49030 pork thai bangkok style sap Recipes

pork tenderloin, cut into 1/2 inch circles (boneless loin chops work well also ), lemon , juice of, all-purpose flour, poultry seasoning, eggs, dijon-style mustard, italian breadcrumbs, canola oil or 2 tbsp vegetable oil, for frying, unsalted butter, minced shallots, dry white wine, chicken broth, heavy cream, jarred lemon curd, caper, drained, room temperature

pork chops, tomato sauce, chopped celery, chopped onion, brown sugar, lemon , juice of, mustard, salt, water

pork chops, cut 3/4 inches thick (or 1-1/4 lbs total ), water, head of cabbage, shredded, vinegar, dijon-style mustard, sugar, caraway seed, apples, cored and cut into thin wedges, raisins

pork tenderloin (about litre 1/2 lb or 750 g in total ), chicken broth, divided, lime juice, fish sauce, grated ginger (or 1 tsp ground ginger), fine chopped garlic, fresh lemon rind (i use lime rind), hot oriental chili paste

pork chops (1-inch thick ), salt and pepper, cream-style corn, red bell pepper, chopped, green bell pepper, chopped, vinegar, soy sauce, brown sugar

baby carrots, onion, coarsely chopped, green bell pepper , cut into 1 inch pieces, red bell pepper , cut into 1 inch pieces, garlic, minced, pork ribs (country-style), stewed tomatoes, undrained, water, water, cornstarch, hot cooked rice

pork tenderloin, tabasco sauce or 1 tsp hot pepper flakes, orange juice, chopped fresh cilantro or 1/4 cup coriander, minced garlic cloves, brown sugar, soy sauce, peanut butter, grated fresh ginger, chicken stock

pork tenderloin (500 to 600 g), unsalted butter (clarified is best), shallots, chopped, white mushrooms or 225 g brown button mushrooms, mcintosh apples, diced, cider or 125 ml dry white wine, cream, salt and pepper, chives, chopped

pork chops, chopped green bell peppers, soft breadcrumbs, butter, cream-style corn, chopped onions, egg, beaten, salt and pepper

lean ground turkey, italian sausage, casings removed (turkey or pork), progresso italian style breadcrumbs, parmesan cheese, grated, egg, tomato and basil pasta sauce or 1 cup and oregano pasta sauce, divided, garlic, salt, pepper

boneless pork roast, dijon-style mustard, honey, soy sauce, brown sugar, water, worcestershire sauce

center-cut pork chops, with bone, tomatoes, leaves fresh italian basil, italian olive oil, kosher salt (or to taste), pepper

pork rib rack , already slow-roasted, soy sauce, sweet chili sauce, fresh basil, cilantro, scallion, toasted sesame seeds

smoked and cured pork loin, brown sugar, melted butter, flour

pork loin chops (1-inch thick ), white cream-style corn, breadcrumbs, eggs, slightly beaten, onion, chopped, paprika, salt & pepper

pork loin chops, 3/4 inch thick, salt , to taste, pepper , to taste, butter, salad oil, shallot, finely chopped, chicken broth, lemon juice, dijon-style mustard, dried dill weed, whipping cream, lemons, cut in wedges for garnish

pork loin chops, cut 1/2-inch thick, cooking oil, dijon-style mustard, bottled low-carb italian salad dressing (no sugar added), black pepper, onion, halved & sliced

pork fillet, diced, olive oil, onions, finely sliced, red pepper, finely sliced, kumara, peeled and cubed, potatoes, peeled and thickly sliced, curry powder, olive oil, extra (optional), beef stock, italian tomatoes, lemon , juice of, mint flavoured peas, flour, cream, parsley, finely chopped