21 pot sweet barbecue crock pot Recipes

pork loin, beer, italian dressing, sweet barbecue sauce, hawaiian style teriyaki sauce

pinto beans, drained (can use only 2 cans), country-style pork ribs (or use beef ribs), seasoning salt, black pepper, onion, chopped, fresh minced garlic (or to taste), green bell pepper, seeded and chopped, green jalapenos (or use red jalapeno jelly), hickory flavored barbecue sauce, fresh minced garlic (or to taste), tabasco jalapeno sauce (try to use the green tabasco hot pepper sauce for this), salt

boneless skinless chicken breasts (thawed to avoid food borne illness), barbecue sauce (sweet baby ray s), vinegar, red pepper flakes, brown sugar, garlic powder

boneless bottom round roast (or whatever size will fit your crock pot), onions (cut into circles), carrots (cut into bite size pieces), barbecue sauce (i use sweet baby rays), orange juice, pickle juice, cranberry sauce or 1/4 cup cranberry juice, bay leaf, salt, to your taste, garlic powder, to your taste, brown sugar (bit more if preferred )

lean boneless pork roast, walla walla onions or 1 large vidalia onion, sliced, worcestershire sauce, barbecue sauce (sweet baby ray s original recommended), hamburger buns, water

boneless pork loin, approx 2 lbs, garlic powder, black pepper, salt, red pepper flakes, onion, thinly sliced, ketchup, tomato sauce, garlic powder, brown sugar, honey, worcestershire sauce, smoky-style barbecue sauce, apple cider vinegar, black pepper, cayenne pepper

boneless pork, cut into 1 inch cubes, sweet potatoes, peeled, cut into 1 1/2 inch cubes, onion, cut into 8 wedges, prepared hickory flavored barbecue sauce, divided, mustard powder, garlic cloves, minced

sprite (soda), barbecue sauce (i use the sweet stuff with honey), boneless skinless chicken breasts, pineapple chunks, drained, cooked white rice

pork roast (shoulder or butt), onions sliced, ginger ale, your favorite barbecue sauce (sweet baby ray s), barbecue sauce for serving (optional)

pinto beans, drained, country-style pork ribs, trimmed, garlic powder, salt, pepper, onion, chopped, green bell pepper, diced (optional), garlic cloves, minced (optional), cumin (optional), red jalapeno jelly (used ghost pepper jelly!), hickory flavored barbecue sauce, green chili sauce (tabasco makes a green jalapeno sauce but use any hot sauce of choice)

black pepper, cayenne pepper, brown sugar, onion powder, salt, pork ribs or 6 lbs beef ribs, hickory flavored barbecue sauce, minced fresh garlic cloves, onion, finely chopped, hot sauce

root beer (not diet ), barbecue sauce , hickory flavored preferably, tomato paste, lemon juice, fresh, gingerroot, grated, worcestershire sauce, garlic, minced, ground cumin, chili powder, cross-rib roasts, salt and pepper, olive oil, onion, cut into wedges, cornstarch

rump roast, heinz chili sauce, barbecue sauce, sweet pickle relish, green pepper, chopped

boneless boston pork roast, onion, sliced, liquid smoke, onion, finely diced, barbecue sauce (i use sweet baby ray s), sandwich bun

pork baby back ribs, dry rub seasonings (i like famous dave s or use dry rub for barbecued ribs), barbecue sauce (i use famous dave s sweet and zesty)

pork chops (each 6oz. 1/2-inch thick ), cooking oil, onion, coarsely chopped, bell pepper, coarsely chopped, sweet potato, thickly sliced, tapioca, barbecue sauce, frozen apple juice concentrate, undiluted, chili powder, salt, garlic powder

fresh bratwursts, green bell pepper, sliced into long strips, red bell pepper, sliced into long strips, sweet onion, sliced into rings and separated, garlic cloves, sliced, bay leaves, liquid smoke flavoring, honey mustard barbecue sauce, beer, hoagie rolls , split lengthwise

white potatoes cubed, sweet potatoes cubed, carrots coarse cut up or use whole baby carrots, onion chopped, head of garlic peeled, celery coarse chopped, green bell peppers coarse chopped, fresh chopped parsley, kernel corn, frozen green peas, venison ( or beef ) meat cut up/cubed ( marinade in red wine overnight if desired to tenderize meat ), water or beef broth, hickory smoked barbecue sauce ( tomato based ), salt and pepper to taste, flour to thicken gravy