57414 port braised ribs ginger anise Recipes

  • Port-braised Short Ribs with Ginger and Star Anise
    beef short ribs , cut through the bone into 2 1/2- to 3-i... and
    13 More
    beef short ribs , cut through the bone into 2 1/2- to 3-inch pieces, salt and pepper, diced onion, diced carrots, diced celery, minced fresh ginger, black peppercorns, whole star anise or 1/2 tsp anise seeds, cinnamon stick (1 1/2 to 2 in . long), in. long) fresh rosemary, rinsed, fat-skimmed beef broth, tangerine or orange juice, ruby port, tangerine (about 5 oz.) or orange, rinsed and thinly sliced crosswise
    14 ingredients
  • Port-braised Lamb Shanks
    leeks (about 1 1/4 lb. total ), olive oil and
    7 More
    leeks (about 1 1/4 lb. total ), olive oil, minced or pressed garlic, lamb shanks (about 3 1/2 lb. total), bones cracked and fat trimmed, oranges, rinsed and thinly sliced crosswise (ends discarded), port, cointreau or other orange-flavored liqueur (optional), salt, pepper
    9 ingredients
  • Braised Garlic-Ginger Chops
    boneless pork chops, about 3/4-inch thick, olive oil and
    7 More
    boneless pork chops, about 3/4-inch thick, olive oil, hoisin sauce, water, soy sauce, ginger, grated, garlic cloves, crushed, onion powder, hot pepper sauce
    36 min, 9 ingredients
  • Chicken Braised with Ginger and Star Anise
    szechuan peppercorns, peanut oil and
    7 More
    szechuan peppercorns, peanut oil, fresh ginger , finely julienned (3cm each), garlic, chopped, chicken thigh fillet, cut into thirds, rice wine (i don tsp have it so i use sake), honey (i have used maple syrup), light soy sauce (i have used the dark successfully), star anise
    40 min, 9 ingredients
  • Port Wine And Sesame Biscuits
    port wine, fruity , rich olive oil, sugar, lemon zest and
    5 More
    port wine, fruity , rich olive oil, sugar, lemon zest, anise or fennel seed, flour, baking soda, salt, sesame seeds
    2 hour , 9 ingredients
  • Chinese Braised Ribs
    canola oil or 2 tbsp vegetable oil and
    10 More
    canola oil or 2 tbsp vegetable oil, pork spareribs , cut in 2-inch by 1-inch pieces, soy sauce, hoisin sauce, rice wine or 1 cup dry white wine, shaoxing wine or 1/4 cup dry sherry, red pepper flakes , to taste, five-spice powder, garlic cloves, minced, grated ginger, golden syrup or 2 tbsp honey
    1 hour 10 min, 11 ingredients
  • Veal Rib Chops with Caramelized Fennel and Figs
    canned low-salt chicken broth and
    9 More
    canned low-salt chicken broth, fennel bulbs with fronds (about 12 oz), trimmed, bulbs halved lengthwise, fronds chopped, dried black mission figs, unsalted butter, sugar, pumpkin pie spice, canned beef broth, minced shallot, tawny port, veal rib chops (each about 1 1/4 inches thick )
    10 ingredients
  • Flank Steak with a Port Wine Marinade
    lemon juice, orange juice, honey, olive oil, port wine and
    3 More
    lemon juice, orange juice, honey, olive oil, port wine, fresh ginger, grated, garlic, sliced, flank steak
    30 min, 8 ingredients
  • Braised Orange-Ginger Short Ribs with Dried Apricots Braised Orange-Ginger Short Ribs with Dried Apricots
    oranges, hoisin sauce, tomato paste, garlic cloves, minced and
    4 More
    oranges, hoisin sauce, tomato paste, garlic cloves, minced, fresh ginger, peeled , cut crosswise into thin slices, meaty beef short ribs (about 4 1/2 lb), top membrane trimmed, dried apricots, chopped fresh parsley
    8 ingredients
  • Ginger-Anise Tea With Lemon and Honey Ginger-Anise Tea With Lemon and Honey
    water, anise seed, ground ginger, lemon juice, honey
    5 min, 5 ingredients
  • Ruby Port-Braised Short Ribs and Mashed Potatoes (Rachael Ray) Ruby Port-Braised Short Ribs and Mashed Potatoes (Rachael Ray)
    bone-in beef short ribs and
    21 More
    bone-in beef short ribs, kosher salt and coarse black pepper, grapeseed or vegetable oil, carrots, chopped, ribs celery with leafy tops, chopped, onions, chopped, all-purpose flour, tomato paste, ruby port, beef stock, fresh thyme, fresh sage leaves, four 5 to 6-inch-long stems fresh rosemary, stems fresh marjoram or fresh oregano, head garlic , halved horizontally, handful fresh flat-leaf parsley, plus 3 tbsp chopped, for garnish, starchy potatoes, peeled and cubed (4 to 5 potatoes), heavy cream, unsalted butter, scant 1/4 tsp freshly grated nutmeg, pomegranate seeds, for garnish , optional, steamed green beans or green salad, for serving
    4 hour , 22 ingredients
  • Cheesecake Tart with Cranberries in Port Glaze Cheesecake Tart with Cranberries in Port Glaze
    graham cracker crumbs, sugar, unsalted butter, melted and
    16 More
    graham cracker crumbs, sugar, unsalted butter, melted, chilled whipping cream, unflavored gelatin, cream cheese , cut into pieces, chilled sour cream, sugar, vanilla extract, vanilla bean , split lengthwise, water, unflavored gelatin, ruby port, sugar, whole star anise, cinnamon stick, orange peel, fresh cranberries or frozen, thawed
    19 ingredients
  • Dried Fruit Compote with Port, Cinnamon, and Ginger Dried Fruit Compote with Port, Cinnamon, and Ginger
    water, ruby port, sugar, cinnamon sticks and
    2 More
    water, ruby port, sugar, cinnamon sticks, chopped crystallized ginger, mixed dried fruits, large pieces quartered
    6 ingredients
  • Nectarines, Plums, and Blueberries in Lemony Ginger Anise Syrup Nectarines, Plums, and Blueberries in Lemony Ginger Anise Syrup
    lemon, water, three 1/3-inch-thick slices fresh gingerroot and
    6 More
    lemon, water, three 1/3-inch-thick slices fresh gingerroot, whole star anise * or 3/4 cup star anise* pieces, sugar, fresh lemon juice , or to taste, firm-ripe nectarines (about 3/4 lb), assorted plums (about 1 1/2 lb), picked-over blueberries
    9 ingredients
  • Beer-braised Ribs in Barbecue Sauce (pressure Cooker) Beer-braised Ribs in Barbecue Sauce (pressure Cooker)
    country-style pork ribs, beer , of your choice, water and
    2 More
    country-style pork ribs, beer , of your choice, water, cider vinegar or 2 tbsp red wine vinegar, bottled or homemade barbecue sauce
    45 min, 5 ingredients
  • Mom's Barbecue Top-Of-Stove Braising Ribs Mom's Barbecue Top-Of-Stove Braising Ribs
    beef short ribs with bones, oil, onion soup mix, vinegar and
    6 More
    beef short ribs with bones, oil, onion soup mix, vinegar, brown sugar, ketchup, water, prepared mustard, celery, diced, salt
    1 hour 20 min, 10 ingredients
  • Port Wine Marinade Port Wine Marinade
    port wine, vegetable oil, red wine vinegar and
    3 More
    port wine, vegetable oil, red wine vinegar, ground allspice, ground ginger
    5 min, 6 ingredients
  • Beer-Braised Ribs With Clams (Food Network Kitchens) Beer-Braised Ribs With Clams (Food Network Kitchens)
    racks baby back pork ribs (about 2 lb total ) and
    15 More
    racks baby back pork ribs (about 2 lb total ), kosher salt and freshly ground pepper, extra-virgin olive oil, stalks celery, chopped, carrots, chopped, onion, chopped, garlic (2 chopped , 2 smashed), tomato paste, amber beer, bay leaf, low-sodium chicken broth, baby new potatoes, tomato, chopped, dozen littleneck clams , scrubbed, chopped fresh parsley, juice of 1/2 lemon , plus wedges for serving
    2 hour 40 min, 16 ingredients




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