38937 portobellos filled almond piquillo Recipes
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portobello mushroom caps and10 Moreportobello mushroom caps, red bell peppers, seeded and halved, red onion , cut into 1/2-inch slices, cooking spray (garlic flavored works great ), hamburger buns, avocados, peeled and sliced, avocado, peeled and chopped, mayonnaise, lemon juice, garlic clove, minced, fresh basil leaf35 min, 11 ingredients
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portobello mushroom caps, cleaned, olive oil and7 Moreportobello mushroom caps, cleaned, olive oil, salt & freshly ground black pepper, mayonnaise, prepared pesto sauce, coarse grain mustard, hamburger buns, split, buttered, and toasted, baby arugula, roasted red peppers, drained10 min, 9 ingredients
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Chocolate Filled Almond Macarons (Food Network Kitchens)
chopped milk chocolate, unsalted butter, heavy cream and10 Morechopped milk chocolate, unsalted butter, heavy cream, vanilla extract, kosher salt, sugar, whole blanched almonds, very finely ground, egg whites, at room temperature, kosher salt, granulated sugar, pure almond extract, drops liquid neon food coloring, such as mccormick, optional, special equipment : pastry bag, pastry tip, parchment paper1 hour 25 min, 13 ingredients -
Almond Cherry Pizza
prebaked 12-inch pizza crust, almond paste and5 Moreprebaked 12-inch pizza crust, almond paste, mascarpone cheese, white baking chips, cherry cake and pastry filling, maraschino cherries, drained and halved, sliced almonds30 min, 7 ingredients -
Cherry Filled Hearts
frozen puff pastry sheets, thawed (1 sheet ), egg yolk and5 Morefrozen puff pastry sheets, thawed (1 sheet ), egg yolk, water, cherry pie filling, almond extract, hot fudge topping, heated, divided, thawed frozen non-dairy topping30 min, 7 ingredients -
Easy Cherry-Almond Coffee Cake
refrigerated cinnamon roll dough , with icing and2 Morerefrigerated cinnamon roll dough , with icing, cherry pie filling (from 21 oz. can), almonds1 hour , 3 ingredients -
Easy Cherry Almond Coffee Cake
cinnamon rolls with icing and2 Morecinnamon rolls with icing, cherry pie filling (from 21 oz can), almonds4 ingredients -
Portobellos with Arugula and Parmigiano
portobello mushrooms, stems removed and8 Moreportobello mushrooms, stems removed, extra-virgin olive oil, anchovy paste, balsamic vinegar, dried thyme, crumbled, generous 4 cups trimmed arugula, washed and spun dry, juice of 1/2 small lemon, coarse sea salt and freshly ground black pepper, a 4-oz chunk of parmigiano-reggiano for shaving9 ingredients -
Portobello Stuffed With Ricotta and Sausage
portobello mushroom cap, stem removed and4 Moreportobello mushroom cap, stem removed, part-skim ricotta cheese, chicken link sausage , preferably spicy italian variety, garlic powder, oregano35 min, 5 ingredients -
Portobello With Eggplant and Zucchini
portobello mushrooms and8 Moreportobello mushrooms, extra virgin olive oil, plus additional for coating pan, sea salt, freshly ground black pepper, zucchini, sliced 1/4 inch thick, eggplants, provolone cheese, thinly sliced, bell pepper, quartered (roasted red or yellow), mozzarella cheese, thinly sliced40 min, 9 ingredients -
Portobello Burger Stack
portobello mushroom caps, stemmed and cleaned and13 Moreportobello mushroom caps, stemmed and cleaned, balsamic vinegar, olive oil, minced garlic, fresh basil, feta cheese, grated provolone cheese, cambozola cheese, whole grain buns, olive tapenade, roasted peppers, jarred, drained, arugula mixed sprouts (or greens of your choice), tomato , slices, red onion , slices6 min, 14 ingredients -
Portobello Pizzas (Rachael Ray)
portobello mushroom tops, stems removed and gills scraped and7 Moreportobello mushroom tops, stems removed and gills scraped, extra-virgin olive oil , for liberal drizzling plus 1 tbsp, salt and freshly ground black pepper, italian sweet sausage, grape tomatoes, cream, basil leaves, shredded or torn, shredded parmigiano16 min, 8 ingredients
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