161628 potato bean cakes tropical dressing Recipes

potatoes (about 9 ), green beans, mayonnaise or 1/2 cup salad dressing, sour cream, milk, curry powder, dijon-style mustard, salt, pepper, milk (optional)

cake flour, cake flour, milk, room temperature, egg whites, room temperature, vanilla, vanilla bean, granulated sugar, baking powder, salt, unsalted butter , softened but still cool, oil

potatoes, fish cakes, green pepper, seeded , halfed, sliced, carrot , skined, juliened, onions, sliced, minced garlic, tablespon salt, sesame seed oil, toasted sesame seed, a pinch of black pepper

red potatoes, peeled and cut into 1 inch cubes, salt, cavatappi pasta or 8 oz any other small tubular pasta, trimmed and halved green beans (you can also use broccoli florets!), pesto sauce, salt and pepper, to taste

potatoes, quartered (peeled or unpeeled ), green beans , cut into 2 inch pieces, olive oil, balsamic vinegar, garlic cloves, minced, salt (to taste)

pinto beans, mayonnaise or 1/4 cup salad dressing, garlic, finely chopped, red chili peppers, ground, salt, pepper

fresh or frozen green beans , cut into 2-inch pieces, red potatoes, peeled and sliced, onion, chopped, olive oil, cider vinegar, water, sugar, ground mustard, salt, pepper

red potatoes, halved, olive oil, onions, halved and thinly sliced, white balsamic vinegar, brown sugar, salt & freshly ground black pepper, prosciutto, very thin, baby rocket, pine nuts, toasted

red potatoes, peeled & quartered, cider vinegar, bacon, onion, chopped, fresh parsley, chopped, celery seeds, salt, black pepper, eggs, ballpark mustard, granulated sugar, cider vinegar , plus, cider vinegar, water (less 2 tsp )

mayonnaise, buttermilk, coarse grained mustard, fresh lemon juice, dijon mustard, sherry wine vinegar, red skinned potatoes cut into sticks, carrots peeled and cut into rounds, celery cut into thin slices, arugula, chopped fresh chives

potatoes, onion, chopped, italian salad dressing, salt, pepper, mayonnaise, celery, chopped, eggs (hard cooked, chopped )

potato starch (for dusting cake pan), vegetable oil, matzoh cake meal, potato starch, extra-large eggs, separated, at room temperature, sugar, orange juice, juice of 1 large lemon, freshly grated orange zest, freshly grated lemon zest, pure vanilla extract, almond extract, salt, strawberries, stemmed, washed, and thinly sliced, orange juice, sugar

cake flour, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, ground ginger, butter-softened, brown sugar-light or dark, white sugar, eggs, buttermilk-room temperature, sour cream, mashed sweet potatoes, vanilla extract, cream cheese frosting, cream cheese- softened, butter- softened, vanilla extract, powdered sugar - sifted, chopped toasted pecans-divided (optional)

cake, butter, sugar, mashed cooked sweet potatoes, eggs, flour, soda, nutmeg, cinnamon, vanilla, chopped pecans, flaked coconut, icing, sugar, grated rind of 1 orange, grated rind of 1 lemon, juice of 1 lemon, juice of 1 orange

potatoes, unpeeled, vegetarian baked beans, cheddar cheese, finely grated, cooking oil

red potatoes, diced, celery , shopped, carrot, chopped, olive oil, navy beans, rinsed and drained, salt, dried dill, garlic powder, low sodium chicken broth or 6 cups vegetable broth, plain fat-free yogurt, black pepper

leftover cooked white beans (these are best cooked with a ham hock for flavor), all-purpose flour, enough to bind patties, butter, vegetable oil, mayonnaise, white bread, onion, sliced into rings

salad oil, sesame seed, minced fresh ginger, minced garlic, minced fresh red jalapeno or serrano chili (or 1/4 to 1/2 tsp hot chili flakes), rice vinegar, soy sauce, sugar, hot or cool cooked fresh beans