80630 pot sour swiss steak Recipes

beef round steak, 1/2 to 3/4 inch thick, flour, salt, pepper, vegetable oil, stewed tomatoes, green pepper, sliced, onion, sliced, salt

flour, dry mustard, steaks, vegetable oil, crushed tomatoes, sliced yellow onion, diced celery, diced carrots, worcestershire sauce, brown sugar, salt and pepper

boned chuck steaks, garlic cloves, chopped, all-purpose flour, salt, black pepper, vegetable oil, sliced onion, water

steaks, cut to individual serving sizes, flour, salt & pepper, v 8 vegetable juice (large can), petite diced tomato (small can), chopped celery, chopped onion, diced carrot

cubed steak, onion, green pepper, whole tomatoes, garlic cloves, basil, oregano, salt, pepper, flour, olive oil, rice, sugar

all-purpose flour, salt, pepper, steaks, cut in serving size pieces (1/2 inch thick ), vegetable oil, diced tomatoes , i use 2 cans stewed tomatoes, onion, whole green chilies, red potatoes, carrots, cornstarch, water

all-purpose flour, steak, cubed, onion, chopped, minced garlic (optional), oil, condensed cream of chicken soup, undiluted, grated parmesan cheese (optional), whole milk or 1 cup half-and-half, water, salt and pepper, dry breadcrumbs, butter or 5 tbsp margarine, melted and divided, flour, baking powder, poultry seasoning, salt (or to taste), milk

steaks, flour, salt, black pepper, onion, bell peppers, carrot, tomato sauce, instant minced garlic, beef broth

steaks, all-purpose flour, fresh parsley, chopped, dried thyme, pepper, vegetable oil, sliced onion, carrots, cut in strips, french onion soup

boneless beef round steak, cut 3/4-inch thick, olive oil, onions, sliced, strong coffee, soy sauce, bay leaves, dried oregano, water, cornstarch

steak, cubed into bite size pieces, carrots, peeled, green pepper, deveined and remove seeds, garlic cloves, peeled, mushroom, onion, peeled, beef bouillon cube, water, tomato sauce, olive oil

steaks, oil, flour, salt and pepper, onion, sliced, beef broth

steak, cut into serving size pieces, salt, pepper, all-purpose flour, cooking oil, onions (i used 2 medium , sliced), garlic clove, minced (i used garlic powder), tomatoes, with liquid chopped (i used 14 1/2 ounce can), mild or medium or hot picante sauce (i used chili sauce), beef broth

steak, flour, butter, tomato sauce, onion, sliced, green pepper, sliced

beef tenderloin steaks, garlic cloves, chopped, all-purpose flour, salt, black pepper, olive oil, onions, sliced, green pepper, chopped, low sodium beef broth, tomato sauce

all-purpose flour, salt, boneless round steak, cut into bite size pieces, italian-style diced tomatoes, water or beef broth, peeled and quartered new red potatoes, onion, diced, frozen or can corn, frozen or can green beans, garlic bulb minced, carrots sliced, bay leaves, pepper to taste

all-purpose flour, salt, boneless round steak, cut into bite size pieces, italian-style diced tomatoes, water or beef broth, peeled and quartered new red potatoes, onion, diced, frozen or can corn, frozen or can green beans, garlic bulb minced, carrots sliced, bay leaves, pepper to taste, in medium bowl combine flour and salt mix well. add, beef and coat well.

onion soup mix, whole soup can of water, cream of mushroom soup, steak cut in serving piece.