215 potluck hors doeuvres Recipes
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romaine (1 lb), torn, sliced bacon, cooked and crumbled and12 Moreromaine (1 lb), torn, sliced bacon, cooked and crumbled, marinated artichoke hearts, drained and sliced, crumbled blue cheese, sliced celery, chopped sweet red pepper, chopped sweet yellow pepper, cider vinegar, chopped onion, brown sugar, spicy brown mustard, salt, pepper, canola oil20 min, 14 ingredients
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lean ground turkey, celery ribs, chopped, onions, chopped and8 Morelean ground turkey, celery ribs, chopped, onions, chopped, green pepper, chopped, ketchup, no-salt-added tomato sauce, king arthur unbleached all-purpose flour, sugar, cider vinegar, prepared mustard, whole wheat hamburger buns, split and toasted30 min, 11 ingredients
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diced roasted red pepper (from the jar is okay) and8 Morediced roasted red pepper (from the jar is okay), diced pitted kalamata olive (or green olives), grated pecorino romano cheese (or parmesan), scallions, diced, extra virgin olive oil, salt, fresh ground black pepper, white button mushrooms, cleaned and stemmed, chopped fresh basil leaf35 min, 9 ingredients
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butter, onion, chopped, garlic, minced, white wine and9 Morebutter, onion, chopped, garlic, minced, white wine, shrimp , devained, tail removed and cooked, milk, cream cheese, cubed, swiss cheese, shredded, parmesan cheese, shredded, dried oregano, red pepper flakes (optional), pepper, fresh lime40 min, 13 ingredients
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reduced-fat cream cheese, blue cheese, crumbled and7 Morereduced-fat cream cheese, blue cheese, crumbled, green onions, diced, jalapeno pepper, seeded and diced small, roasted red pepper, diced small, black pepper , to taste, garlic powder , to taste, flour tortillas (low-carb), lean bacon (or turkey bacon)45 min, 9 ingredients
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Coach Farm Marinated Goat-Cheese Hors D'oeuvres
dried thyme, dried rosemary, black peppercorns and7 Moredried thyme, dried rosemary, black peppercorns, white peppercorns, coriander seeds, plain goat cheese buttons (small rounds, about 2 oz each), halved horizontally, extra-virgin olive oil, bay leaves, french bread, toasted lightly, sun-dried tomatoes packed in oil10 ingredients -
Singapore Hawker Rice Noodles
skinless boneless chicken breast, asian sesame oil and16 Moreskinless boneless chicken breast, asian sesame oil, reduced-sodium chicken broth, oyster sauce, ketjap manis (indonesian sweet soy sauce), soy sauce, sambal oelek or sriracha (southeast asian chile sauce), or to taste, carrot, choy sum (also called chinese flowering cabbage) or baby bok choy, peanut or vegetable oil, links chinese sweet sausage (also called lop cheong; 3 1/2 oz total), halved lengthwise, then cut diagonally into 1/4-inch-thick slices, shallots , halved lengthwise, then cut crosswise into 1/4-inch-thick slices (1 cup), chopped garlic (about 4 cloves), sliced fresh mild red chile such as holland , including seeds, fresh soybean or mung-bean sprouts (3 cups), scallions , cut crosswise into 2-inch pieces (1 1/2 cups), fresh wide rice noodles (sometimes called ha fun, hor fun, or kway teow), loosely packed fresh cilantro sprigs45 min, 18 ingredients -
Ham & Olive Hors D'oeuvres
pimento stuffed olives, cooked deli ham and2 Morepimento stuffed olives, cooked deli ham, light cream cheese, toothpick7 min, 4 ingredients -
Asparagus Spears-Appetizer/Hors D'oeuvres
asparagus spears, bacon, white bread and2 Moreasparagus spears, bacon, white bread, sharp cheddar cheese , thin and narrow slices, butter1 hour 35 min, 5 ingredients -
Spinach Balls - Hors D'oeuvres
frozen chopped spinach, thawed and squeezed dry and7 Morefrozen chopped spinach, thawed and squeezed dry, cornbread stuffing mix, grated swiss cheese, butter, onion, finely chopped, eggs, garlic salt, nutmeg30 min, 8 ingredients -
Uruguay Torta Pascualina Egg and Spinach Hors D'oeuvres
phyllo pastry, butter, melted, grated parmesan cheese and7 Morephyllo pastry, butter, melted, grated parmesan cheese, cooked spinach, squeezed dry, salt, fresh ground black pepper, nutmeg, cream, flour, hard-boiled eggs, sliced50 min, 10 ingredients
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