947 potato cheesy Recipes

potatoes, thinly sliced (i use my kitchenaid slicer attachment to make thin. saladshooter or mandolin works well, too, as lon), butter, divided, heavy cream (or to make it lighter i have made with 2 cups milk and 2 tsp. cornstarch heated until thicker), garlic cloves, minced, salt and pepper, cheddar cheese, shredded, provolone cheese, parmesan cheese or 1/2 cup romano cheese, grated

potato, tomato, onions, herbs, margarine, salt & freshly ground black pepper, margarine, milk, plain flour, grated cheese

potatoes, salt, onion, sliced, green onion, chopped, butter, flour, milk, shredded cheddar cheese, salt, black pepper, bacon, garlic salt

potatoes , scrubbed, salami, finely chopped, tasty cheese, grated, fresh chives, baked beans

potatoes, frozen broccoli, boneless skinless chicken breasts, cheese, shredded, milk, flour, butter

potatoes (thinly sliced ), onion, sliced, grated parmesan cheese (optional), butter (cut into small cubes ), shredded cheddar cheese, mozzarella cheese, dried parsley (or use 1-2 tbsp chopped fresh parsley), worcestershire sauce, seasoning salt (or to taste), fresh coarse ground black pepper (or to taste), garlic powder, canned chicken broth

potatoes (sliced 1/4-inch thick ), onions, chopped, grated parmesan cheese, grated cheddar cheese, shredded, mozzarella cheese, shredded, bacon, cooked and crumbled (i just use a 1-lb package of bacon), butter, cut into small pieces (use 3 tbsp for each packet), seasoning salt, black pepper, shredded cheese

potatoes, peeled and grated, dry curd (farmer ) cheese or california style cottage cheese, eggs, baking soda, salt and freshly ground pepper to taste, all-purpose flour, cooking oil

potatoes, butter, all-purpose flour, salt, pepper, dry mustard, milk, strong cheese (gruyere, manchago, extra sharp che shredded, sm. onion chopped, butter, ham cubed

potatoes, peeled and cubed, shredded cheddar cheese, divided, sour cream, condensed cream of celery soup, undiluted, butter, minced chives, divided

potatoes, cream of mushroom soup, milk, butter, softened to the point of almost melted, sharp cheddar cheese (depending on how much you love cheese, i always use 2 cups), sour cream, onion, salt, pepper

cream of chicken soup, potatoes, milk, soy sauce, french style green bean, french s cheddar french fried onions

potatoes (peeled or skin on, chopped to about 2in), links smoked sausage, cut up, cheese (of your choice, depends on how cheesy you want it ), butter (salted or unsalted, 1/2 melted, 1/2 sliced), salt (to taste), pepper (to taste), garlic powder (to taste), onion, chopped (i use frozen chopped ), green pepper, chopped (i use frozen chopped )

potatoes , baked adn cooled, cheddar cheese, shredded, sweet pickle, chopped, bacon, cooked and chopped, sour cream, horseradish, dijon mustard, sugar

potatoes, cut into chunks, cauliflower floret , bite-sized chunks (can use fresh or frozen), light sour cream, light cheddar cheese, shredded

potatoes, cut into 1 1/2-inch cubes, garlic cloves, quartered, dried chives, chicken broth, cheddar cheese, shredded, salt

potatoes, peeled and sliced thin, onion, diced, cooked chicken, diced (or other leftover cooked meat), cheddar cheese, shredded (or a combination of cheeses, clean out your fridge), flour, salt , to taste, pepper , to taste, milk (or use part chicken broth)

potatoes, peeled and cubes, salted butter, chopped sweet onion, velveeta cheese, cream of chicken soup, milk, bacon (optional), cubed ham