75462 pot dip beef consomme Recipes

stewing beef, cubed small, flour, salt, pepper, oil, onions, sliced thin, tomato juice, beef consomme, sugar, sour cream, sliced mushrooms

beef consomme, lemon juice, soy sauce (you can use low sodium if preferred because this dish is pretty salty), chopped garlic, liquid smoke, beef brisket

beef drippings, flour, prepared mustard, worcestershire sauce, salt, beef consomme, burgundy wine, green onions, thinly sliced

egg whites, lean ground beef, chopped onion, chopped carrot, chopped celery, diced tomatoes, beef broth, onions , brulee ( cut in half and caramelized on the cut side), bay leaves, dried thyme, crushed peppercorn, parsley stems, salt , to taste

beef brisket, campbells beef consomme, soy sauce, lemon juice, minced garlic, liquid smoke, bbq sauce (your favorite brand )

beef tenderloin steaks, chopped fresh thyme, salt, pepper, butter, olive oil, dry white wine, beef consomm, half-and-half, asparagus spears, crumbled blue cheese

ground turkey or beef, celery ribs, sliced, onion, chopped, condensed beef consomme, undiluted, diced tomatoes, undrained, carrots, sliced, water, condensed tomato soup, undiluted, pearl barley, bay leaf

beef , stirfry strips, flour, salt and pepper, olive oil, divided, onion, sliced thin, beef consomme, ketchup, steak sauce, worcestershire sauce, hot sauce, sour cream, sliced mushrooms, olive oil, butter, crushed garlic, soy sauce

butter, divided, onions, thinly sliced, button mushrooms, halved (caps only ), water, beef consomme, dried thyme, salt, black pepper, coarsely ground, garlic powder, beef tenderloin steaks (1 inch thick ), dry red wine, french bread, sliced and toasted

beef stew meat, onion, chopped 1/2 inch, carrot, chopped 1/2 inch, celery, chopped 1/2 inch, garlic cloves, minced, sugar, diced tomatoes, undrained, condensed beef consomme, dried basil leaves, frozen cheese tortellini, frozen cut green beans

rice, stew meat or 1 lb ground beef or 1 lb sirloin steak, flour, red onion, minced, mushrooms, sliced, beef consomme, minced garlic cloves, tomatoes, cubed, dijon mustard, sour cream

boneless beef roast , cut into 1 1/2 inch pieces, german sausages , cut into 1 inch slices, canola oil, dried great northern beans, bean water (from soaking), beef consomme, onion, chopped, garlic cloves, minced, thyme, marjoram, crushed tomatoes, salt, black pepper

beef chuck roast , cut into 2-inch pieces, red wine, canned beef consomme (2-10.5oz cans), frozen pearl onions, sliced mushrooms, bacon, chopped, all-purpose flour, pepper, onion powder, garlic powder, dried thyme

sliced mushrooms, dry red wine, boneless beef top sirloin steak (about 3/4-inch thick ), chopped green onion, chopped fresh parsley, divided, chopped fresh rosemary, balsamic vinegar, garlic cloves, minced, beef consomme, tomato sauce

beef tips or sirloin steaks, cut in 1 cubes, butter, french porcini mushrooms (in oil), beef consomme, red wine (or cranberry juice), worcestershire sauce, garlic (minced ), shallots (chopped ), cornstarch slurry (2 tbsp cornstarch, 1/4 cup. cold water), skillet or fry pan with cover

butter or stick margarine, divided, sliced onion, cremini or button mush-room caps, halved (about 1/2 lb), water, beef consomme, dried thyme, salt, coarsely ground black pepper, garlic powder, beef tenderloin steaks (1 inch thick ), dry red wine, french bread (about 1 inch thick), toasted

boneless beef brisket, salt, divided, freshly ground pepper, divided, vegetable oil, onions, thinly sliced, fresh shiitake mushrooms, stems removed, dry red wine, beef consomm, ketchup, prepared horseradish, garlic clove, minced, all-purpose flour, water

dry red wine, divided, onion, sliced, fresh parsley, stems removed, canola oil, garlic clove, crushed, bay leaf, white pepper, dried thyme, beef sirloin tip roast (2 lb), cut into 1-inch cubes, king arthur unbleached all-purpose flour, butter, divided, condensed beef consomme, undiluted, water, pearl onions, sliced fresh mushrooms, hot cooked noodles