374458 potatoes garden medley burnt butter sauce Recipes

  • Potatoes Romanoff
    potatoes, salt, onion, chopped, butter, milk, cream cheese and
    5 More
    potatoes, salt, onion, chopped, butter, milk, cream cheese, sour cream, parsley, chopped, chives, chopped, garlic powder, pepper
    45 min, 11 ingredients
  • Potato Casserole
    potatoes, peeled & diced (4 to 5 medium), salt and
    7 More
    potatoes, peeled & diced (4 to 5 medium), salt, butter or 3 tbsp margarine, flour, salt and pepper, milk, hard-boiled eggs, peeled & sliced, chopped onions, dried breadcrumbs
    1 hour 15 min, 9 ingredients
  • Potato and Salmon Patties
    potatoes, peeled and diced, butter, cream and
    6 More
    potatoes, peeled and diced, butter, cream, cheddar cheese, grated, red salmon, skin and bones removed, flaked, fresh dill, chopped, spring onions, finely chopped, sheets puff pastry, egg, lightly beaten (to glaze)
    1 hour 10 min, 9 ingredients
  • Potato and Spinach Bake
    potatoes, peeled and quartered, butter and
    6 More
    potatoes, peeled and quartered, butter, english spinach, trimmed, washed and drained, chicken stock, fresh thyme leave, light sour cream, skim milk, black pepper
    50 min, 8 ingredients
  • Potato Lefse
    potato, boiled and riced, sugar, butter, salt, milk and
    2 More
    potato, boiled and riced, sugar, butter, salt, milk, carnation instant milk, flour
    13 hour 30 min, 7 ingredients
  • Potato And Wasabi Puree
    potatoes , pealed and cubbed, salt to taste, butter and
    2 More
    potatoes , pealed and cubbed, salt to taste, butter, creme fraiche, wasabi powder (depending on how hot you like it)
    20 min, 5 ingredients
  • Caramelized Sea Scallops with Crawfish-Papaya Salsa, Cilantro Butter Sauce, and Watercress Salad (Emeril Lagasse)
    diced, seeded, and peeled fresh papaya, minced red onions and
    23 More
    diced, seeded, and peeled fresh papaya, minced red onions, minced seeded jalapeno peppers, fresh lime juice , optional, pineapple juice, fresh lemon juice , optional, chopped fresh cilantro leaves, watercress, trimmed, washed and spun dry (about 2 cups), shaved red onion, extra-virgin olive oil, salt and freshly ground black pepper, unsalted butter, cooked louisiana crawfish tails, jumbo (u -10) sea scallops, side muscles removed, sugar, vegetable oil, cilantro butter sauce , recipe follows, minced shallots, dry white wine, fresh lime juice, cold unsalted butter , cut into pieces, honey, salt, cayenne, chopped fresh cilantro leaves
    25 ingredients
  • Potato Nuggets with Dill & Cream Potato Nuggets with Dill & Cream
    potatoes , nuggets scrubbed but not scraped and
    4 More
    potatoes , nuggets scrubbed but not scraped, chopped fresh dill, butter or 1 tbsp margarine, heavy cream, salt & pepper
    20 min, 5 ingredients
  • Potatoes and Carrots Potatoes and Carrots
    potatoes, quartered, carrots, sliced, butter and
    1 More
    potatoes, quartered, carrots, sliced, butter, salt and pepper
    15 min, 4 ingredients
  • Potato Marraine Potato Marraine
    potatoes, peeled, salt, divided and
    5 More
    potatoes, peeled, salt, divided, butter or margarine, softened, hot milk (not scalded , heat just until hot), pepper, egg, beaten, parsley
    45 min, 7 ingredients
  • Potatoes Au Gratin - Groningen Style Potatoes Au Gratin - Groningen Style
    potatoes, salt and pepper, eggs, butter and
    6 More
    potatoes, salt and pepper, eggs, butter, cooked ham , 4 oz each., chopped chives, chopped parsley, mustard, sour cream, grated aged gouda or asiago cheese
    30 min, 10 ingredients
  • Potato Marraine Potato Marraine
    potatoes, peeled, salt, divided and
    5 More
    potatoes, peeled, salt, divided, butter or margarine, softened, hot milk, pepper, egg, beaten, fresh parsley sprigs
    7 ingredients
  • Lobster Boudan with a Fresh Lemon and Tarragon Butter Sauce (Emeril Lagasse) Lobster Boudan with a Fresh Lemon and Tarragon Butter Sauce (Emeril Lagasse)
    lobster meat, raw, minced shallots, heavy cream, cognac and
    19 More
    lobster meat, raw, minced shallots, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, diameter, casings , about 4 feet in length, butter, french bread croutons (about 3 inches), chopped parsley, recipe fresh lemon and tarragon butter sauce, recipe courtesy emeril lagasse , 1999, minced shallots, fresh lemons, juiced, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped fresh tarragon leaves
    23 ingredients
  • Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley
    35 min, 30 ingredients
  • Fish en Croute with Lemon Butter Sauce (Emeril Lagasse) Fish en Croute with Lemon Butter Sauce (Emeril Lagasse)
    unsalted butter, minced garlic and
    11 More
    unsalted butter, minced garlic, spinach, stemmed, washed and spun dry, kosher salt, freshly cracked black pepper, flounder fillets, essence , recipe follows, frozen puff pastry, thawed, all-purpose flour, egg, water, chopped fresh parsley leaves, lemon butter sauce , recipe follows
    1 hour 15 min, 13 ingredients
  • Lobster Boudan with a Fresh Lemon and Tarragon Butter Sauce Lobster Boudan with a Fresh Lemon and Tarragon Butter Sauce
    lobster meat, raw, minced shallots, heavy cream, cognac and
    9 More
    lobster meat, raw, minced shallots, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, diameter, casings , about 4 feet in length, butter, french bread croutons (about 3 inches), chopped parsley, recipe fresh lemon and tarragon butter sauce
    13 ingredients
  • Olive Crusted Mussels with a Lemon Butter Sauce (Emeril Lagasse) Olive Crusted Mussels with a Lemon Butter Sauce (Emeril Lagasse)
    kalamata olives, pitted, fine dried bread crumbs and
    9 More
    kalamata olives, pitted, fine dried bread crumbs, olive oil, salt, freshly ground black pepper, dozen fresh mussels, cleaned and on the half-shell, lemon butter sauce , recipe follows, chopped fresh parsley leaves, minced shallots, fresh lemon juice, cold butter, cut into tbsp size pieces
    42 min, 11 ingredients




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