73844 powdered flour Recipes

flour (you can get creative with your choices like whole wheat, spelt, soy, or a mixture of s), salt, vegetable shortening or 1/4 cup vegetable oil, baking powder, warm water (may possibly need to add more, up to 3/4 cup) or 1/2 cup milk (may possibly need to add more, up to 3/4 cup)

butter , plus, butter, sugar, eggs, baking powder, flour, salt, vanilla extract or 1/8 tsp rum extract or 1/8 tsp almond extract or 1/8 tsp lemon extract, raisins

flour, salt, baking powder, shortening or 1/3 cup oil, warm water

flour, salt, baking powder, vegetable oil, warm water (not hot )

flour, baking powder, salt, water, sugar, mayonnaise, hamburger, velveeta cheese, onion powder, garlic powder, flour

flour (use four bean mix below), sweet rice flour, xanthan gum, baking powder, salt, sugar, margarine or 1/3 cup butter, butter flavor crisco, liquid egg substitute or 1 small egg, vinegar, ice water (divided ), sweet rice flour, for rolling, garfava bean flour, sorghum flour, cornstarch, tapioca flour

flour, butter, cold, powdered sugar, eggs, beaten (just whip them with a fork), white sugar, lemon juice, lemon zest (optional), salt, baking powder, flour

powdered milk, lukewarm water, instant yeast, sugar, melted butter, salt, beaten egg, flour

flour, baking powder, salt, lard or shortening (see note), water, more or less

flour, salt, heaping ) lard or vegetable shortening - lard s traditional, warm water, baking powder

flour, brown sugar, butter, softened, eggs, lightly beaten, sugar, vanilla, flaked coconut, chocolate instant malted milk powder, flour, instant espresso powder, baking powder, salt, powdered sugar, chocolate instant malted milk powder, boiling water

flour, salt, baking powder, butter or 1 cup margarine, softened, sugar, eggs, vanilla, cocoa powder, very finely chopped nuts (optional), cocoa powder or flour, for rolling

powdered milk or 1 cup non-dairy powdered coffee creamer, rice flour, instant minced onion, pepper, salt, powdered stock (gf, chicken or vegetable, maybe bouillon would work), water, water or 1 cup chicken broth