1609 potatoes onions parmesan Recipes

butter, uncooked orzo pasta, minced garlic, potatoes, peeled and diced, carrot, sliced, onion, chopped, salt and pepper to taste, water, cube vegetable bouillon, freshly grated parmesan cheese

butter, orzo pasta, uncooked, garlic, minced, raw potatoes, peeled and diced, raw carrot, sliced, onion, chopped, dried basil, dried oregano, salt and pepper, water, parmesan cheese, freshly grated

butter, onion, finely chopped (about 1/3 cup), fresh minced garlic (or to taste), flour, seasoning salt (or use 1/2 tsp white salt), black pepper (or to taste), cayenne pepper (or to taste), half-and-half cream, shredded cheddar cheese, shredded swiss cheese (or use 2 cups of either swiss or cheddar), parmesan cheese, potatoes (sliced about 1/4-inch thick or a little larger), grated parmesan cheese (or to taste)

red potatoes, chopped green onions, vegetable oil, grated parmesan cheese, dried oregano, garlic salt, pepper

russet potatoes, peeled and cut into chunks, milk, unsalted butter, salt, pepper, freshly grated parmesan cheese, minced green onions, eggs, lightly beaten, seasoned panko breadcrumbs

russet potatoes, baked (purchase the largest potatoes you can find!), milk, butter, egg, slightly beaten, parmesan cheese, green onions, finely chopped, salt and pepper, nutmeg, parmesan cheese, for topping, grated cheddar cheese, for topping

russet potatoes, butter, onion, chopped, stalk celery, diced (optional), fresh minced garlic, flour, cayenne pepper (or to taste), half-and-half cream, milk, salt and black pepper, old cheddar cheese, shredded, grated parmesan cheese (can use less ), cooked bacon, crumbled, parmesan cheese, for topping, grated cheddar cheese, for topping

new potato, salt, black pepper, italian seasoning or 1/2 tsp dried rosemary, thick cut bacon , cooked crisp and crumbled, chopped onion, minced garlic, butter (optional) or 2 tbsp bacon drippings (optional), grated parmesan cheese or 1/4 cup shredded cheddar cheese

baking potatoes, low-fat sour cream, low-fat buttermilk, salt and pepper, light cream cheese, low-fat milk, garlic clove, minced, nutmeg, pepper, flour, low-fat mayonnaise, lemon juice, parmesan cheese , kraft, green onion, sliced thin, crabmeat, drained, baby shrimp, drained and rinsed, light cheddar cheese, finely grated, extra parmesan cheese, for sprinkling

grated parmesan cheese, freshly cracked black pepper, kosher salt, yukon gold potatoes, peeled and sliced thin, yellow onion, sliced into thin rings, shredded sharp cheddar cheese, heavy cream, strong chicken broth, dry white wine, rubbed sage, prepared horseradish or 1/2 tsp dry mustard, ground nutmeg, powdered parmesan cheese, paprika, parsley flakes

baking potato, reduced-calorie margarine, skim milk, paprika, white pepper, sliced red onion, divided, whole wheat bread crumbs, chopped red onion, grated parmesan cheese

russet potatoes, peeled and sliced 1/8-inch thick, green onions, chopped (can use more !), butter, melted (can use more ), seasoning salt (or use white salt to taste, or to taste), black pepper (or to taste), garlic powder (or to taste), grated parmesan cheese (can use more )

russet potatoes (about 1 1/4 lb), peeled, cut into chunks, milk, butter, green onions, chopped, freshly grated parmesan cheese, salt and freshly ground pepper

really good non-stick baking pan, potatoes, first round roasting sauce, olive oil, margarine, melted, parmesan, worcestershire, couple pinches kosher salt, cracked black pepper, generous shakes garlic powder, shake or two dried parsley, shakes dried , minced onion, second round roasting sauce, olive oil, margarine, melted, cheese topping, parmesan, your fave shredded cheese, bacon bits, or 2 or 3 pieces , fried and crumbled, chives

tiny new potatoes, chopped white onion, butter, all-purpose flour, salt, freshly ground black pepper, ground nutmeg, bay leaf, milk, gruyere cheese, grated parmesan cheese

red potatoes, quartered, carrot (optional), celery (optional), olive oil, enough to coat vegetables, melted butter (optional), onion, shallot, garlic cloves, pressed with garlic press, sea salt, fresh ground pepper, basil, red pepper flakes, oregano, shredded parmesan cheese (optional)

two 1-lb eggplants, cut into 1/2-inch cubes (about 8 cups), vegetable oil, onion, chopped, minced garlic, ground lamb, cinnamon, crumbled dried mint, crumbled dried oregano, ground allspice, a 35-oz can italian plum tomatoes, drained , reserving 1 cup of the juice, and chopped, tomato paste, freshly grated parmesan, russet (baking) potatoes (about 6), unsalted butter, freshly grated parmesan, grated feta, unsalted butter

green onions, thinly sliced, grated parmesan cheese, all purpose flour, chopped fresh thyme, salt, ground black pepper, yukon gold potatoes, peeled, cut into 1/8-inch-thick rounds, yellow crookneck squash, cut into 1/8-inch-thick rounds, olive oil