164 potato and cremini Recipes

baked russet potatoes, cooled, peeled and grated, egg yolk, flour, salt, white pepper, butternut squash , roasted and cut into 1 inch cubes, butter, sliced cremini mushroom (or shitake mushroom caps), lemon juice, sage leaves , cut into thin strips, salt & freshly ground black pepper

all-purpose flour, salt, pepper, butter, cut into pieces and chilled, eggs, milk, sweet potato puree ( sweet potatoes roasted, peeled and pureed in food processor), egg mixed with 1 tbsp water, for egg wash, unsalted butter, spanish onion, finely diced, garlic, finely chopped, all-purpose flour, whole milk, heated, cremini mushrooms, quartered and sauteed until golden brown, turnips, peeled, cut into medium dice, blanched and drained, carrots, peeled , cut into matchsticks (about 2-inches long by 1/4-inch thick), frozen pearl onions, blanched and drained, frozen peas, blanched and drained, smoked chicken (about 3 lb) meat shredded, bones discarded, salt and freshly ground black pepper, coarsely chopped flat-leaf parsley

baking potatoes , scrubbed (3 3/4 lbs.), unsalted butter, at room temperature, extra virgin olive oil, cremini mushroom, sliced 1/4-inch thick, kosher salt, fresh ground black pepper, sharp white cheddar cheese, coarsely shredded (2 cups), parmigiano-reggiano cheese , plus, freshly grated parmigiano-reggiano cheese, sour cream, snipped chives

boneless pork shoulder (boston butt), trimmed, kosher salt, black pepper, fat-free , lower-sodium chicken broth, garlic cloves, crushed, olive oil, cubed peeled sweet potato (about 1 lb), chopped onion, ground red pepper, cremini mushrooms, quartered, sliced green onions

onion, chopped, garlic cloves, chopped, fresh ginger, chopped, carrot, sliced thin, green bell pepper, cut in 1 inch squares, sweet potatoes, cut in 1 inch cubes, cremini mushrooms, sliced medium thick, cinnamon, red chili powder, paprika, tomato paste, vegetable broth, vegetable broth, kidney beans, drained, salt and black pepper

butter, white onion, chopped, red onion, chopped, prosciutto, chopped, cremini mushrooms, chopped, garlic cloves, minced, fresh ground pepper, flour, beef broth, red wine vinegar, baked potatoes, peeled and diced, water, fresh basil or 1 tsp dried basil, fresh thyme or 1/2 tsp dried thyme, chopped parsley, salt , to taste, half-and-half, provolone cheese, grated, green onions, chopped

olive oil, portobello and/or cremini mushrooms, stems discarded and caps chopped, onion, finely chopped, granny smith or other tart apple, chopped fresh thyme, salt, black pepper, yellow-fleshed potatoes such as yukon gold

beef broth, salt, red potatoes, grated, stalks celery, diced medium, zucchini, diced, leeks, sliced thin, cremini mushroom, chopped fine, tarragon, dried, parsley, dried, black pepper, salt

leeks (white and pale green parts only), halved lengthwise, then cut into 1-inch pieces (4 cups), confit duck legs at room temperature, pitted prunes, coarsely chopped, armagnac or cognac, rendered duck fat or extra-virgin olive oil, cremini mushrooms, trimmed and halved lengthwise, extra-virgin olive oil, dry white wine, turkish or 1/2 california bay leaf, thyme sprigs, by 1-inch) lemon zest, by 1-inch) orange zest, reduced-sodium chicken broth, water, divided, yukon gold potatoes, quartered

stewing meat, diced (i cut them in 1-inch pieces, you don tsp want them too small so they completely fall apart after they ), carrot, cut in 3-inch pieces and in 1/2 lengthwise, rib celery, cut in 3-inch pieces, onion, cut in half, water, beef broth, red wine (cabernet works great or even a burgundy), bay leaf, olive oil (to saute the beef), salt, pepper, onion, diced, potatoes, drained (yes canned potatoes are fine for this, you can add less potatoes if you want), cremini mushrooms , rough chopped in quarters (3 cups after chopped, you could use white or button, but i prefer cremini for the flavor), kale , steams removed and rough chopped (the stems are very tough), garlic, minced, olive oil , to saute the onions and garlic, fresh thyme, fine chopped, salt, pepper

brussels sprouts (you can add more or less depending on the size), red potatoes, cut in half (about 10), scallions, diced, cremini mushrooms, cut in 3 slices each, chicken broth (1 can), heavy cream, butter , to saute the vegetable, garlic, minced, nutmeg, thyme (fresh and chopped fine ), parsley (fresh and chopped fine ), kosher salt, ground black pepper, parmesan cheese or 1/4 cup romano cheese, as a garnish

olive oil, beef sirloin, cut into 1-inch cubes, salt , plus more to taste, freshly ground black pepper , plus more to taste, garlic, minced, dried thyme, cremini mushroom, cut in half , tough stems removed, zinfandel, beef broth, pearl onions, baby carrots, potatoes , such as fingerling, yukon gold, red new, white new, unsalted butter, softened, unbleached all-purpose flour

bacon, chopped cremini mushrooms, chopped shallot, garlic clove, minced (adjust to your taste), yukon gold potatoes or 3 1/2 cups baking potatoes, cubed, chicken broth (fat free low sodium), milk (1% low fat), cream sherry, salt, black pepper

leeks, chopped (cleaned well but just soaking in some water and letting the dirt or sediment settle to the bottom, 1), sweet onions, cut in half and thin sliced (4 cups approximately ), fennel bulb, and part of the stem the tender part close to the bulb (1/2 to 3/4 cup), potatoes, peeled and diced fine (2 cups), garlic, minced, chicken stock or 4 cups broth, sherry wine, heavy cream, instant potato flakes, kosher salt, ground black pepper, grated nutmeg, fresh parsley, chopped fine (reserve some for a garnish), fresh thyme, fresh rosemary, chopped fine, butter, olive oil, cremini mushrooms, cut in half, balsamic vinegar, olive oil, kosher salt, ground black pepper

red potatoes, quartered, white potato, quartered, fresh cremini mushroom, sliced into thirds, olive oil, butter, red wine, parsley, chopped garlic, onion powder, crushed red pepper flakes

fresh wild or exotic mushrooms such as chanterelles or shiitakes (discard shiitake stems), trimmed and coarsely chopped, unsalted butter, fresh cremini mushrooms, trimmed and sliced 1/4 inch thick, minced garlic, russet (baking) potatoes, heavy cream, whole milk, salt, white pepper, freshly grated nutmeg, grated gruyere (1 cup)

bacon slices, chopped cremini mushrooms, chopped shallots, cubed yukon gold or baking potato, fat-free chicken broth, divided, low-fat milk, sherry, salt, pepper

wild mushroom (such as chanterelles, oysters, stemmed shiitakes, or cremini), butter, minced fresh thyme or 1 tsp dried thyme, garlic cloves, minced, salt & freshly ground black pepper, russet potatoes, peeled and cut into 1/8 inch slices (a food processor works well), low sodium chicken broth, whipping cream (can use fat-free) or 1 cup half-and-half (can use fat-free)