25 pork warm salad Recipes

  • Warm Pork Fajita Salad
    lime juice, reduced-sodium chicken broth and
    16 More
    lime juice, reduced-sodium chicken broth, reduced-sodium soy sauce, garlic cloves, minced, canola oil, sugar, liquid smoke , optional, ground cumin, dried oregano, ground ginger, hot pepper sauce, boneless pork loin, trimmed and cut into thin strips, onion, sliced, green pepper , cut into strips, sweet yellow pepper , cut into strips, lemon juice, torn romaine, tomatoes, quartered
    10 min, 18 ingredients
  • BBQ Pork Salad
    ready-to-serve salad greens, mandarin oranges, drained and
    5 More
    ready-to-serve salad greens, mandarin oranges, drained, refrigerated fully cooked barbecued shredded pork, warmed, smoked almonds, apple, chopped, fresh snow or sugar snap peas, reduced-fat balsamic vinaigrette
    10 min, 7 ingredients
  • Warm Spinach Salad with Pork and Pears
    pork tenderloin, trimmed and cut crosswise into 12 slices and
    9 More
    pork tenderloin, trimmed and cut crosswise into 12 slices, salt, divided, black pepper, divided, water, sherry vinegar or red wine vinegar, extra-virgin olive oil, sliced anjou or bartlett pear (about 2), golden raisins, baby spinach, crumbled blue cheese
    11 ingredients
  • Warm Pork Salad with Apples
    olive oil, divided, pork tenderloin , cut into 12 slices and
    7 More
    olive oil, divided, pork tenderloin , cut into 12 slices, ground cumin, divided, salt, divided, black pepper, divided, cider vinegar, light brown sugar, torn radicchio and butter lettuce (such as fresh express riviera), granny smith apple, cored and thinly sliced
    13 min, 9 ingredients
  • Mushroom Stuffed Pork Tenderloin And Mache Salad W...
    pork tenderloin , weighing about 1 lb, butter, softened and
    22 More
    pork tenderloin , weighing about 1 lb, butter, softened, sea salt and fresh black pepper, butter, divided, onion, finely chopped, thyme, leaves only, fresh sage leaves, minced, mushrooms, finely chopped, fresh breadcrumbs (use a good loaf of bread, cut off crusts, pulse a few times in a food processor), chopped fresh parsley, grated zest of 1 lemon, lemon juice, egg beaten with 2 tbsp cream (if you do not like eggs/have eggs, you could omit the egg and just use a 3 tbsp heavy cream. your stuffing will just be a bit crumblier), mache (lambs lettuce), ripe small pears, diced, walnuts , toasted then glazed with honey while warm, gorgonzola cheese, crumbled (room temp to serve ), balsamic honey vinaigrette, aged balsamic vinegar, honey, olive oil, sea salt
    45 min, 25 ingredients
  • Warm Fajita Salad
    lime juice, chicken broth, soy sauce and
    15 More
    lime juice, chicken broth, soy sauce, garlic cloves, minced, vegetable oil, sugar, liquid smoke , optional, ground cumin, dried oregano, ground ginger, hot pepper sauce, boneless pork loin, trimmed and cut into thin strips, onion, sliced, green pepper , cut into strips, sweet yellow pepper , cut into strips, lemon juice, torn romaine, tomatoes, quartered
    10 min, 18 ingredients
  • Warm Spinach and Grape Salad
    shallot, red onion, sliced, garlic, minced and
    10 More
    shallot, red onion, sliced, garlic, minced, seedless grapes, halved, dijon mustard, agave, butter, boneless pork chops, apple cider vinegar, fresh spinach, water, salt, pepper
    55 min, 13 ingredients
  • Warm Spinach and Sausage Salad
    bulk pork sausage, olive oil, lemon zest, grated and
    5 More
    bulk pork sausage, olive oil, lemon zest, grated, fresh lemon juice, baby spinach, coarse salt, fresh ground pepper, eggs
    20 min, 8 ingredients
  • Warm Pork Fillet Salad With Honey Dressing Warm Pork Fillet Salad With Honey Dressing
    pork fillets, olive oil, cracked black pepper and
    4 More
    pork fillets, olive oil, cracked black pepper, asian salad greens, olive oil, red wine vinegar, salt and black pepper
    20 min, 7 ingredients
  • Warm Pork & Spinach Salad Warm Pork & Spinach Salad
    boneless pork loin, cut into thin strips (2 x 1/4 ) and
    12 More
    boneless pork loin, cut into thin strips (2 x 1/4 ), fresh spinach leaves, coarsely shredded, watercress leaves, sliced celery, green seedless grape, sliced green onion, sliced water chestnuts, drained, golden delicious apple, cored and chopped, reduced-calorie italian dressing, dry white wine, dijon mustard, light brown sugar, toasted sesame seeds
    19 min, 13 ingredients
  • Leftover Shredded Pork Wraps Leftover Shredded Pork Wraps
    flour tortilla (any flavor , i used low carb) and
    6 More
    flour tortilla (any flavor , i used low carb), vidalia onion, finely chopped, red bell pepper, finely chopped, mixed salad green, leftover shredded bbq pork, warmed up (cooked ), avocados, diced, shredded cheese (any flavor you like )
    5 min, 7 ingredients
  • Pork Tenderloin-and-Tomato Salad Pork Tenderloin-and-Tomato Salad
    pork tenderloin, coarsely ground pepper, salt, olive oil and
    4 More
    pork tenderloin, coarsely ground pepper, salt, olive oil, spring mix , thoroughly washed, tomatoes , cut into 1/2-inch-thick slices, warm bacon vinaigrette, garnish: cooked and crumbled bacon
    35 min, 8 ingredients
  • Warm Pork and Pear Salad Warm Pork and Pear Salad
    sliced sweet onion, canola oil, divided, cider vinegar and
    12 More
    sliced sweet onion, canola oil, divided, cider vinegar, molasses, sugar, salt, pepper, lemon-garlic center cut pork loin fillet, canola oil, italian romaine and radicchio salad mix, pears, sliced, seedless red grapes, coarsely chopped walnuts, toasted, crumbled gorgonzola cheese
    35 min, 15 ingredients
  • Roasted Pork Belly with Warm Potatoes and a Celery Radish Salad (Guy Fieri) Roasted Pork Belly with Warm Potatoes and a Celery Radish Salad (Guy Fieri)
    pork belly, salt, sugar, red wine vinegar, dijon mustard and
    21 More
    pork belly, salt, sugar, red wine vinegar, dijon mustard, red onion, chopped, vegetable oil, salt and freshly ground black pepper, reserved pork fat, chopped shallots, russet potatoes, cubed and boiled, grainy mustard, red wine vinegar, fresh chives, chopped, salt and freshly ground black pepper, radishes, thinly sliced, celery stalks, thinly sliced, celery leaves, for garnish, soy sauce, red wine vinegar, hot sauce, main ingredient : potato, pork, radish, celery, meal part : main dish, meal type : dinner, taste: savory, technique : roasting
    2 hour 45 min, 26 ingredients
  • Pork Tenderloin With Warm Roast Vegetable Salad Pork Tenderloin With Warm Roast Vegetable Salad
    sweet red peppers, sweet green pepper, zucchinis, eggplant and
    10 More
    sweet red peppers, sweet green pepper, zucchinis, eggplant, tomatoes, olive oil, garlic, minced, dried italian herb seasoning, salt, pepper, dried porcini mushrooms, dried sage, total) pork tenderloins, balsamic vinegar
    50 min, 14 ingredients
  • Warm Potato and Sausage Salad Warm Potato and Sausage Salad
    red potatoes, sliced, fat-free , less-sodium chicken broth and
    9 More
    red potatoes, sliced, fat-free , less-sodium chicken broth, white wine vinegar, stone-ground mustard, peanut oil, salt, black pepper, lite turkey , pork, or beef smoked sausage, thinly sliced (such as hillshire farms), maple syrup, sliced green onions, chopped fresh parsley
    30 min, 11 ingredients
  • Pulled Pork Salad With Peaches and Cilantro Pulled Pork Salad With Peaches and Cilantro
    cooked pulled pork , using lean sirloin, warm and
    11 More
    cooked pulled pork , using lean sirloin, warm, rice vinegar, canola oil or 1 1/2 tbsp other neutral-flavored oil, light brown sugar, ground ginger, ground allspice, salt and pepper, mixed salad greens (10 cups lightly packed), peach, pitted and thinly sliced, red onion, halved and thinly sliced, coarsely chopped fresh cilantro, sliced almonds, toasted
    25 min, 12 ingredients
  • Vermicelli Salad Bowl with Vietnamese BBQ Pork Meatballs (Emeril Lagasse) Vermicelli Salad Bowl with Vietnamese BBQ Pork Meatballs (Emeril Lagasse)
    rice vermicelli (bun), peanut oil, shallots, thinly sliced and
    27 More
    rice vermicelli (bun), peanut oil, shallots, thinly sliced, green onions , sliced crosswise on the diagonal, sliced crispy lettuce , such as romaine or iceberg, bean sprouts, rinsed well and patted dry, cucumber, peeled , halved lengthwise, and thinly sliced, recipe vietnamese bbq pork meatballs, recipe follows, warmed and thinly sliced, fresh spearmint leaves, shredded, fresh cilantro leaves, shredded, chopped unsalted roasted peanuts, nuoc cham sauce , recipe follows, lean pork meat , such as loin, trimmed of any gristle or membranes and cut into small dice, chopped shallots, minced garlic, sugar, vietnamese fish sauce ( nuoc nam), freshly ground black pepper, short grain glutinous rice , such as sushi rice, pork fat, cubed, vegetable oil, bamboo skewers , soaked in warm water for at least 30 minutes, garlic cloves, minced or crushed, fresh red chile pepper, seeded and minced, sugar, fresh lime juice, rice vinegar, nuoc nam (vietnamese fish sauce), water, shredded carrot
    30 ingredients




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