126656 pot chicken veggie alfredo Recipes

noodles or 8 oz spaghetti, broccoli, boneless skinless chicken breast, cubed, cream of mushroom soup, grated mild cheddar cheese

linguine, broccoli floret (fresh or frozen ), butter, boneless skinless chicken breast halves, cut into 1 1/2-inch pieces (about 1 lb), cream of mushroom soup (regular, 98% fat free or healthy request ), milk, grated parmesan cheese, ground black pepper

linguine (8 oz.), fresh or frozen broccoli flowerets, butter, skinless, boneless chicken breasts , cut into cubes, condensed cream of mushroom soup or campbell s condensed 98% fat free cream of mushroom soup, milk, grated parmesan cheese, ground black pepper

lasagna noodles, heavy cream, condensed cream of mushroom soup, grated parmesan cheese, butter, olive oil, onion, diced, garlic, sliced, mushrooms, diced, roasted chicken, shredded, salt and ground black pepper to taste, ricotta cheese, fresh spinach, rinsed, shredded mozzarella cheese

fettuccine, bacon strips, cut into 1-inch pieces, boneless skinless chicken breasts, cubed, sliced fresh mushrooms, green onions, thinly sliced, garlic clove, minced, half-and-half cream, shredded parmesan cheese, paprika, coarsely ground pepper, shredded parmesan cheese

uncooked fettuccine, boneless skinless chicken breast (6 oz), cubed, fresh sugar snap peas, butter, grape tomatoes, king arthur unbleached all-purpose flour, garlic clove, minced, salt, pepper, half-and-half cream, basil and roasted garlic goat cheese, minced fresh parsley

no-salt-added black beans, drained, water, chicken (use 2 cups of veggie toss), salt, flour tortillas, shredded lettuce, salsa, shredded low-fat sharp cheddar cheese

uncooked small shell pasta, butter, flour, salt, cayenne pepper, low-fat milk, shredded low fat sharp cheddar cheese, chicken (use 3 cups of veggie toss)

olive oil, skinless, boneless chicken breast meat - cut into bite-size pieces, onion, chopped, garlic, minced, sliced carrots, broccoli florets, chopped cauliflower, chopped celery, whole peeled tomatoes with liquid, chopped, fat free chicken broth, chopped fresh spinach, drops hot pepper sauce, salt and pepper to taste

boneless skinless chicken breast , cut into thin strips, bow tie pasta , cooked al dente, butter, yellow bell pepper, sliced into thin strips, green bell pepper, sliced into thin strips, white onion, sliced into thin strips, green onion, sliced thinly, heavy whipping cream, salt, dried basil, ground black pepper, garlic powder, shredded mozzarella cheese (more or less to thicken sauce)

kosher salt, extra-virgin olive oil, garlic, minced, zucchini , thinly sliced into half-moons, skinless, boneless chicken breasts, freshly ground pepper, fettuccine (preferably whole wheat), all-purpose flour, cold low-fat milk (1%), evaporated nonfat milk, freshly grated parmesan cheese, chopped fresh parsley

boneless,skinless chicken breast halves, flour, eggs,beaten, water, grated romano cheese, parsley,snipped, salt, fine bread crumbs, margarine, veg. oil, mozzarella cheese, cheese sauce, whipping cream, margarine, snipped parsley, water, grated romano cheese

fettuccine nests davinci, butter, whipping cream, parsley, white pepper, parmesean cheese shredded, whole chicken breasts skinless, shredded

linguine, brocolli florets, butter, skinless, boneless, chicken breasts cut into 1 1/2 pieces, cream of mushroom soup, milk, parmesan cheese, black pepper

italian marinated chicken breast grilled and sliced, fresh fettuccini noodles boiled, butter, whipping cream, freshly shredded parmesean cheese, salt, pepper

boneless skinless chicken breasts, fettucine, low fat ricotta, plain greek yogurt, milk, olive oil or unsalted butter, melted, grated parmesan cheese, black pepper

linguine, fresh or frozen broccoli florets, butter, skinless, boneless chicken breast halves, cut into 1 1/2 pieces, condensed cream of mushroom soup, milk, grated parmesan sheese, ground black pepper