3108 potatoes extra oil Recipes

red potatoes, extra virgin olive oil, dijon mustard, white wine vinegar, salt, fresh ground pepper, fresh cilantro, chopped, green onions, minced, garlic, minced

red potatoes, extra virgin olive oil, fresh garlic cloves, chopped, dried rosemary, salt, pepper

potatoes , scrubbed clean, fat-free mayonnaise, chives, chopped, fresh parsley, chopped, extra virgin olive oil, lemon juice

extra-virgin olive oil, white onion, halved and thinly sliced, kosher salt and fresh groung pepper, eggs, potato chips, thick cut (about 10 cups)

potatoes , cut in julienne strips, butter or 2 -3 tbsp extra virgin olive oil, sliced cleaned mushroom , more as desired, sliced scallion (green onions), butter, chopped fresh parsley leaves, salt & freshly ground black pepper

chat potatoes, olive oil flavored cooking spray , to taste, smoked salmon, finely chopped, sour cream, dill, sprigs removed, finely chopped, lemon, rind finely grated, extra dill sprigs, to serve

idaho potatoes, extra virgin olive oil, kosher salt, butter, all-purpose flour, milk, shredded sharp white cheddar cheese, heads broccoli, florets , blanched in salty water, bacon, medium dice , cooked until crisp, chives, chopped, fresh ground black pepper

red potatoes, extra virgin olive oil, garlic cloves, butter, rosemary, red onion

potato, peeled and grated, zucchini, grated (do not peel), onion, chopped small, yellow cornmeal, chopped fresh parsley, salt, black pepper, grated parmigiano-reggiano cheese, eggs, slightly beaten, butter, extra virgin olive oil

red potatoes, extra virgin olive oil, thyme or rosemary, garlic salt, cracked black pepper

yukon gold, red , or california white potatoes, extra-virgin olive oil, sea salt , to taste, freshly ground pepper , to taste, toppings: sour cream or yogurt, snipped chives, freshly grated parmesan cheese, herb butter, and salsa

kosher salt, new potatoes, extra virgin olive oil, white wine vinegar, salt, ground black pepper, diced celery, diced red onions, diced dill pickles, diced black olives, mayonnaise, cayenne pepper, hard cooked eggs, parsley sprigs for garnish

potatoes , preferably waxy ones, peeled and cut into halves., onions, thinly sliced, extra virgin olive oil, garlic cloves, chopped, salt & pepper to taste, tomatoes (canned are fine) coarsely diced or broken up, more tsp of dried oregano (fresh if possible)

yukon gold or purple potatoes (as many as you like), extra virgin olive oil (evoo), garlic, thinly sliced, salt and pepper to taste, butter or margarine (optional), dried red hot chilly peppers (optional but worth it !), water, tools, scooping, a flat pan with high edges (like a cake pan)

new potatoes, extra virgin olive oil, butter, mayonnaise, dijon mustard, garlic flavored rice vinegar, minced garlic, cream of mushroom soup, minced chives (i used pre-minced freeze-dried chives), shredded cheese, of your choice (i used shredded smoked mozzarella and provolone pizza cheese)

sweet potatoes, extra virgin olive oil, ground cumin, salt, freshly ground pepper, ground allspice

russet potatoes , scrubbed and sliced 1/8 inch thick, extra-virgin olive oil, coarse salt

extra-virgin olive oil, lean lamb shoulder, cut into 1/2-inch dice, onion, finely chopped, all-purpose potato, peeled and cut into 1/4-inch dice, madras curry powder, ground cumin, ground coriander, salt and a pinch of cayenne pepper, canned low-sodium chicken broth, thawed frozen baby peas, pie crusts