86059 pot italian beef barley Recipes

beef sirloin tip roast (4 lb), halved, italian salad dressing mix, water, mild pickled pepper rings, undrained, hoagie buns, split

beef roast (or smaller), vegetable oil, oregano, sweet basil, beef bouillon cubes, garlic salt

beef chuck roast, bacon grease or 2 tbsp olive oil, garlic powder, sea salt, fresh ground black pepper, water, onion powder, dry onion soup mix, red pepper flakes, fennel seed, dried basil, bay leaves, crusty submarine rolls

beef top round roast (4 lb), water, salt , dried oregano, dried basil, garlic powder, dried parsley flakes and pepper, bay leaf, french rolls (5 inches long)

beef cubed steak, chopped, water, tomato sauce, potato, peeled and cubed, sliced fresh carrot, onion, cut into thin wedges, sweet red pepper, chopped, onion soup mix, garlic powder, frozen peas

italian sausage (mild or 1 lb hot removed from casing ), onions, finely chopped, garlic cloves, minced, red chilies or 1 jalapeno pepper, finely chopped, dried oregano leaves, salt, cracked black peppercorns, pearl barley , thoroughly rinsed under cold running water, tomatoes with juice, coarsely chopped (28 oz/796 ml), chicken stock, shrimp, cooked, peeled and deveined, roasted red pepper, finely chopped (see tips, below )

lean ground beef, chicken broth, beef broth, italian stewed tomatoes, salt, pepper, bay leaves, baby carrots, sliced, pearl barley, onion, chopped, celery, chopped, parsley, worcestershire sauce

boneless beef chuck shoulder pot roast, good seasonings italian salad dressing mix, pepperoncini peppers, drained (about 15 peppers), beef broth, beer (any brand works well )

boneless rump steak or 4 lbs sirloin tip roast, good seasonings italian salad dressing mix, dried oregano, dried basil, garlic powder, red pepper flakes, dried minced onion flakes, beef consomme, beer, sliced pickled pepperoncini peppers , with, pepperoncini pepper juice

italian-style diced tomatoes, undrained, beef broth, sliced mushrooms, fresh or canned, yellow onion, chopped, green pepper, chopped, zucchini, sliced thin, red wine or 1/4 cup beef broth, dried basil leaves, turkey pepperoni, sliced, salt, sugar (i use equal) or 1 g substitute, packet (i use equal), mozzarella cheese, for topping

beef chuck roast, italian salad dressing, brown sugar, sandwich buns

vegetable oil, beef stew meat, meaty beef bones (such as beef shank bones), celery stalks, chopped, onion, chopped, pearl barley, water, beef broth, diced tomatoes in juice, frozen corn kernels, frozen sliced okra, bay leaves, garlic powder, frozen peas, hot pepper sauce

olive oil, red onion, diced, diced celery, diced carrot, garlic, minced, dried funghi porcini , stems discarded, dried shiitake mushroom , stems discarded, beef, cubed, ground beef or 1 lb ground turkey, salt, pepper, chipotle chile in adobo, diced, water , if possible bottled or filtered, worcestershire sauce, beef base, tomato paste, dried oregano, fresh bay leaf, barley

beef mince, wheat germ, chargrilled red capsicums, drained, thinly sliced, pitted kalamata olive, thinly sliced, shredded basil, garlic cloves, crushed, egg, lightly whisked, red onion, halved, finely chopped (reserve the other half for the salsa), salt , to taste, fresh ground pepper , to taste, ripe tomatoes, coarsely chopped, yellow capsicum, cored, seeded and finely chopped, light olive oil, shredded fresh basil, extra, reserved onion, chopped, baby spinach leaves

beef broth, diced canned tomatoes, dry lentils, rinsed, fresh basil, chopped, garlic, minced, oregano, sirloin stea , seared and cubed bite size, whole small onion, chopped, whole zucchini, quartered

beef top round steak, thinly sliced, salt and pepper to taste, dry bread crumbs, grated parmesan cheese, chopped fresh celery leaves, dried parsley flakes, dried basil, dried oregano, olive oil, spaghetti sauce, hot cooked pasta

extra lean ground beef, olive oil, carrots , cut into 1/4 inch slices, onion, chopped, dried thyme, dried rosemary, black pepper, pearl barley, beef broth, italian-style diced tomatoes (or add 1 tbsp italian seasoning)

vegetable oil, shin beef (bone in , about 1-1/4 lb.), onion, halved with peel, water, chopped onions, diced carrots, chopped celery, garlic cloves, crushed through press, fresh mushrooms, chopped, coarsely chopped canned tomato, chopped fresh italian parsley, salt (or to taste), fresh ground pepper, allspice berries, bay leaf, pearl barley, chopped fresh spinach leaves