1647 portuguese biscotti Recipes
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smoked pork shanks or 2 ham hocks and12 Moresmoked pork shanks or 2 ham hocks, portuguese sausage, sliced, water, tomato sauce, onion, cut in large chunks, potatoes, cut in 1-inch cubes, carrots, sliced, salt, pepper, paprika, kidney beans, head of cabbage, chopped, uncooked macaroni2 hour 30 min, 13 ingredients
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portuguese chourico (can use turkey chourico) or 1 lb tur... and9 Moreportuguese chourico (can use turkey chourico) or 1 lb turkey sausage (i like to use chourico dogs), kale, stems removed, leaves shredded, olive oil, onion, chopped, garlic cloves, chopped, fat free chicken broth, boiling potatoes, peeled diced into 1/4 inch pieces, dried red pepper flakes, salt , if needed, fresh ground pepper45 min, 10 ingredients
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Portuguese Rice and Salt Cod Salad (Emeril Lagasse)portuguese olive oil, chopped yellow onions, salt and13 Moreportuguese olive oil, chopped yellow onions, salt, freshly ground black pepper, chopped garlic, chopped green onions, chopped freshly parsley leaves, tomatoes, seeded and chopped, crushed red pepper, salt cod, soaked, rinsed, patted dry and julienne, cooked long-grain white rice, juice of 1 fresh lemon, drizzle of portuguese olive oil, head of iceberg lettuce, hard-boiled eggs, queen-stuffed green olives40 min, 16 ingredients
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Portuguese Pineapple Picando Burgermayonnaise, fresh orange juice, orange zest, minced garlic and9 Moremayonnaise, fresh orange juice, orange zest, minced garlic, ground sausage , portuguese chorizo, linguisa sausage, dry-cured spicy sausage, olive oil, wine , zinfandel, tomato sauce, ground sirloin, vegetable oil , for brushing grill rack, portuguese sweet rolls, toasted, cilantro leaf, pineapple, fresh25 min, 13 ingredients
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Biscottiseveral years ago my sister (jan) and myself where playin... and2 Moreseveral years ago my sister (jan) and myself where playing with biscotti recipes. we came up with a very easy and simple way to make biscotti ( a semi sweet scone like bisquit), we used about 4 cups bisquick and about 1 cup sugar (use what fits your taste),1 cup chopped pecans and 1 cup chopped dried cranberries. mix the ingredients well (with enough milk to make a thick dough) and put on a non stick baking sheet. form the dough into a half moon shape and bake. let cool, slice and drizzle with an icing made from melted chocolate or powdered sugar, vanilla and milk mixed thick ( imperial icing). we made several kinds and this is the 1 we liked best. i hope you try this easy way, it is good., i found a hard biscotti recipe and you can see it below and it is the real way to make biscotti., we didn tsp cook the biscotti twice , because we liked it baked once. biscotti is baked once whole and then sliced and baked again. it comes out pretty crisp.30 min, 3 ingredients
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Portuguese-Style Pan-Fried Hakeripe tomatoes (12 oz), olive oil , preferably portuguese and12 Moreripe tomatoes (12 oz), olive oil , preferably portuguese, bay leaves, whole allspice berries, cracked and finely chopped, garlic, minced, green bell pepper (about 6 oz), thinly sliced, onion (about 6 oz), thinly sliced, dry white wine, black portuguese or nicoise olives, pitted and rinsed, kosher or sea salt and freshly ground black pepper, olive oil , preferably portuguese, hake fillets, trimmed , deboned and skinned; cut into 4 (6 to 8-oz) portions, kosher or sea salt freshly ground black pepper, cornmeal14 ingredients
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Portuguese Pineapple Picando Burgermayonnaise, fresh orange juice, orange zest, minced garlic and9 Moremayonnaise, fresh orange juice, orange zest, minced garlic, ground portuguese chourico or linguica, olive oil, zinfandel, tomato sauce from a jar, ground sirloin, vegetable oil , for brushing grill rack, portuguese sweet rolls, cilantro leaves, sliced rings fresh pineapple25 min, 13 ingredients
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Portuguese Sopaslinks portuguese chorizo, in skin (homemade is preferred)... and7 Morelinks portuguese chorizo, in skin (homemade is preferred) *** italian chorizo may be substituted, but handmade from a deli or butcher is preferred over a packaged meat, olive oil, divided, head kale (portuguese kale is the best for this recipe), white or purple potatoes (portuguese potatoes are best!), crushed, in water/oil garlic or about 2 heads finely chopped fresh, salt and pepper to taste, enough water to cover , plus about 2 inches, those little star pasta , rice, or any other pasta, and pimenta (portutuese pepper paste)30 min, 8 ingredients
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Portuguese Bean Soup IIspicy portuguese sausage, sliced, ham hocks, onion, sliced and7 Morespicy portuguese sausage, sliced, ham hocks, onion, sliced, water, carrots, diced, potatoes, diced, head cabbage, chopped, tomato sauce, kidney beans, macaroni3 hour , 10 ingredients
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Portuguese Fava Bean Stewolive oil, onions, coarsely chopped, garlic, minced and9 Moreolive oil, onions, coarsely chopped, garlic, minced, chile paste, tomato sauce, water, chopped fresh parsley, salt to taste, ground black pepper, paprika, portuguese chourico sausage, casing removed, sliced 1/4-inch thick, fava beans, drained1 hour 25 min, 12 ingredients
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Portuguese Kale Soup (With Veggie Version)potatoes , peeled then chopped coarsely and15 Morepotatoes , peeled then chopped coarsely, white onions or 2 large yellow onions, 1 chopped coarsely the other finely, dry sherry (this is half a bottle but the zaar wanted clear measurements) or 400 ml white wine (this is half a bottle but the zaar wanted clear measurements), fresh kale, leaves and stems chopped finely, apple, washed chopped in half, and de-seeded, minced fresh garlic clove, portuguese chourico (or chorizo, the mexican version, if you like) or 3/4 lb soy chorizo, diced tomatoes with juice, great northern beans (white , kidneys or pintos would do fine too), lemon, bay leaves, kosher salt, black pepper, hot sauce (i prefer tabasco), turmeric, thyme2 hour 20 min, 16 ingredients
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Portuguese Bean Stew (Feijao A Portuguesa)dried navy beans or 1 lb great northern bean, picked over and9 Moredried navy beans or 1 lb great northern bean, picked over, sliced bacon, onion, chopped, garlic, minced, water, tomato paste, portuguese chourico or 1 lb spanish chorizo sausage, cut into 1/4 inch thick slices, dried red pepper flakes , to taste, paprika, salt and pepper2 hour 30 min, 10 ingredients
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