185 powdered sugar rose Recipes

fresh rose petals , white base trimmed off, white sugar, divided, juice of 2 lemons, water, powdered fruit pectin

all-purpose flour, baking powder, salt, sugar, shortening, eggs, rose water

whole milk, ground cardamom, sugar, full tbsp custard powder (not instant ), rose water, whipping cream, ground pistachios

butter, at room temperature, sugar, eggs, vanilla extract, buttermilk, flour, baking powder, baking soda, salt, strawberry jam, rose water, cream cheese-rose frosting, rose petals (organically grown)

basmati rice, sugar (adjust to taste), milk, rose water, rose petal jam/gulkand, cardamoms, powdered, crushed almonds and pistachios for garnish

pie shell, dried rose hips, milk, flour, baking powder, salt, shortening, brown sugar, egg yolks, beaten, egg whites, pecan halves (optional)

butter, sugar, egg, milk, rose water, rose-scented geranium leaves, finely chopped, flour, baking powder, dozen small rose-scented geranium leaves, for garnish

sugar, butter, eggs, lemon , rind of, grated, cake flour, baking powder, salt, milk, fresh wild rose petal, lemon juice

rose petals , violets, or pansies, fresh mint leaves, powdered sugar, meringue powder, water, fresh raspberries, superfine sugar

butter, softened, sugar, brown sugar, egg, beaten, flour, baking powder, baking soda, ground cinnamon, buttermilk, topping 1/4 cup packed brown sugar, chopped pecans, ground cinnamon, ground nutmeg

oil, egg, sour cream, sugar (to taste), flour, baking powder, salt (to taste), dry curd cottage cheese, salt, egg, brown sugar, butter (melted )

eggs, sugar, all purpose flour, baking powder, salt, milk, unsalted butter, pure vanilla extract, batch grenadine frosting , recipe follows, sugared rose petals, for garnish , recipe follows, special equipment : 24 compartment muffin tin - 2 diameter

rose geranium leaves, vegetable cooking spray, reduced-calorie margarine, softened, sugar, egg whites, nonfat buttermilk, vanilla extract, cake flour, baking soda, baking powder, salt

whole wheat pastry flour, all-purpose white flour, baking powder, baking soda, oil, sugar, eggs, applesauce, chopped dried rose-scented geranium leaves, milk, ground almonds

powdered sugar, egg, separated, unsalted butter (unsalted sweet butter), rose water, heavy cream, flour, currants

all-purpose flour, baking powder, salt, sugar, egg (separated ), egg whites, cream (light ), melted butter, milk, butter (for cooking ) or shortening (for cooking), vanilla, rose water or 1 tsp orange flower water, grated lemons , orange or 1 tsp mandarin orange peel, your favorite liqueur (such as anisette or brandy), sliced banana, fresh preferably wild blueberries , blotted dry, lemon wedge, fresh berries, powdered sugar, softened butter, warm maple syrup, flavored syrup , infusion (see cottage garden rose-petal syrup (sweetened rose water) and lemon verbena and herbal simple syrups for lemonade etc!), lavender honey (see homemade ), fresh lavender flowers, for garnish, fresh rose petals, for garnish, fresh orange blossom fresh edible flower, for garnish

cream, homogenized milk, sugar, sheets gelatin (soaked in lukewarm water), rose water , to taste, cardamom powder or 1/2 tbsp cardamom seed, frozen blueberries, frozen raspberries, caster sugar, apricot jam, fresh rose petals, 1 blossom, egg white, beaten, caster sugar