186379 potatoes garden burnt sauce Recipes
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potato, peeled (cut into about 1/4-inch cubes ), oil and9 Morepotato, peeled (cut into about 1/4-inch cubes ), oil, butter, red bell pepper, seeded and chopped, green onions, chopped (can use more or less green onion, or use 1 large yellow onion, chopped), minced fresh garlic (or to taste), dried oregano, eggs, whipping cream (or use half and half), salt and pepper, grated cheddar cheese (can use more or less )32 min, 11 ingredients
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potatoes , cooked in their skins then peeled, salt and11 Morepotatoes , cooked in their skins then peeled, salt, turmeric, lime juice or 2 tbsp lemon juice, dried red chili pepper flakes, mustard seeds, crushed, cumin, onion, chopped, green capsicum, chopped, cashew nuts, broken, oil, flour, oil (for frying )45 min, 13 ingredients
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potatoes, cut into 1 inch cubes and9 Morepotatoes, cut into 1 inch cubes, carrot, cut into 1/2 inch cubes, garlic, crushed, salt, hard-boiled eggs, sliced, cooked peas, cooled and drained, green apple , like granny smith,peeled,cored and cut into 1/4 inch dice, seedless raisin, mayonnaise, chopped parsley (to garnish )27 min, 10 ingredients
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