176817 potato crusted chicken caprese Recipes

  • Chicken Caprese
    quartered chicken, all-purpose flour, salt, pepper, oil and
    3 More
    quartered chicken, all-purpose flour, salt, pepper, oil, chopped onion, garlic, fire-roasted crushed tomatoes
    30 min, 8 ingredients
  • Chicken Caprese
    fresh basil, champagne vinegar, olive oil, kosher salt and
    5 More
    fresh basil, champagne vinegar, olive oil, kosher salt, pepper, chicken breasts, tomatoes, fresh mozzarella cheese, olive oil
    4 min, 9 ingredients
  • Grilled Chicken Caprese Pasta
    chicken breast halves grilled and diced into strips and
    10 More
    chicken breast halves grilled and diced into strips, rigatoni or penne pasta, fire roasted tomato pasta sauce, heavy cream, grated romano cheese, garlic finely minced, red pepper flakes, to taste optional, for added taste, salt and freshly ground black pepper to taste, grape tomatoes diced into halves, fresh mozzarella grated, fresh basil leaves chopped chiffonade style
    23 min, 11 ingredients
  • Chicken Pot Pie With Potato Crust
    butter, white whole wheat flour, chicken stock and
    12 More
    butter, white whole wheat flour, chicken stock, fresh thyme, cooked chicken breasts, diced, frozen corn, parsnip, diced, turnip, diced, fresh green beans, cut into 1 inch lengths, diced carrot, garlic cloves, onions, roughly chopped, canola oil, diced potatoes, fat free sour cream
    31 min, 15 ingredients
  • Potato Chip Crusted Chicken
    boneless skinless chicken breasts , visible fat removed and
    8 More
    boneless skinless chicken breasts , visible fat removed, low-fat buttermilk, olive oil flavored cooking spray, onion powder, paprika, black pepper, salt, cayenne, ruffles baked potato chips, finely crushed , about 1/2 cup
    20 hour 10 min, 9 ingredients
  • Crusted Chicken With Cream Sauce (Lite-Bleu)
    ritz reduced-fat crackers, finely crushed and
    11 More
    ritz reduced-fat crackers, finely crushed, parmesan cheese, grated, garlic powder, kosher salt , to taste, black pepper , to taste, olive oil, boneless skinless chicken breasts, pounded and halved, fat-free chicken broth, neufchatel cheese, cut into small cubes (or cream cheese), baked potato, halved, carrots, steamed, fresh chives, chopped
    15 min, 12 ingredients
  • Potato Crusted Creamy Chicken Soup #5FIX
    simply potatoes shredded hash browns and
    4 More
    simply potatoes shredded hash browns, shredded parmesan cheese (the refrigerated kind not the dry kind ), shredded chicken, cream of chicken soup, fresh spinach
    20 min, 5 ingredients
  • Chicken Pizza Florentine
    prepared pizza crust (i use a large boboli) and
    11 More
    prepared pizza crust (i use a large boboli), chicken breast, limes, white wine, cracked black pepper, garlic, minced, olive oil, separated, fresh baby spinach leaves , julienned wide, fresh basil , julienned wide, red potatoes, cooked and sliced thin (1/8 inch thinkness), mozzarella cheese, grated, gorgonzola, grated
    1 hour 45 min, 12 ingredients
  • Chicken With Potato Crust
    boneless skinless chicken breasts and
    5 More
    boneless skinless chicken breasts, frozen hash browns, thawed, olive oil, good prepared mustard (i like country dijon), salt, pepper
    50 min, 6 ingredients
  • Chicken Caprese Chicken Caprese
    mrs. dash tomato basil garlic blend and
    6 More
    mrs. dash tomato basil garlic blend, boneless skinless chicken breast, tomatoes cut in quarters, low fat tiny mozzarella balls cut in quarters, olive oil, red wine vinegar
    45 min, 7 ingredients
  • Chicken Caprese with Tomato-Basil Cream Chicken Caprese with Tomato-Basil Cream
    soft breadcrumbs, crumbled feta cheese and
    8 More
    soft breadcrumbs, crumbled feta cheese, chopped fresh or 1 tsp dried basil, salt, pepper, olive oil, lemon juice, skinned and boned chicken breast halves, tomato-basil cream, garnishes: lemon slices, basil sprigs
    10 ingredients
  • Herb Crusted Chicken Paillard with Honey-Lemongrass Glaze Carrot and Potato Spaghetti (Ming Tsai) Herb Crusted Chicken Paillard with Honey-Lemongrass Glaze Carrot and Potato Spaghetti (Ming Tsai)
    chicken breasts skin-on (2 for leftovers ) and
    20 More
    chicken breasts skin-on (2 for leftovers ), chopped flat parsley, chopped cilantro, scallions, sliced 1/8-inch, salt and black pepper to taste, canola oil to cook, canola oil to cook, lemon grass stalks, finely minced, white part only, minced ginger, shallot, minced, riesling or gewurztraminer wine, juice and zest of 1 lemon, chicken stock, lychee honey, butter, salt and black pepper to taste, carrots, peeled, cut into spirals with a turning slicer, potato, peeled, cut into spirals with a turning slicer, ground cumin, butter, salt to taste
    2 hour 15 min, 21 ingredients
  • Potato Crusted Fish (or Chicken) Potato Crusted Fish (or Chicken)
    cayenne pepper, eggs, flour, instant potato flakes, lime and
    4 More
    cayenne pepper, eggs, flour, instant potato flakes, lime, pepper, salt, tilapia filets or chicken breast, vegetable oil
    9 ingredients
  • Potato-Crusted Goat Cheese Tart with Heirloom Tomato Salad Potato-Crusted Goat Cheese Tart with Heirloom Tomato Salad
    butter, all purpose flour, milk, ground nutmeg and
    10 More
    butter, all purpose flour, milk, ground nutmeg, chicken fat or olive oil, sweet onions (such as vidalia or maui), halved, thinly sliced, bay leaves (preferably fresh ), fresh thyme sprig, butter, russet potato, peeled, sliced into 1/8-inch-thick rounds, vegetable oil (for deep-frying ), melted butter, chopped fresh thyme, coarsely crumbled semiaged goat cheese (such as midnight moon from cypress grove or onetik chabrin; about 1/2 cup), divided
    14 ingredients
  • Potato Crusted Scallops with Fondue Piquante (Emeril Lagasse) Potato Crusted Scallops with Fondue Piquante (Emeril Lagasse)
    olive oil, chopped onions, chopped green bell peppers and
    24 More
    olive oil, chopped onions, chopped green bell peppers, chopped celery, seeded and minced jalapeno peppers, chopped garlic, chopped fresh thyme, chopped fresh oregano, salt and cayenne, peeled, seeded, and chopped tomatoes, bay leaves, chicken stock, heavy cream, white potatoes, peeled and cut in half, white pepper, sea scallops, essence , recipe follows, dijon mustard, chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    55 min, 27 ingredients
  • Potato Crusted Turkey Breast Stuffed with Jalapenos and Corn with Mole Sauce (Emeril Lagasse) Potato Crusted Turkey Breast Stuffed with Jalapenos and Corn with Mole Sauce (Emeril Lagasse)
    olive oil, chopped onions, minced shallots, minced garlic and
    32 More
    olive oil, chopped onions, minced shallots, minced garlic, chopped jalapenos, chopped celery, sweet corn, coarsely crumbled corn muffins, salt and pepper, chicken stock, turkey breasts, baking potatoes, peeled, cut in half , kept in water, dijon mustard, essence, olive oil for sauteing, fried shoestring potatoes tossed with emeril s southwest seasoning, shelled pumpkin seeds , roasted, shelled pistachio nuts , roasted, roasted pine nuts, tamarind paste, roasted poblano peppers, seeded and chopped, minced garlic, chili powder, ground cumin, syrup, juice of 1 lemon, olive oil, salt and pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 20 min, 36 ingredients
  • Chicken Pot Pie Chicken Pot Pie
    pie crusts, veg-all, milk, cream of potato soup, chicken
    1 hour 10 min, 5 ingredients




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