105053 pork tenderloin vegetable bed Recipes

  • Pork Tenderloin on a Vegetable Bed
    fresh thyme or 2 tsp dried thyme and
    12 More
    fresh thyme or 2 tsp dried thyme, cracked black pepper or 1 1/2 tsp fresh ground pepper, salt, pork tenderloin or 2 small, olive oil, red bell pepper, sliced long, orange bell pepper, sliced long, yellow squash , cut the end s off-stand on end and cut off bite sized chunks-turning as you go, zucchini , cut the end s off-stand on end and cut off bite sized chunks-turning as you go, green onions, cut into 1 inch lengths, garlic, sliced thin, black beans, rinsed and drained, stewed tomatoes (unseasoned)
    55 min, 13 ingredients
  • Pork Tenderloin With Creamy Mustard Sauce
    pork tenderloin, vegetable oil, fat-free evaporated milk and
    2 More
    pork tenderloin, vegetable oil, fat-free evaporated milk, dijon mustard, green onions, sliced
    25 min, 5 ingredients
  • Roast Pork Tenderloin with Apples and Cider Sauce
    pork tenderloins, vegetable oil, unsalted butter and
    8 More
    pork tenderloins, vegetable oil, unsalted butter, granny smith apples, peeled, cored, and each cut into 16 wedges, low-sodium fat-free chicken broth, unfiltered apple cider, arrowroot, water, cider vinegar, salt, black pepper
    11 ingredients
  • Tender Balsamic Marinated Pork Tenderloin
    pork tenderloin, vegetable oil, balsamic vinegar and
    4 More
    pork tenderloin, vegetable oil, balsamic vinegar, garlic cloves, minced, crushed rosemary, worcestershire sauce, pepper
    1 hour 5 min, 7 ingredients
  • Chili Pork Tenderloin
    pork tenderloin, vegetable oil, onion, minced and
    5 More
    pork tenderloin, vegetable oil, onion, minced, fresh button mushrooms, sliced, chili , 3000 or 2 -3 tbsp , 9000, salt (optional), water, sour cream
    50 min, 8 ingredients
  • Bacon Wrapped Pork Tenderloin
    pork tenderloins (1 lb each), vegetable oil, soy sauce and
    13 More
    pork tenderloins (1 lb each), vegetable oil, soy sauce, lemon juice, chopped celery, chopped onion, butter, soft bread crumbs, chopped apple, raisins, red currant or raspberry jelly, salt, poultry seasoning, pepper, dried rosemary, crushed, bacon strips
    1 hour 25 min, 16 ingredients
  • Redeye-Glazed Pork Tenderloin with Black-Eyed Peas
    country ham scraps or prosciutto, vegetable oil (optional) and
    22 More
    country ham scraps or prosciutto, vegetable oil (optional), shallots, coarsely chopped, strong coffee or espresso, pork stock or low-salt chicken broth, sorghum syrup or honey, apple cider vinegar, unsalted butter, divided, minced yellow onion, minced garlic, low-salt chicken broth, dried black-eyed peas , soaked overnight, drained, bay leaves, divided, kosher salt, crushed toasted coriander and fennel seeds, lemon peel , all white pith removed, cayenne pepper, kosher salt, freshly ground black pepper, cayenne pepper, light brown sugar, trimmed pork tenderloins, vegetable oil, bread -and-butter pickles, blended to a coarse puree
    24 ingredients
  • Pork Tenderloin with Mango Chutney
    vegetable oil, cumin seeds, chopped onion and
    9 More
    vegetable oil, cumin seeds, chopped onion, chopped peeled fresh ginger, firm but ripe mango, peeled, pitted, chopped (about 1 cup), chopped seeded jalapeno chili, ground turmeric, fresh lime juice, nonstick vegetable oil spray, pork tenderloins, trimmed, curry powder, fresh cilantro leaves
    12 ingredients
  • Pork Tenderloin With Roasted Vegetables
    pork tenderloin, shake and bake crispy pork coating mix and
    4 More
    pork tenderloin, shake and bake crispy pork coating mix, sweet potato, peeled cut into 1/2 inch cubes, red potatoes, unpeeled,cut into 1/2 inch cubes, yellow onion, cut into 1 inch chunks, kraft zesty italian dressing
    45 min, 6 ingredients
  • Pork Tenderloin with Creamy Herb Sauce
    vegetable oil, minced carrots, pork tenderloin medallions and
    7 More
    vegetable oil, minced carrots, pork tenderloin medallions, all-purpose flour, dried basil, dried parsley, ground black pepper, beef bouillon granules, light cream, dry white wine
    45 min, 10 ingredients
  • Pork Tenderloin Stuffed With Cranberries, Pecans & Rice Pork Tenderloin Stuffed With Cranberries, Pecans & Rice
    pork tenderloin, vegetable oil, low sodium beef broth and
    13 More
    pork tenderloin, vegetable oil, low sodium beef broth, cranberry juice (or blend ), cornstarch, vegetable oil, onion, chopped, garlic, minced, dried sage, pepper, brown rice, wild rice, low sodium beef broth, dried cranberries, chopped pecans, egg
    21 min, 16 ingredients
  • Pork Tenderloin with Arugula Endive and Walnut Vinaigrette Pork Tenderloin with Arugula Endive and Walnut Vinaigrette
    pork tenderloin, vegetable oil, red-wine vinegar and
    6 More
    pork tenderloin, vegetable oil, red-wine vinegar, extra-virgin olive oil, walnuts, toasted , divided, garlic cloves, coarsely chopped, water, baby arugula, belgian endives , sliced crosswise into 1/4-inch pieces
    1 hour , 9 ingredients
  • Pork Tenderloin with Rhubarb-Currant Chutney Pork Tenderloin with Rhubarb-Currant Chutney
    dark brown sugar, apple cider vinegar, water and
    7 More
    dark brown sugar, apple cider vinegar, water, minced peeled fresh ginger, grated lemon peel, cinnamon stick, fresh rhubarb, dried currants, pork tenderloins, vegetable oil
    10 ingredients
  • 48-Hour Pork Tenderloin 48-Hour Pork Tenderloin
    pork tenderloin, vegetable oil, dry white wine and
    6 More
    pork tenderloin, vegetable oil, dry white wine, freshly-squeezed lemon juice, garlic, minced, salt, fresh ground black pepper, paprika, bay leaves
    30 min, 9 ingredients
  • Pork Tenderloin With Pear-Cranberry Sauce Pork Tenderloin With Pear-Cranberry Sauce
    butter, shallot, chopped fine and
    10 More
    butter, shallot, chopped fine, bosc pears, peeled, cored and diced medium, cranberries, maple syrup, apple juice, port wine (see substitution note above), salt, lemon peel, pork tenderloin, vegetable oil, salt and pepper
    40 min, 12 ingredients
  • Pork Tenderloin With Rhubarb-Currant Chutney Pork Tenderloin With Rhubarb-Currant Chutney
    dark brown sugar , packed, apple cider vinegar, water and
    7 More
    dark brown sugar , packed, apple cider vinegar, water, peeled gingerroot, grated, lemon zest, grated, cinnamon stick, fresh rhubarb, cut into 1/2 inch cubes, dried currant, pork tenderloin, vegetable oil
    40 min, 10 ingredients
  • Pork Tenderloin Stuffed with Apples and Dried Fruit Pork Tenderloin Stuffed with Apples and Dried Fruit
    coarsely chopped mixed dried fruit , such as golden raisi... and
    9 More
    coarsely chopped mixed dried fruit , such as golden raisins, cranberries, apricots and prunes, full-bodied dry red wine, unsalted butter, granny smith apple-peeled, cored and thinly sliced, chopped onion, water, salt and freshly ground pepper, pork tenderloin, vegetable oil, chicken stock or canned low-sodium broth
    10 ingredients
  • Barbecued Jerk Pork Tenderloin With Tomato Peach Curried Chutney Barbecued Jerk Pork Tenderloin With Tomato Peach Curried Chutney
    firm ripe peaches, tomato, red onion, minced fresh ginger and
    15 More
    firm ripe peaches, tomato, red onion, minced fresh ginger, salt (or to taste), vegetable oil, curry powder, sugar, lime juice, scallions, trimmed (use white and pale green part only), chopped fresh thyme, salt, allspice, black pepper, fresh lime juice, molasses (not blackstrap), hot sauce (tabasco is good, or to taste), pork tenderloin, vegetable oil , for basting
    24 hour 25 min, 19 ingredients




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