212445 potato zucchini skillet tomato salad Recipes

potatoes, small, peeled and thinly sliced, onion, chopped, cooking oil, summer squash, small, sliced, salt, pepper, paprika (to your liking)

potatoes, peeled & cut into chunks, butter or 60 g margarine, onion, chopped, garlic clove, crushed, frozen peas, zucchini, sliced, carrot, peeled & thinly sliced, tomatoes, chopped, parmesan cheese, grated, lemon juice, salt & pepper, pine nuts, toasted (optional)

red potatoes, zucchini , about 1 lb, butter, divided, tarragon, chives, chopped, salt, pepper

ground beef, potato, peeled and chopped (1/2-inch squares, like homefries), vegetable oil or 2 cups canola oil, water, chili powder, ground cumin, cajun seasoning (tony chachere s is my favorite ), cheddar cheese or 1 cup mexican blend cheese, shredded

zucchini, small ones (400 g baby marrows or courgettes), walnuts (180 ml, approximately, use less if you like ), butter (or use 4 tblsp olive oil), balsamic vinegar (5 ml), walnut oil (or hazelnut, sesame or other flavourful nut oil), tabasco sauce , chipotle flavour (optional), flaked sea salt (such as maldon), salad leaves (very roughly , use as much or as little as you like), handful arugula leaf (rocket, roquette), fresh basil leaf (to taste), vinaigrette dressing (not creamy , just enough to make salad glisten), parmesan cheese , shavings (or use mature cheddar, 60 - 80 g)

red new potatoes , parboiled until soft, zucchini , scrubbed, canola oil, salt and freshly ground black pepper, head radicchio, quartered, aged sherry wine vinegar, shallot, finely chopped, dijon mustard, honey, extra-virgin olive oil, goat cheese, crumbled, chopped chives

zucchini , hollowed out, flesh reserved and chopped, bacon, chopped, minced onion, salt and freshly ground black pepper, garlic clove, minced, vine-ripened tomatoes, seeded and chopped, fresh corn kernels (from about 2 ears of corn), zucchini, diced into 1/4-inch pieces, chopped fresh cilantro leaves, grape tomatoes, zucchini slices, halved, green onions, green parts only

potatoes- washed, peeled, and thinly chopped, extra virgin olive oil, salt & pepper to taste, pesto...i ll include my mom s quick homemade version at the bottom ., shrimp- 31-40 ct. size-cleaned and peeled

potato, peeled and thinly sliced, chopped onion, canola oil, yellow summer squash, sliced, salt, pepper, paprika

potatoes, halved and cut into 1/4-inch slices, water, salt, beef top sirloin steak , cut into thin strips, garlic pepper blend, chopped onion, olive oil, divided, minced fresh rosemary

butter beans, rinsed and drained, tomatoes, halved, red onion, chopped, diced yellow summer squash, diced zucchini, minced fresh cilantro, olive oil, lemon juice, ground cumin, salt

bone-in pork loin chops (1 inch thick and 8 oz each), olive oil, pineapple tidbits, brown sugar, salt, ground cinnamon, sweet potatoes, peeled and cut into 1-inch cubes, green pepper, cut into chunks, uncooked minute ® white rice, cornstarch

zucchini, washed, sliced paper thin (or comparable squash such as crookneck or pattypan), lemon , juice of, more to taste, garlic cloves, crushed and cut in half, extra virgin olive oil, salt, fresh ground black pepper, fresh basil or 2 -3 tbsp fresh parsley, chopped

frozen pie crust (thawed ), zucchini (cut into thin rounds, about 2 large zucchini), heirloom tomatoes (i like to use a mix of purple, orange and red, thin sliced), onion (small and cut in half and thin sliced ), parmesan cheese, grated, mozzarella cheese, shredded, mayonnaise, dried breadcrumbs, butter, fresh parsley, dried thyme, olive oil , to cook the zucchini, kosher salt, ground black pepper

potato, thinly sliced, zucchini, thinly sliced, onion, thinly sliced, eggplant, peeled and sliced, tomato, sliced, shredded part-skim mozzarella cheese, grated parmesan cheese, dried basil, salt, pepper, water

zucchini, russet potatoes , (10 to 11 oz each), carrots, onion, minced, garlic, minced, eggs, all-purpose flour, baking powder, cumin, salt and pepper, canola oil, for frying, scallions, chopped, mint leaves, chopped, yogurt

light brown sugar , packed, corn syrup, butter, pared , cooked sweet potatoes (or 1 1 lb can), heavy skillet

zucchini, coarsely grated (about 1-1/2 cups), potatoes, peeled and finely shredded (about 1-1/4 cups), onion, grated, cornmeal, king arthur unbleached all-purpose flour, salt, egg, lightly beaten, oil for deep-fat frying, sour cream