567 pot roast sauce pot Recipes
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boneless beef chuck roast (3 to 4 lb), salt, pepper and16 Moreboneless beef chuck roast (3 to 4 lb), salt, pepper, canola oil, sliced fresh shiitake mushrooms, sliced onions, reduced-sodium beef broth, dry red wine or additional reduced-sodium beef broth, tomato sauce, chopped peeled parsnips, chopped celery, chopped carrots, garlic cloves, minced, bay leaves, dried thyme, chili powder, cornstarch, water, mashed potatoes6 hour 25 min, 19 ingredients
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rump roast , closely trimmed, onion, coarse chopped and14 Morerump roast , closely trimmed, onion, coarse chopped, garlic powder, oil, water, tomato sauce (i use hunts), beef broth , strained from meat, beef bouillon cubes, white zinfandel wine, salt (to taste), pepper, ground cumin, onion, diced, green pepper, diced, garlic, minced, olive oil2 hour 30 min, 16 ingredients
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beef eye round roast (2-1/2 lb) and11 Morebeef eye round roast (2-1/2 lb), king arthur unbleached all-purpose flour, divided, canola oil, water, divided, dry red wine or reduced-sodium beef broth, beef bouillon granules, pepper, red potatoes, halved, carrots , halved lengthwise and cut into 2-inch lengths, onions, quartered, salt, browning sauce , optional15 min, 12 ingredients
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pam original no-stick cooking spray and13 Morepam original no-stick cooking spray, pure wesson vegetable oil, all-purpose flour, ground black pepper, boneless beef chuck roast, well trimmed, cut into large pieces, red-skinned potatoes , cut into 2-inch pieces, sliced carrots, chopped onion, minced garlic, lower sodium beef broth, worcestershire sauce, stewed tomatoes, undrained, tomato paste - no salt added, granulated sugar8 hour 20 min, 14 ingredients
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Bavarian Pot Roastboneless beef chuck roast and12 Moreboneless beef chuck roast, canola oil , as needed to brown meat, water, beer, tomato sauce, onion, finely chopped, sugar, to taste (original calls for 2), cider vinegar, salt, to taste (original calls for 2), ground cinnamon, bay leaf, black pepper , to taste, ground ginger3 hour 10 min, 13 ingredients
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My Basic Pot Roastrump roast, all-purpose flour (or as much as needed) and12 Morerump roast, all-purpose flour (or as much as needed), vegetable oil, salt, black pepper (to taste), onions, peeled sliced, water, barbecue sauce (your favorite ), garlic clove, minced, dry mustard, thyme, bay leaf, all-purpose flour, water22 min, 14 ingredients
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Southern Pot Roastboneless beef chuck roast (2-1/2 lb), frozen corn, thawed and5 Moreboneless beef chuck roast (2-1/2 lb), frozen corn, thawed, chopped onion, chopped green pepper, diced tomatoes, undrained, pepper, hot pepper sauce5 hour 10 min, 8 ingredients
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Root Beer Pot Roasteye of round roast, salt, divided, pepper, divided and5 Moreeye of round roast, salt, divided, pepper, divided, vegetable oil, onion, thinly sliced, root beer (not diet ), chili sauce, garlic clove, minced20 min, 8 ingredients
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Cranberry Pot Roastking arthur unbleached all-purpose flour, salt, pepper and9 Moreking arthur unbleached all-purpose flour, salt, pepper, beef chuck roast (4 to 5 lb), canola oil, onion, water, carrot, shredded, cinnamon sticks (3 inches), whole-berry cranberry sauce, cider vinegar20 min, 12 ingredients
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Spicy Wine Pot Roastbeef roast, salt and pepper, onion, chopped and7 Morebeef roast, salt and pepper, onion, chopped, brown gravy mix, water, mix, catsup, dry red wine, dijon-style mustard, worcestershire sauce, garlic powder10 hour , 10 ingredients
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Texan Crock Pot Roastbeef brisket or 3 lbs beef shoulder or 3 lbs chuck roast and9 Morebeef brisket or 3 lbs beef shoulder or 3 lbs chuck roast, salt, carrot, peeled, trimmed and chopped, onion, peeled and chopped, ketchup, fresh coarse ground black pepper, worcestershire sauce, dry mustard, garlic cloves, pressed, lemon juice (fresh or reconstituted )10 hour 30 min, 10 ingredients
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