192568 potatoes olives twenty Recipes

red potatoes, olive oil, parsley, garlic, ground black pepper, salt

potatoes , baking, large, olive oil, parmesan cheese, grated, parsley, onion powder, garlic powder, pepper

potato, egg, salt, pepper, mushrooms, onions, olive oil, butter

olive oil, garlic, celery, leeks, potatoes, black pepper, chicken broth, milk

zucchini (preferably small; 6 to 8), boiling potatoes, olive oil, chopped spanish onion (1 lb), eggs

olive oil (preferably extra-virgin), chopped onion, canned low-salt chicken broth or vegetable broth, russet potatoes, peeled , cut into 1/2-inch pieces, garlic cloves, peeled, bay leaf, minced chives or green onions, minced fresh thyme or 3/4 tsp dried

red boiling potatoes, olive oil, minced garlic, mussels (preferably cultivated), cleaned and beards removed, baby spinach, trimmed

sweet potatoes, olive oil, salt, ground cumin, scallion, fresh lime juice, lime wedges, fresh coriander leaves, suggested additions : toasted pecans, cooked sausage, or, to dressing, chopped chipotle chili in adobo sauce

olive oil, chopped leeks (white and pale green parts only; about 3 large), cubes assorted mushrooms (such as crimini and stemmed shiitake; about 10 cups), garlic cloves, minced, yukon gold potatoes, peeled , cut into 1/8-inch-thick slices, heavy whipping cream, more) salt, more) freshly ground black pepper, coarsely grated gruyere cheese

roasting chickens, fresh thyme plus 1 tbsp chopped, coarse kosher salt, hot smoked spanish paprika* divided, baby potatoes (1 to 1 1/2 inches in diameter), olive oil

unpeeled small fingerling potatoes , halved lengthwise, olive oil, minced fresh rosemary, chilled creme fraiche or sour cream, black caviar (about 1/4 cup)

olive oil, brown onion, garlic clove, potatoes, leek, chicken stock, light cream, salt, fresh coriander, fresh ginger

red-skinned potatoes, olive oil, sliced green onions, chopped italian parsley, grated parmesan, garlic cloves, finely chopped, chopped fresh oregano

olive oil, leeks (white and pale green parts only), sliced, russet potatoes, peeled, diced, white onion, chopped, vegetable broth, garlic cloves, chopped, grated swiss cheese, sourdough bread, chopped fresh chives or green onion tops

baking potatoes (about 5 oz each), cut crosswise into 1/4-to 1/3-inch-thick slices, olive oil, sour cream, chopped fresh chives, caviar

russet (baking) potato (about 1/2 lb), olive oil, coarsely grated gruyere cheese (about 2 oz)

leeks (white and pale green parts only), red potatoes, olive oil, asparagus, trimmed and cut diagonally into 1-inch pieces, fresh shiitake mushrooms , stems discarded and caps quartered, chicken broth, lemon, chopped fresh mint leaves, chopped fresh parsley leaves