200 potato rolls mashed potatoes Recipes

king arthur unbleached all-purpose flour, sugar, mashed potato flakes, nonfat dry milk powder, active dry yeast, salt, water, canola oil, egg, beaten, brown sugar, light corn syrup, butter, pecan halves, sugar, ground cinnamon, butter, melted

sugar, hot mashed potatoes, water (110 to 115 degrees ), active dry yeast, butter or 1/2 cup margarine, softened, eggs, salt, all-purpose flour, brown sugar, ground cinnamon, cream, butter or 2 tbsp margarine, softened, sugar icing , optional

water (70o to 80o), olive oil, mashed potato flakes, nonfat dry milk powder, sugar, dried rosemary, crushed, salt, king arthur unbleached bread flour, active dry yeast, egg, lightly beaten, sesame seeds or poppy seeds or dried rosemary, crushed

sour cream, water (70o to 80o), mashed potatoes (with added milk and butter), butter, softened, sugar, salt, baking soda, ground mace, king arthur unbleached bread flour, active dry yeast

all-purpose flour, baking powder, butter, plus extra for greasing, sugar or 1 tsp salt, for a more savory version, freshly boiled and mashed potatoes, milk

all-purpose flour, sugar, fast rise yeast, salt, water, butter or 3 tbsp margarine, mashed potatoes (prepared without milk or butter), all-purpose flour

dry yeast, sugar, divided, lukewarm water (105o to 115o), milk, scalded, cooked, mashed potatoes, shortening, salt, all-purpose flour, divided, eggs, beaten, butter or margarine, melted

yeast, warm water, cold mashed potatoes, scalded milk, shortening, beaten eggs, flour, salt, sugar

king arthur unbleached all-purpose flour, divided, sugar, quick-rise yeast, salt, warm water (120o to 130o), warm milk (120o to 130o), butter, melted, mashed potato flakes, eggs

active dry yeast, warm water (not hot ), salt, sugar, mashed potatoes, butter, sugar, milk, flour

dripping, onion, chopped, garlic clove, crushed, ground chuck, egg, lightly beaten, bread, crusts removed, water, salt, oregano or 1/4 tsp rosemary or 1/4 tsp basil, fresh ground black pepper, dry breadcrumbs, seasoned mashed potatoes, minced parsley (optional) or 1 tbsp green pepper (optional), bacon (optional)

active dry yeast, water (105 to 115 f), mashed potatoes, oil, honey, salt, all-purpose flour, whole wheat flour

warm water, yeast, eggs, sugar, salt, shortening, warm mashed potatoes (leftovers can be used just re-warm them), flour, melted butter

king arthur unbleached bread flour, mashed potato flakes, divided, sugar, active dry yeast, salt, milk, butter, green onions, sliced, eggs, king arthur unbleached all-purpose flour

mashed potatoes, dry or compressed yeast, warm water, melted butter or margarine, sugar or 1/4 cup honey, salt, eggs, beaten, warm milk, flour, melted butter or margarine

mashed potatoes, leftovers, olive oil, olive oil, kalamata olive, pitted & rough chop, scallion, white & green, diced, egg roll wraps, square shape, salt , to taste

dry yeast, warm water, mashed potato , unsweetened lukewarm, sugar, shortening, eggs, salt, flour

potatoes , parboiled in their skins, peeled, and mashed, onions, minced, oil, salt, pepper, eggs, beaten, puff pastry , defrosted (2 sheets)