112571 potato wild cakes scallions Recipes

yukon gold potatoes, bacon slice, fresh corn kernels (about 2 ears ), chopped onion, chopped red bell pepper, chopped fresh thyme, sliced green onions, chopped peanuts, salt, egg, lightly beaten, fresh thyme (optional)

mashed potatoes (with added milk and butter), egg, beaten, dry bread crumbs, divided, chopped onion, minced fresh parsley, lime juice, salt, pepper, fresh crabmeat, king arthur unbleached all-purpose flour, oil for deep-fat frying, butter, softened, lime juice, grated lime peel

scallion, chopped, onion, chopped, butter, flour, milk, minced clams (and juice), potato, diced, salt, pepper, celery salt

wild rice, water, salt, diced carrot, diced celery, chopped onion, chopped scallion green, crumbled dried thyme, unsalted butter, eggs, milk, all-purpose flour, vegetable oil for brushing the griddle

wild rice, chicken stock, garlic, whole, scallions, chopped, butter, mushrooms, chopped (your choice ), bacon, crumbled, green, pimento stuffed olives, chopped, extra virgin olive oil, tarragon vinegar, dried marjoram, salt and pepper, to taste

potato, coarsely ground, chopped fresh thyme, garlic clove, crushed, scallions, finely chopped, salt & freshly ground black pepper, to taste, olive oil, sweet butter, firm goat cheese, salad greens and fresh thyme (to garnish)

butter, softened, sugar, eggs, separated, mashed potatoes, water, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, chopped walnuts, chocolate frosting

eggs, egg yolk, heavy or whipping cream, milk, ears sweet corn, blanched and kernels removed from cobs, about 3 cups corn, cooked wild rice, scallions, finely chopped or 1/3 cup finely chopped scallions, salt, cayenne pepper, grated fresh nutmeg, butter

potatoes, shredded, yellow onion, grated, fresh thyme leaves, chopped, pepper, celery salt (this replaces table salt, so add salt if you are using celery seed), olive oil, shiitake mushrooms, sliced, cremini mushrooms, sliced, garlic cloves, chopped, fresh thyme leave, chopped, artichoke bottoms, sliced (in water), salt, pepper, toasted pine nuts, vegan sour cream

wild rice, zucchini, carrots, water chestnuts, bamboo shoots, scallions, lime juice or lemon juice, chicken stock or vegetable stock, mustard (course ground), salt and pepper

wild rice, water, salt, walnut oil * or extra-virgin olive oil, orzo (rice-shaped pasta), fresh lemon juice plus additional to taste, chopped scallion, chopped toasted walnuts

eggs, egg yolk, heavy cream, milk, ears sweet corn, blanched & kernels removed from cobs, about 3 cups of corn, cooked wild rice, scallions, finely chopped, salt, cayenne pepper, freshly grated nutmeg, butter

wild alaska salmon, scallions, finely minced, minced fresh ginger, egg white, low sodium soy sauce, fresh squeezed lime juice or 1/2 tsp lemon juice, olive oil (for frying ), wasabi paste, honey, rice wine vinegar, light olive oil or 1/2 cup vegetable oil, dark sesame oil, chopped fresh cilantro leaves (optional), salt and pepper

wild blue huckleberries (frozen or thawed ), sliced apples, yellow cake mix, butter

wild rice, brown rice, beef consomme, marsala wine , divided into two 1/2 cups, toasted chopped back walnuts, dried sour cherries, chopped whole scallion, flat leaf parsley, freshly cracked black pepper, fresh parsley sprigs and grated orange rind (to garnish)

wild mushrooms, chopped (such as cepes, morels, chanterelles, hen of the woods), garlic, minced, scallions, minced, extra virgin olive oil, flat-leaf parsley, finely chopped, plain sun-dried tomatoes, chopped, salt and freshly ground black pepper

wild mushrooms, chopped (such as cepes, morels, chanterelles, hen of the woods), garlic, minced, scallions, minced, extra virgin olive oil, flat-leaf parsley, finely chopped, plain sun-dried tomatoes, chopped, salt and freshly ground black pepper

potatoes (4 cups), scallion, fat free egg substitute, lemon rind, fat free sour cream, salt, pepper, red bell peppers, buttermilk, salt, pepper