459547 potato puree lemon brown butter sauce Recipes
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red-skinned sweet potatoes (yams), rinsed, patted dry , p... and7 Morered-skinned sweet potatoes (yams), rinsed, patted dry , pierced all over with fork, fresh ricotta cheese , drained in sieve 2 hours 1 cup finely grated parmesan cheese (about 3 oz), golden brown sugar, salt, freshly ground nutmeg, all purpose flour, unsalted butter, chopped fresh sage plus whole leaves for garnish8 ingredients
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red sweet potatoes, rinsed, patted dry , pierced all over... and10 Morered sweet potatoes, rinsed, patted dry , pierced all over with fork (yams), fresh ricotta cheese , drained in sieve 2 hours, grated parmesan cheese (about 3 oz), golden brown sugar, salt, salt, fresh ground nutmeg, all-purpose flour, unsalted butter, chopped fresh sage , plus, whole sage leaf (to garnish )40 min, 11 ingredients
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Lemon Marinade and Sauce for Poultrybrown sugar, cornstarch, lemon juice, water, soy sauce and5 Morebrown sugar, cornstarch, lemon juice, water, soy sauce, green onion, chopped , tops included, garlic salt, garlic, minced, margarine, lemon pepper10 ingredients
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Salt Potatoes With Lemon Herb Butteryellow potatoes, quartered, salt, butter, garlic powder and4 Moreyellow potatoes, quartered, salt, butter, garlic powder, basil, dried, rosemary, dried, black pepper, freshly ground, lemon juice20 min, 8 ingredients
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Cleveland Browns BBQ Saucevinegar, lemon , zest of, worcestershire sauce, ketchup and7 Morevinegar, lemon , zest of, worcestershire sauce, ketchup, onion, diced, bottled hot pepper sauce, garlic cloves, diced fine, salt, chili powder, lemon , juice of, sage20 min, 11 ingredients
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Sauteed Chicken With Gnocchi in Sage-Brown Butter Sauceboneless skinless chicken breast, gnocchi, unsalted butter and4 Moreboneless skinless chicken breast, gnocchi, unsalted butter, fresh sage leaves, thinly sliced, grated fresh lemon zest, lemon juice, grated low-fat parmesan cheese40 min, 7 ingredients
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Simple Potato Gnocchi With Saged Brown Butter #5FIXsimply potatoes traditional mashed potatoes, egg, beaten and3 Moresimply potatoes traditional mashed potatoes, egg, beaten, flour, butter, fresh sage leaves , cut into chiffonade25 min, 5 ingredients
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Chicken and Stuffing With Browned Butter Sauceboneless skinless chicken breasts, unsalted butter and7 Moreboneless skinless chicken breasts, unsalted butter, fine rice flour or 3 tbsp all-purpose flour, potato starch or 1 tbsp cornstarch, chicken flavor stuffing mix, dry, milk, water, divided, low-fat cheddar cheese, see note, concentrated chicken base45 min, 9 ingredients
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Cornmeal Crusted Skate with Rice Noodle and Pea Salad Lemon Grass Caper Brown Butter Vinaigrette (Ming Tsai)skate wings, cornmeal, salt and black pepper to taste and17 Moreskate wings, cornmeal, salt and black pepper to taste, canola oil to cook, lemon grass caper brown butter vinaigrette, butter, drained capers, stalks minced lemon grass, white part only, lemon juice, sliced shallots, dijon mustard, salt and black pepper to taste, rice stick noodles , soaked in hot water, blanched snap peas, blanched snow peas, thai basil leaves , chiffonade, red bell pepper , julienne, juice of 1 lime, brown butter vinaigrette, salt and black pepper to taste1 hour 20 min, 20 ingredients
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Sweet Potato Gnocchi with Brown Butter-Balsamic Saucesweet potatoes halved lengthwise and12 Moresweet potatoes halved lengthwise, russet potatoes halved lengthwise, olive oil, kosher salt & fresh ground pepper, eggs, honey, parmagiano reggiano, kosher salt, gf white flour, unsalted butter, sage leaves, balsamic vinegar, shaved parmesan & black ground pepper13 ingredients
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Crushed Golden Potatoes in Sage-Brown Butteryellow potatoes, peeled and cut into 2 inch cubes and5 Moreyellow potatoes, peeled and cut into 2 inch cubes, butter , cut into cubes, fresh sage, chopped . plus more for garnish, if desired., milk, salt, pepper40 min, 6 ingredients
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Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)salmon fillets, (6 to 8 oz each), essence , recipe follows and28 Moresalmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme30 ingredients
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