48 potatoes gruyere half half Recipes

  • Potatoes Divine
    russet potatoes , pricked with fork, butter, softened or and
    6 More
    russet potatoes , pricked with fork, butter, softened or, margarine, softened, milk, whipping cream (i used half & half), gruyere cheese, grated (i used a fiesta blend), parmesan cheese, grated, parsley, chopped (optional)
    1 hour 10 min, 8 ingredients
  • Steakhouse Au Gratin Potatoes
    potatoes, unsalted butter, gruyere, grated, half-and-half and
    4 More
    potatoes, unsalted butter, gruyere, grated, half-and-half, kosher salt, freshly cracked black pepper, thyme, nutmeg, freshly grated
    1 hour 20 min, 8 ingredients
  • Gruyere Scalloped Potatoes
    butter and
    10 More
    butter, russet potatoes, peeled, sliced 1/8-inch thick (about 4 medium-sized potatoes), yellow onions or 1 large white onion, thinly sliced, chopped fresh parsley, chopped fresh chives (optional), thick slices bacon, cooked and chopped, gruyere cheese, grated, parmesan cheese, grated, half-and-half, salt , to taste, fresh ground pepper , to taste
    16 min, 11 ingredients
  • Potatoes with Gruyere and Dijon (Rachael Ray)
    starchy potatoes, peeled and sliced 1-inch thick and
    4 More
    starchy potatoes, peeled and sliced 1-inch thick, milk or half-n-half, shredded gruyere cheese, dijon mustard, salt and pepper
    25 min, 5 ingredients
  • Potato and Leek Gratin With Cumin
    garlic clove, cut in half, extra virgin olive oil and
    6 More
    garlic clove, cut in half, extra virgin olive oil, leek, white and light green parts only , cut in half lengthwise, sliced and rinsed of sand, salt & freshly ground black pepper, cumin seed (lightly toasted and crushed in a mortar and pestle or a spice mill), russet potatoes or 2 lbs yukon gold potatoes, peeled if using russets, scrubbed if using yukon golds, and sliced 1/4 inch thick, gruyere cheese, grated (3/4 cup, tightly packed), low-fat milk
    1 hour , 8 ingredients
  • Frittata With Potatoes, Pancetta and Gruyere
    olive oil, diced pancetta, onion, diced and
    11 More
    olive oil, diced pancetta, onion, diced, red potatoes, in 1/2-inch dice, garlic clove, minced, eggs, half-and-half, grated gruyere cheese, dried thyme, salt, ground black pepper, grated parmesan cheese, sour cream, for garnish, minced chives, for garnish
    45 min, 14 ingredients
  • Artichoke Potato Gratin
    grated gruyere cheese (or other cheese of your choice) and
    6 More
    grated gruyere cheese (or other cheese of your choice), half-and-half cream or 2 1/2 cups cream, sliced yukon gold potatoes ( 4 large potatoes ), jarred marinated artichoke hearts, drained and coarsely chopped, salt, dried thyme, ground pepper
    1 hour 21 min, 7 ingredients
  • Golden au Gratin Potatoes
    onions, thinly sliced, butter, half-and-half cream and
    9 More
    onions, thinly sliced, butter, half-and-half cream, canned pumpkin, prepared horseradish, ground nutmeg, salt, pepper, potatoes, peeled and cut into 1/4-inch slices, soft bread crumbs, gruyere or swiss cheese, shredded, chopped fresh sage
    35 min, 12 ingredients
  • Butternut Squash and Yukon Gold Gratin with Gruyere Cheese
    unsalted butter, sliced onions and
    8 More
    unsalted butter, sliced onions, butternut squash, peeled,seeded and cut into 1/4 inch slices, yukon gold potatoes, peeled and cut into 1/4 slices, half-and-half, salt, ground black pepper, fresh breadcrumbs (preferably sourdough), grated gruyere cheese, chopped fresh sage
    2 hour 20 min, 10 ingredients
  • Fried Potato Casserole
    yellow onion, russet potatoes, yukon gold potatoes and
    12 More
    yellow onion, russet potatoes, yukon gold potatoes, purple potatoes (approx . 1 lb.), sweet potato, extra virgin olive oil, coarse salt, freshly-ground pepper, half-and-half , used separately, coarse salt, freshly-ground pepper, flour, grated gruyere cheese, grated cheddar cheese, grated gouda cheese
    1 hour 30 min, 15 ingredients
  • Scalloped Potatoes Scalloped Potatoes
    scalloped potatoes, butter and
    9 More
    scalloped potatoes, butter, sized ) russet potatoes, peeled, sliced 1/8-inch thick, yellow or white onion, thinly sliced, chopped fresh parsley, chopped fresh chives (optional), thick slices of bacon, cooked and chopped, grated swiss or gruyere cheese (about 8 oz), grated parmesan cheese (about 2 oz), half-and-half (half milk, half cream ), salt and pepper
    2 hour , 11 ingredients
  • Rosemary Potatoes Au Gratin Rosemary Potatoes Au Gratin
    yukon gold potato, red potatoes, heavy cream and
    12 More
    yukon gold potato, red potatoes, heavy cream, half-and-half cream, butter, shallots, thyme (4 sprigs fresh ), sage (2 leaves fresh ), rosemary (4 long sprigs fresh ), garlic cloves (crushed ), egg, gruyere cheese (grated ), parmesan cheese, salt, pepper
    1 hour 30 min, 15 ingredients
  • Potatoes au Gratin (Jamie Deen) Potatoes au Gratin (Jamie Deen)
    unsalted butter, plus more for greasing, half-and-half and
    7 More
    unsalted butter, plus more for greasing, half-and-half, minced shallot, garlic, minced, fresh rosemary, freshly grated nutmeg, yukon gold potatoes (10 oz), scrubbed and well washed, sliced 1/8-inch thick on a mandoline, shredded gruyere cheese, freshly grated parmesan
    1 hour 10 min, 9 ingredients
  • Potato-Crusted Quiche (Food Network Kitchens) Potato-Crusted Quiche (Food Network Kitchens)
    russet potatoes, peeled, extra-virgin olive oil and
    6 More
    russet potatoes, peeled, extra-virgin olive oil, kosher salt and freshly ground pepper, eggs plus 3 egg yolks, half-and-half, chopped fresh chives, freshly grated nutmeg, grated fontina or gruyere cheese (about 6 oz)
    1 hour 25 min, 8 ingredients
  • Scalloped Potatoes With Cheese (Gratin Dauphinois) Scalloped Potatoes With Cheese (Gratin Dauphinois)
    potatoes, garlic clove, cut into halves, butter, salt and
    6 More
    potatoes, garlic clove, cut into halves, butter, salt, ground nutmeg, pepper, gruyere cheese, shredded, eggs, half-and-half, butter
    1 hour 20 min, 10 ingredients
  • Potato Nests with Ham, Eggs, Mushrooms and Artichoke Hearts Potato Nests with Ham, Eggs, Mushrooms and Artichoke Hearts
    butter, room temperature, potatoes, onion, minced and
    12 More
    butter, room temperature, potatoes, onion, minced, shredded gruyere cheese, nutmeg, butter, mushrooms, sliced, shallots (white parts only ), dry sherry, half-and-half, egg yolks, beaten to blend, cubed cooked ham, cooked frozen artichoke hearts, quartered, chopped fresh parsley, hot poached eggs
    1 hour 25 min, 15 ingredients
  • Stuffed Potatoes with Ham, Thyme, and Gruyere (Rachael Ray) Stuffed Potatoes with Ham, Thyme, and Gruyere (Rachael Ray)
    baking potatoes , like russets, washed and
    12 More
    baking potatoes , like russets, washed, a drizzle extra-virgin olive oil, turn around the pan ) extra-virgin olive oil, shallots, chopped, baked ham from a deli, sliced 1/8-inch thick , cut into 2-inch thick strips, gruyere, shredded , about 2 cups, butter, in small pieces, milk or half-and-half, fresh thyme, leaves only, chopped to about 2 tbsp, salt and pepper, tossed and dressed salad, as an accompaniment, dark bread ( pumpernickel, multi-grain, or dark rye), as an accompaniment, butter
    30 min, 13 ingredients
  • Cooking Light Golden Winter Soup With Gruyere Toasts Cooking Light Golden Winter Soup With Gruyere Toasts
    butter, butternut squash, cubed & peeled (about 1 1/2 lb) and
    10 More
    butter, butternut squash, cubed & peeled (about 1 1/2 lb), russet potatoes, cubed & peeled (about 12 oz), kosher salt, fresh ground black pepper, leeks, sliced (about 2 medium), reduced-sodium fat-free chicken broth, half-and-half, baguette , cut into 16 slices, gruyere cheese, shredded (3 oz), chives, chopped, fresh ground black pepper (optional)
    40 min, 12 ingredients




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