3906 potato russet Recipes

russet potatoes or 8 -10 small, olive oil, parmesan cheese, freshly grated, sea salt, crushed red pepper flakes (to taste), olive oil, ripe fresh tomatoes, diced, mozzarella cheese, cut into 1/4 inch cubes, balsamic vinegar, garlic cloves, minced, fresh basil, snipped or 1/4 cup green onions or fresh parsley, chopped

potatoes (russet or any baking potato), whole nutmegs, pods grated, salt, pepper, egg yolk, ricotta cheese, semolina flour, flour

potatoes, russet potatoes, olive oil, garlic powder, chili powder, dip, sour cream, mayonnaise, cheddar cheese, shredded, tomato, finely chopped, jalapenos, finely chopped, scallions, finely sliced for garnish

potatoes (russet or all-purpose . if using new , use several.), olive oil, freshly grated romano cheese or 3 tbsp parmesan cheese, parsley flakes, chili powder, garlic powder, salt, pepper, shredded sharp cheddar cheese, shredded mozzarella cheese

red potatoes, russet potatoes, lemon , juice and zest of, dijon mustard, salt and pepper, olive oil, red onion, finely chopped, red bell pepper, finely chopped, fresh parsley leaves, finely chopped, scallions, thinly sliced

eggs, red potatoes, russet potatoes, sweet pickle relish, sweet gherkins sliced, spring onions (approx . 1/2 cup), radishes (approx . 1/2 cup), miracle whip, seasoning salt, black pepper

water, chicken soup powder, potatoes, peeled and sliced ,potatoes of your choice,russet,red,yukon gold, half-and-half cream, all-purpose flour, chopped onion, salt, white pepper, garlic salt, granulated garlic powder, butter, melted, sour cream, dijon mustard, grated sharp cheddar cheese

potatoes (russets are the easiest for handling, but i prefer the taste of red or yukon gold. with a litre), olive oil, feta cheese, crumbled (reduced fat is fine ), mozzarella cheese, shredded (reduced fat is fine ), plain nonfat yogurt, mayonnaise (i prefer duke s, and reduced fat is fine), salt, fresh ground pepper, fresh snipped chives or 2 tsp dried chives, chopped fresh parsley or 1 tsp dried parsley, chopped fresh basil or 1/2 tsp dried basil

potatoes , 1/2 potato per serving for russets (any type, but cooking time will vary), butter or 3 -4 tbsp margarine, garlic salt, dried parsley flakes

potatoes , such as russet peeled and shredded (about 3 large ), onion, grated, all-purpose flour, shredded smoked gouda cheese (about an 8-oz piece), olive oil or vegetable oil, for frying

potatoes (russet or yukon gold, boiled, peeled, and cubed), rice wine vinegar, red onion, chopped, celery ribs, chopped, dill pickles, chopped, hard-boiled eggs, chopped (optional), low-fat mayonnaise, prepared mustard, pickle juice or 1/3 cup rice wine vinegar, dried dill weed, seasoned pepper, seasoning salt, dried parsley, paprika, seasoned pepper

potatoes , such as russet (2 lbs), cooking oil, shortening, butter or margarine, butter or 1/4 cup margarine, melted, seasoning salt, ground red pepper, colby-monterey jack cheese or 4 oz cheddar cheese or 4 oz monterey jack pepper cheese, shredded, sour cream, salsa, guacamole, chopped tomato, chopped sliced, sliced sweet pepper, chopped sliced, sliced green onion, chopped sliced, sliced pitted ripe olives, chopped sliced, sliced fresh cilantro

potatoes , russets, eggs, yellow mustard, onion vidalia onions, celery, mayonnaise, low sodium, garlic powder, celery salt, paprika , hungarian, black pepper

russet potatoes or yukon gold; (do not use white rose or any waxy potato for this dish. or yukon gold will give you a nice fluffy mash. if you use the others, you will get glue.), buttermilk or cream, half and half or whole milk. (i like , it gives them a nice ting, and is lower in calories and fat.), unsalted butter, salt and pepper, to taste

russet potatoes|russet potatoes, ground beef, taco sauce, cheddar cheese, diced jalapeno peppers, sour cream

potatoes, russet potatoes with a couple of fork punctures in each, canola oil, turkey bacon, shredded, reduced-fat sharp cheddar cheese, fat-free sour cream, green onions (the white and part of the green), chopped; or 1/4 cup chopped chives, black pepper to taste, broccoli florets, steamed (optional), crisp turkey bacon, broken into bits (optional), mushroom slices, sauteed in wine or broth (optional)

potatoes , russet or 1 large yukon gold potato, all-purpose flour, salt, black pepper, all-purpose flour, baking powder, salt, black pepper, granulated garlic powder, egg, beer , of your choice, canola vegetables (for deep frying) or 2 cups olive oil (for deep frying)

potatoes , russet, scrubbed well, mayonnaise , real, cider vinegar, sugar, mustard , yellow hot-dog type, kosher salt, cracked black pepper, celery, sliced, scallion, sliced, hard-cooked eggs, chopped, sweet relish, dill relish