1043 portobello mushroom pepper Recipes
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portabello mushrooms (1 to 1-1/4 lb), olive oil, divided and8 Moreportabello mushrooms (1 to 1-1/4 lb), olive oil, divided, cut fresh asparagus (about 5 oz spears ), chopped shallots or sweet onion, garlic, minced, plum tomato, diced (1/2 cup), salt, freshly ground black pepper, fresh multigrain bread crumbs, grated romano or parmesan cheese10 ingredients
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turkey bacon strips, diced, minced garlic and10 Moreturkey bacon strips, diced, minced garlic, french-style green beans, drained, grated parmesan cheese, divided, condensed cream of onion soup, undiluted, water, ground nutmeg, pepper, dry bread crumbs, whole baby portobello mushrooms, french-fried onions40 min, 12 ingredients
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canola oil , plus, canola oil and11 Morecanola oil , plus, canola oil, flank steak, net from 1 lb fresh, trimmed, portabella mushrooms, stemmed, halved and thinly sliced, onion, sliced, dried thyme leaves, freshly ground pepper, all-purpose flour, beef broth, shot (2 tbsp) brandy (70419) or cognac, red wine vinegar, reduced-fat sour cream, chopped fresh chives or parsley, divided13 ingredients
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fresh spinach, large stems removed, butter and9 Morefresh spinach, large stems removed, butter, leek, white and light green part only, chopped, shiittake or portobello mushrooms, sliced, chopped, whipping cream, grated orange zest, salt , freshly ground pepper and grated nutmeg, crumb topping, soft baguette breadcrumbs, shredded gruyere or parmesan cheese recommend gruyere, because of its unique flavor., chopped walnuts11 ingredients
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loosely packed torn curly endive, loosely packed arugula and11 Moreloosely packed torn curly endive, loosely packed arugula, loosely packed fresh flat-leaf parsley leaves, chopped fresh chives, slab bacon slices, thinly sliced crosswise, shallot, minced, champagne vinegar, dijon mustard, extra virgin olive oil, kosher salt and freshly ground pepper to taste, halved baby portobello mushrooms, cooked large eggs, halved, artisan bread slices, toasted13 ingredients
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bacon strips, beef tenderloin steaks (5 oz each), salt and10 Morebacon strips, beef tenderloin steaks (5 oz each), salt, coarsely ground pepper, olive oil, divided, sliced baby portobello mushrooms, dried thyme, butter, divided, scotch whiskey, diet ginger ale, brown sugar, reduced-sodium soy sauce, rubbed sage30 min, 13 ingredients
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Creamy Scallop and Mushroom Risottobay or sea scallops, cut into pieces, butter and9 Morebay or sea scallops, cut into pieces, butter, shallot, minced, portobello mushrooms, chopped, arborio rice, saffron threads, clam juice, fish broth or chicken broth, heated, cream cheese, cut into chunks, salt, freshly ground black pepper11 ingredients
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Spinach and Mushroom Loaded Potatoesbasic baked potatoes, sliced baby portobello mushrooms and8 Morebasic baked potatoes, sliced baby portobello mushrooms, garlic cloves, minced, fresh baby spinach, salt, pepper, olive oil, toasted pine nuts, crumbled reduced-fat feta cheese, bottled balsamic glaze10 ingredients
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Giant Stuffed Mushrooms (Rachael Ray)extra-virgin olive oil , for liberal drizzling, plus 1/4 ... and10 Moreextra-virgin olive oil , for liberal drizzling, plus 1/4 cup, portobello mushroom caps, chopped fresh rosemary leaves , a couple of sprigs, salt and pepper, diced, stale chewy bread, tomatoes, chopped, ribs celery from the heart with green tops, very thinly sliced, onion, chopped, couple handfuls flat-leaf parsley, leaves chopped, lemon, juiced, chunk parmigiano-reggiano , to shave on salad25 min, 11 ingredients
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Green Peas and Mushrooms (Paula Deen)butter, minced onion, baby portobello mushrooms, sliced and3 Morebutter, minced onion, baby portobello mushrooms, sliced, frozen peas, salt, ground pepper35 min, 6 ingredients
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Spinach Polenta with Mushroom Ragoûtolive oil, chopped onion (about 1 medium) and14 Moreolive oil, chopped onion (about 1 medium), garlic cloves, minced, sliced portobello mushrooms , cut into fourths, fresh thyme leaves, salt, divided, pepper, divided, cornstarch, vegetable broth, dry sherry or dry white wine, worcestershire sauce, water, quick-cooking polenta (such as buitoni), baby spinach (about 4 cups), grated fresh parmesan cheese, yogurt-based spread (such as brummel and brown)37 min, 16 ingredients
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Oven-baked mushroom and bacon risottobacon, onion, finely chopped and6 Morebacon, onion, finely chopped, portobello mushrooms , gills removed, caps and stems chopped, arobrio rice, uncooked, fat-free reduced sodium chicken broth, dried thyme, ground black pepper, shredded parmesan cheese8 ingredients
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Grilled Mushroom Sandwich With Citrus Mayoolive oil, balsamic vinegar, garlic, minced and7 Moreolive oil, balsamic vinegar, garlic, minced, portobello mushroom caps, mayonnaise, orange juice, roasted red bell peppers, rolls sourdough bread, smoked gouda cheese, mixed salad greens25 min, 10 ingredients
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Tomato Stuffed Grilled Portobello Mushroomstomato, chopped, portabella mushroom caps and7 Moretomato, chopped, portabella mushroom caps, mozzarella cheese, shredded, garlic clove, minced, lime juice, soy sauce, olive oil, divided, fresh parsley, pepper35 min, 9 ingredients
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