeg, ground cinnamon, canned pumpkin (libby s), cool whip (french vanilla), vanilla extract (liquid pure)

milk, oil, eggs, butter pecan cake mix, coconut & pecan icing

butter, brown sugar, corn syrup, eggs, vanilla, all-purpose flour, salt, all-purpose flour, brown sugar, butter, pecans

butter, brown sugar (firmly packed), chopped pecans, flour, double-acting baking powder, butter, unbeaten egg, vanilla, rum flavoring, brown sugar

first layer, lorna doone cookies, butter, mix together and pat into 9 x 13 pan. bake at 350 degreesfor 10, minutes ., let cool throughty ., second layer, instant vanilla pudding, milk, butter pecan ice cream, mix pudding with milk until thick. blend ice cream. smooth this, filling over cookie crust ., third layer, smooh 1 large cool whip over filling, forth layer, sprinkle 2 crushed heath bars, over cool whip. keep refrigerated