332613 portuguese grilled pepper salad milhete salada Recipes

salad, head of cabbage, chopped (knappa cabbage is very good too.), green onions , chopped w/greens, toasted sesame seeds, almonds, toasted, ramen noodles, uncooked, crushed, mandrin oranges, drained, dressing, sugar, cracked pepper, salad oil (add a dash of sesame oil), soy sauce, vinegar (or use the mandrin orange juice for a sweeter taste)

bell peppers , 1 of each color, red, green, orange and yellow, tomatoes, seeded and finely chopped, onion, finely chopped, serrano chile, finely chopped, garlic, finely chopped, parsley, finely chopped, olive oil, red wine vinegar, salt and pepper to taste

bell peppers (assorted colors, such as red, yellow , and orange), chopped fresh basil, chopped pitted kalamata olives, balsamic vinegar, chopped fresh thyme, olive oil, salt, black pepper

yellow or red bell pepper, poblano pepper, olive oil, salt-free mexican seasoning blend or 1 tsp ground cumin, onion , cut into 1/2-inch-thick slices, zucchini , halved lengthwise, yellow squash , halved lengthwise, salt, monterey jack cheese, shredded, goat cheese, flour tortillas, prepared salsa

red bell peppers, cut into quarters, sweet onions, cut into quarters, olive oil, fresh thyme leaves, salt, divided, garlic pork sausage links, chicken broth, uncooked quick-cooking grits, butter, grated parmesan cheese, chopped fresh basil, freshly ground pepper

homemade pizza dough, vidalia or other sweet onion, cut into 1/2-inch-thick slices (about 14 oz), red bell pepper, quartered, yellow bell pepper, quartered, hot italian turkey sausage links, new york-style pizza sauce, divided, shredded part-skim mozzarella cheese

coarsely ground pepper, onion salt, garlic salt, paprika, boneless beef top loin steaks (8 oz each)

green pepper , julienned, sweet red pepper , julienned, zucchini , julienned, butter, soy sauce

jalapeno peppers, sliced hard salami, monterey jack cheese cubed

salad oil, vinegar, egg-i use davidson s eggs(pasteurized ), anchovy fillets, drained ., stalk celery, onion, carrot, radishes, drained capers, garlic,crushed, sugar, dried oregano, paprika, salt, pepper, salad greens, feta cheese, cauliflower, tomato wedges, greek or ripe olives, remaining anchovie fillets

olive oil, salt, ground cumin, freshly ground black pepper, red bell peppers , cut into 2-inch pieces (about 2 cups), yellow bell peppers , cut into 2-inch pieces (about 2 cups), zucchini , quartered lengthwise, yellow squash , quartered lengthwise, red onion , cut into 1-inch-thick slices

linguine, yellow bell pepper, seeded and cut into 6 pieces, red bell pepper, seeded and cut into 6 pieces, mushrooms, garlic cloves, capers, loosely packed cilantro leaves (about 1 bunch, stems removed ), lemon juice, divided, olive oil, salt, cumin, pepper, shredded parmesan cheese (optional)

olive oil, red wine vinegar, minced garlic, chopped fresh basil, fresh thyme leaves, salt, freshly ground pepper, yellow bell pepper, red bell pepper, green bell pepper, zucchini, onions, eggplant

thick) french bread slices, olive oil, freshly ground black pepper

white balsamic vinegar, coarse-grained dijon mustard, honey, salt, coarsely ground pepper, olive oil, assorted bell peppers , cut into 2-inch-wide strips, red onion, thickly sliced, baby portobello mushrooms

balsamic vinegar, molasses, dried thyme, vegetable oil, salt, black pepper, beef tenderloin steaks (about 1 inch thick ), shallots, peeled and halved lengthwise, red bell pepper, seeded and quartered (about 8 oz), yellow bell pepper, seeded and quartered (about 8 oz), coarsely ground pepper, thyme sprigs (optional)

olive oil , plus more for coating, white wine vinegar, smoked paprika, garlic, minced, red pepper flakes, salt, shrimp peeled, deveined, sweet peppers, chorizo or andouille sausages completely cooked, sweet onion, white wine (optional), heavy cream (optional)