84650 potato skins texmex style Recipes

  • Potato Skins
    potatoes, oil, cheddar cheese, grated and
    2 More
    potatoes, oil, cheddar cheese, grated, prepared mustard , sauce, dried oregano
    25 min, 5 ingredients
  • Potato Skins
    potatoes , parboiled 4 large, oil for frying and
    7 More
    potatoes , parboiled 4 large, oil for frying, fresh cream 2 tbsp, lemon juice 1 tsp, salt to taste, cheese, grated 2 tbsp, onion , chopped 1 small, fresh coriander leaves, chopped 1 tbsp, peppercorns, crushed 1/2 tsp
    9 ingredients
  • Potato Cabbage And Broccoli Colcannon Mash
    potato, skin on, diced, cabbage, roughly chopped and
    4 More
    potato, skin on, diced, cabbage, roughly chopped, broccoli, chopped, sour cream, half and half, salt & pepper to taste
    20 min, 6 ingredients
  • Potatoes, Old French Style
    red potatoes, onion, chopped, garlic clove, minced, flour and
    6 More
    red potatoes, onion, chopped, garlic clove, minced, flour, olive oil , plus, olive oil, chopped parsley, ground nutmeg, lemon , juice and zest of, grated, salt and pepper, to taste
    35 min, 10 ingredients
  • Potato Croquettes Italian Style
    mashed potatoes (plain) (i used premashed-not bad) and
    11 More
    mashed potatoes (plain) (i used premashed-not bad), parsley, sour cream, paprika, garlic powder, salt & pepper to taste, shredded cheese of choice, parmesan, flour, eggs, milk, breadcrumbs (italian flavor )
    15 min, 12 ingredients
  • Restaurant-Style Potato Skins
    potatoes, vegetable oil, shredded cheddar cheese and
    2 More
    potatoes, vegetable oil, shredded cheddar cheese, bacon bits, sour cream
    37 min, 5 ingredients
  • Restaurant-Style Potato Skins
    potatoes, vegetable oil, shredded cheddar cheese and
    3 More
    potatoes, vegetable oil, shredded cheddar cheese, bacon bits (i use the hormel kind in a jar), sour cream, green onions, chopped
    37 min, 6 ingredients
  • Potatoes Monsidene
    cooked potatoes, skins on, cut into 1-inch cubes (approx ... and
    7 More
    cooked potatoes, skins on, cut into 1-inch cubes (approx . 1 1/2 lbs, i use red skin white potatoes), rendered bacon fat, sweet onion, chopped, green pepper, chopped, worcestershire sauce (to taste), white pepper, salt, fresh flat-leaf parsley, chopped
    15 min, 8 ingredients
  • Potato Cakes Stuffed With Lamb and Pine Nuts Potato Cakes Stuffed With Lamb and Pine Nuts
    potatoes, skins on, flour , plus and
    20 More
    potatoes, skins on, flour , plus, extra flour , for dusting, salt, butter, olive oil, onion, finely chopped, ground cinnamon, fresh ground black pepper, freshly grated nutmeg, cardamom pods, seeds only,ground to a powder (optional), minced lamb, pine nuts, tomato puree, chopped parsley, water, oil, for frying, greek yogurt , thinned with, milk, garlic, crushed with, salt
    35 min, 22 ingredients
  • Potato Skin Nachos Potato Skin Nachos
    potatoes, vegetable or olive oil, cheddar cheese and
    7 More
    potatoes, vegetable or olive oil, cheddar cheese, chopped black olives, tomatoes, diced, chopped green onions, sour cream, taco seasoning, guacamole, refried beans
    45 min, 10 ingredients
  • Potato Salad - Tuscan Style Potato Salad - Tuscan Style
    baby red potatoes, quartered and
    10 More
    baby red potatoes, quartered, pitted kalamata olive, divided, sliced roasted red pepper, sliced red onion, balsamic vinegar, garlic, peeled, grainy dijon-style mustard, honey, extra virgin olive oil, chopped fresh flat-leaf italian parsley, salt and pepper
    35 min, 11 ingredients
  • Potato Soup Italian Style Potato Soup Italian Style
    olive oil, onion, chopped, water and
    3 More
    olive oil, onion, chopped, water, potatoes, peeled and quartered, salt and pepper to taste, eggs
    35 min, 6 ingredients
  • Potato Salad Tennessee Style Potato Salad Tennessee Style
    idaho baking potatoes, eggs, hard cooked, salt and
    6 More
    idaho baking potatoes, eggs, hard cooked, salt, fresh ground pepper, onion, finely chopped, celery, finely chopped, about 3 stalks, dill pickle relish , not sweet relish, dijon mustard, mayonnaise
    30 min, 9 ingredients
  • Potato Salad British-Style Potato Salad British-Style
    new potatoes, mayonnaise, thick yoghurt, snipped chives and
    2 More
    new potatoes, mayonnaise, thick yoghurt, snipped chives, salt and pepper, snipped chives (to garnish )
    5 min, 6 ingredients
  • Potato Salad Indian Style Potato Salad Indian Style
    red or new potatoes , scrubbed & cut into 1/2 dice and
    7 More
    red or new potatoes , scrubbed & cut into 1/2 dice, toasted cumin seeds, garam masala, nonfat yogurt, fresh lemon juice, tomato, seeded & cut into 1/2 dice, red onion, finely chopped, coarsely chopped fresh cilantro
    15 min, 8 ingredients
  • Potato Salad German Style Potato Salad German Style
    salad and
    11 More
    salad, spanish (red onion) finely chopped (can substitute green onions/scallions), hardboiled eggs, quartered, dill gherkins, diced, bean mix, drained, whole corn kernels, drained, potatoes , cooked until firm but not mushy, fresh (if in season, lightly steamed) or canned asparagus, well drained, dressing, classic vinaigrette (oil and lemon/vinegar), aside : a flavoured oil or vinegar might add some zest, maybe garlic oil and raspberry vinegar ), a really good mayonnaise dressing
    15 min, 12 ingredients
  • Baked Cheesy Potato Skins (Cooking Light Style) Baked Cheesy Potato Skins (Cooking Light Style)
    potatoes, vegetable oil cooking spray, turkey bacon and
    3 More
    potatoes, vegetable oil cooking spray, turkey bacon, shredded low-fat cheddar cheese, fat free sour cream, chopped fresh chives
    1 hour 20 min, 6 ingredients
  • German Potato Salad Franconian Style German Potato Salad Franconian Style
    potatoes, boiled, skinned and cubed, onion and
    6 More
    potatoes, boiled, skinned and cubed, onion, cornichon, diced, hot dog, diced (or kilbasa), mayonnaise (or miracle whip), vinegar (or pickle juice), salt, pepper
    35 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top