65571 pot hole potatoes Recipes

basic mashed potatoes, russet potatoes, peeled and diced, yukon gold potatoes, peeled and diced, butter, heavy cream, salt and ground black pepper, to taste, place both varieties of potatoes in a large pot ., add enough cold water to cover the potatoes by about 1 inch., bring to a boil over high heat, then lower to medium-high to maintain a low boil., cook until tender , about 25 minutes., meanwhile , during the final 5 to 10 minutes of cooking, in a small saucepan over medium-low heat, combine the butter and cream. once the butter melts, mix well and set aside., drain the potatoes. if you have a potato ricer , use it to rice the potatoes into the cooking pot. alternatively, use a large spoon to force the potatoes through the holes in the strainer, or return them to the pot whole and use a masher., season the potatoes with salt and pepper., use an electric mixer or whisk to lightly beat the potatoes. whip in half of the butter and cream mixture, then continue adding more to reach desired consistency., season with salt and pepper.

pot roast , as round as you can find, montreal brand steak seasoning, potatoes , scrubbed and peeled and quartered (i use yukon gold), turnip , scrubbed and pared, onion, sliced in big chunks, carrots , pared (and chunked), rutabaga, diced, celery rib, peeled (and chunked), dozen button mushroom, beef base, mushrooms , base, tomato juice (or v-8), thyme, parsley (to garnish )

potatoes, cut into 1-2-inch cubes (eight cubes per potato), velveeta cheese, cubed, mayonnaise, sour cream, butter, ground mustard, pepper, oscar meyer bacon bits, chives, green onions, sliced

potatoes, sliced, onion, diced, bacon, uncooked diced, shredded cheddar cheese, cream of chicken soup

potatoes, peeled and quartered, salt, white pepper (important to use only), butter, sour cream, half-and-half (more or less to the consistency of your liking), butter (to garnish )

potatoes, sliced, bacon, cooked & crumbled, parmesan cheese, freshly grated, cream of mushroom soup, salt and pepper

potatoes, peeled and chopped (6 cups), water, chopped onion, instant chicken bouillon granules, pepper, shredded american cheese (6 oz), evaporated milk (1 1/2 cups)

potatoes, peeled and quartered (about 15 medium), cream cheese, sour cream, onion powder, salt, pepper, egg whites, slightly beaten, butter

potatoes, peeled and thinly sliced, onion, sliced, garlic cloves, minced, green onions, chopped, mushroom stems and pieces, drained, all-purpose flour, salt, pepper, butter, cubed, condensed cream of mushroom soup, undiluted, shredded colby-monterey jack cheese

potatoes, peeled and sliced, cream of celery soup, nacho cheese soup, onion, cooked ham, cubed

potatoes, peeled and cut bite-sized, carrots, peeled and cut bite-sized, onion (optional), celery (optional), butter, flour, chicken bouillon cubes, cheese whiz

potatoes, peeled and sliced, cheddar cheese, shredded, monterey jack cheese, shredded, chicken noodle soup, cream of chicken soup, water, ham, diced

mashed potatoes, polish sausage, green pepper diced, white onion diced

potatoes peeled & slice thin.dice green onion, chopped chives,sliced onions,parsley , velveeta cheese & cup of milk or a can cream of mushroom,garlic pow, der or minced garlic, pepper & salt ,and a crock pot

pot roast, potatoes, peeled and quartered, carrots, peeled and cut into 1 inch chunks, yellow onion, quarteres, french onion soup

potatoes, sliced, chopped up ham, onion, chopped, shredded cheddar cheese or 2 cups swiss cheese, cream of mushroom soup

potatoes (about 6 medium), water, cream of tartar, pepper, butter, onion, thinly sliced, cream of mushroom soup, flour, salt, american cheese

potatoes, peeled and sliced, tuna, drained, green peas, cream of celery soup, curry powder, water