75110 potato burrito dip fix Recipes

sweet potato, onion, black beans (mine are seasoned with cumin and cilantro), whole kernel corn, rotel tomatoes & chilies (or similar), sugar, olive oil, tortilla

sweet potatoes, peeled and cut into 1/2 inch chunks, kidney beans, with liquid, chili powder, cumin, dijon mustard, soy sauce, soft taco-size flour tortillas, shredded cheddar cheese

black beans, cooked or canned, rinsed and drained, ground cumin, mustard, louisiana hot sauce (to taste), dark soy sauce, sweet potatoes, cooked and mashed, flour tortillas, warmed, shredded cheddar cheese (optional)

vegetable oil, tortillas, red kidney beans, onion, minced garlic, water, sweet potatoes, grated cheddar cheese

potatoes, russet potatoes, olive oil, garlic powder, chili powder, dip, sour cream, mayonnaise, cheddar cheese, shredded, tomato, finely chopped, jalapenos, finely chopped, scallions, finely sliced for garnish

dip, garlic bulbs separated into cloves, olive oil, sour cream or yogurt, mayonnaise, paprika and salt to taste, potatoes cut into wedges, olive oil, garlic clove finely chopped, paprika and salt to taste, spoon diced oregano

potatoes, unpeeled and halved, olive oil, garlic clove, finely chopped, salt, heads garlic, bulbs separated into cloves, olive oil, sour cream or 5 tbsp strained plain yogurt, mayonnaise, paprika , to taste, salt

tortillas, sweet onion, sweet potato, garlic cloves, olive oil, salt and pepper, basil, green onion, mexican cheese, pecorino romano cheese, salsa

whole wheat tortillas (6-inch to 8-inch), sweet potato (baked ), black beans (rinsed and drained ), frozen corn kernels (thawed ), lime juice, shake ground black pepper, taco sauce (i use pace), fresh grated cheddar cheese, light sour cream, avocado (sliced ), olives (sliced ), green onions (sliced ), red onions (diced ), tomato, diced

chili with beans, frozen potatoes, onion, diced, shredded cheddar cheese, water, taco seasoning, lawrys seasoned garlic salt, fresh cilantro, minced, fresh jalapeno, diced, flour tortillas , 10-inch

potatoes, peeled, oil for frying (about 1-2 tbsp), tortillas , soft taco sized or larger, bacon, cooked to desired doneness, salt, pepper, garlic powder, salsa, sour cream, grated cheese

vegetable oil, white onion chopped, garlic minced, canned kidney beans drained, water, chili powder, ground cumin, prepared mustard, cayenne pepper, soy sauce, cooked and mashed sweet potatoes, flour tortillas warmed, shredded cheddar cheese

onion coursely chopped, red bell pepper coursely chopper, olive oil, minced garlic, pine nuts toasted, black beans, sweet potato fries baked, ancho chile powder, salsa verde, mexican blend cheese, mild whole green chile peppers

bacon strips, frozen cubed hash brown potatoes, minced dried onion, eggs, milk, worcestershire sauce, salt, pepper, shredded cheddar cheese, flour tortillas (8 inches)

potatoes, butter, egg, beaten, feta cheese, diced fine, salt and pepper, chopped parsley, flour (for dipping ), oil (for frying )

russet potatoes (3-4 medium. large), garlic cloves, peeled (personal preference here), olive oil, red wine vinegar, salt, fresh ground black pepper

lean ground beef, velveeta cheese, cut into 1-inch cubes, potatoes, cubed (and enough oil to fry them in), water, garlic clove, minced, taco seasoning, cayenne pepper, fresh ground black pepper, sliced black olives, diced white onion, fresh jalapenos, seeded and sliced

potatoes cooked and mashed, buttermilk, horseradish, sour cream