88744 potato blue bacon lardons Recipes

blue cheese (blue brie with rind removed preferred), celery (finely chopped ), cream cheese (softened ), fresh ground black pepper, chives (freshly snipped ), pears, lemon juice, poppy seed (garnish ) (optional)

potatoes, peeled and chopped, eggs, flour, bacon, chopped, onion, chopped

bacon, idaho potatoes, peeled and shredded, all-purpose flour, eggs, garlic cloves, minced, chopped fresh thyme, salt and ground black pepper to taste, vegetable oil for frying , or as needed

bacon strips, eggs, milk, water, salt and pepper to taste, diced onion, potatoes, peeled and chopped, butter, corn or flour tortilla

potatoes, cubed, butter, bacon, red onion, chopped, garlic, minced, minced fresh rosemary, milk, salt and pepper to taste

baking potatoes , scrubbed, salt, bacon, olive oil for brushing, brown sugar, freshly ground black pepper

red and yellow potatoes, butter, chopped green onion, all-purpose flour, milk, salt, shredded cheddar cheese, or more to taste, salt and ground black pepper to taste, chopped fresh spinach, diced pimento pepper, cooked bacon, crumbled

sweet potatoes, quartered, bacon, butter, ground cinnamon, ground nutmeg, light cream, milk, salt and ground black pepper to taste

baking potatoes, lean bacon, shredded mild cheddar cheese, sour cream, milk, unsalted butter, melted, dried chives, salt, ground black pepper, garlic powder, shredded mild cheddar cheese

bacon , cut into 1/2-inch pieces, vegetable oil or bacon drippings, russet potatoes, peeled and cut into 1/4-inch slices, eggs, milk, salt and pepper, to taste, grated parmesan cheese, sliced green onions, dried basil

bacon, red bliss or yukon gold potatoes, washed and cut into small chunks, scallions, white and green parts (optional), garlic cloves, minced, kosher salt and freshly ground black pepper to taste

bacon, chopped, onion, chopped, eggs, beaten to blend, russet potatoes, peeled and grated, grated sharp cheddar, pepper

yukon gold potatoes (about 3 inches in diameter), bacon (about 6 slices), halved lengthwise, then cut crosswise into 1/2-inch pieces, olive oil, grated parmigiano-reggiano, garlic cloves, finely chopped, chopped flat-leaf parsley

red-skinned potatoes, unpeeled , cut into 1/4-inch-thick slices, bacon slices, chopped, chopped red onion, white wine vinegar, water, coarse-grained mustard, sugar, salt, ground black pepper, chopped fresh dill

simply potatoes diced potatoes with onion, bacon, chopped (thick sliced ), pancetta, chopped into 1/4 inch pieces, thick sliced, garlic clove, minced, fresh thyme leaves, coarsely chopped, baby spinach, fresh, sun-dried tomato, diced, eggs , large, green onions, thinly sliced, goat cheese , to taste, kosher salt, plus extra for seasoning, fresh ground black pepper, plus extra for seasoning, smoked paprika, hot sauce or chopped scotch bonnet pepper

dijon mustard, white wine vinegar, olive oil, rosemary, sage, baby red potatoes, blue cheese, green beans, walnuts

bacon, chopped, onions, chopped fine, chicken broth, water, boiling potatoes (preferably yellow-fleshed), all-purpose flour, gruyere cheese, grated (about 2 1/2 cups), madeira or sherry if desired, worcestershire sauce, minced fresh parsley leaves

bacon slices, onion, thinly sliced, head cabbage, thinly sliced, balsamic vinegar (optional), chopped fresh flat-leaf parsley, unsalted butter, potato pierogi , thawed if frozen 1/2 cup water