35281 pork tenderloin shiitake chutney Recipes

  • Pork Tenderloin with Pear Cream Sauce
    pork tenderloin (1 lb), herbes de provence, salt, pepper and
    8 More
    pork tenderloin (1 lb), herbes de provence, salt, pepper, butter, divided, pears, peeled and sliced, sugar, shallots, chopped, dried thyme, pear brandy or pear nectar, heavy whipping cream, pear nectar
    45 min, 12 ingredients
  • Pork Tenderloin with Raspberry Dijon Sauce
    pork tenderloin (1 lb), cut into 1/2-inch slices and
    5 More
    pork tenderloin (1 lb), cut into 1/2-inch slices, garlic pepper blend, canola oil, seedless raspberry jam, red wine vinegar, dijon mustard
    25 min, 6 ingredients
  • Pork Tenderloin Stir-Fry
    pork tenderloin, thinly sliced, vegetable oil and
    10 More
    pork tenderloin, thinly sliced, vegetable oil, fresh mushrooms, sliced, green onions, sliced, frozen peas, sliced cabbage, canned bean sprouts, garlic cloves, minced, ground ginger, sugar, soy sauce, hot cooked rice
    20 min, 12 ingredients
  • Pork Tenderloin Stew
    pork tenderloins (1 lb each), cut into 1-inch cubes and
    15 More
    pork tenderloins (1 lb each), cut into 1-inch cubes, olive oil, onion, chopped, garlic clove, minced, reduced-sodium chicken broth, red potatoes, peeled and cubed, sliced fresh carrots, sliced celery, sliced fresh mushrooms, cider vinegar, sugar, dried tarragon, salt, king arthur unbleached all-purpose flour, fat-free milk, reduced-fat sour cream
    20 min, 16 ingredients
  • Pork Tenderloin with Wine Sauce
    pork tenderloin (3/4 lb), pepper, canola oil, butter and
    5 More
    pork tenderloin (3/4 lb), pepper, canola oil, butter, reduced-sodium beef broth, dry red wine or additional reduced-sodium beef broth, dijon mustard, dried thyme, dried rosemary, crushed
    25 min, 9 ingredients
  • Pork Tenderloin with Cranberries
    pork tenderloins (1 lb each), cut into 1-inch slices and
    13 More
    pork tenderloins (1 lb each), cut into 1-inch slices, salt and pepper to taste, olive oil, chopped red onion, garlic clove, minced, whole-berry cranberry sauce, white wine or chicken broth, orange juice concentrate, balsamic vinegar, dijon mustard, reduced-sodium chicken bouillon granules, salt, pepper
    30 min, 14 ingredients
  • Bourbon Pork Tenderloin With Peach Chutney
    pork tenderloin, bourbon, coarse-ground mustard and
    5 More
    pork tenderloin, bourbon, coarse-ground mustard, chopped fresh thyme leaves, coarsely chopped peeled fresh or frozen peaches, thawed, hot mango chutney, sliced green onions
    23 min, 8 ingredients
  • Ginger Pork With Peach Chutney
    pork tenderloin, salt, pepper, oil and
    4 More
    pork tenderloin, salt, pepper, oil, peach chutney (sub mango chutney), orange juice, ginger, fresh grated, five-spice powder
    22 min, 8 ingredients
  • Pork Tenderloin with Plum Chutney
    red or black plums, olive oil, shallot , sliced lengthwise and
    14 More
    red or black plums, olive oil, shallot , sliced lengthwise, light brown sugar, sherry vinegar or apple cider vinegar, chopped garlic, mustard seeds, grated peeled ginger, freshly ground black pepper, bay leaf, kosher salt, minced fresh rosemary, herbes de provence, olive oil, pork tenderloins (about 2 lb), kosher salt , freshly ground pepper, pancetta (italian bacon; about 8 oz) or prosciutto
    17 ingredients
  • Pork Tenderloin with Mango Chutney
    vegetable oil, cumin seeds, chopped onion and
    9 More
    vegetable oil, cumin seeds, chopped onion, chopped peeled fresh ginger, firm but ripe mango, peeled, pitted, chopped (about 1 cup), chopped seeded jalapeno chili, ground turmeric, fresh lime juice, nonstick vegetable oil spray, pork tenderloins, trimmed, curry powder, fresh cilantro leaves
    12 ingredients
  • Pork Tenderloin with Cranberry Sauce Pork Tenderloin with Cranberry Sauce
    pork tenderloins (1 lb each), salt and pepper to taste and
    7 More
    pork tenderloins (1 lb each), salt and pepper to taste, butter, whole-berry cranberry sauce, cranberry juice, heavy whipping cream, burgundy wine or additional cranberry juice, cornstarch, unsweetened apple juice
    20 min, 9 ingredients
  • Pork Tenderloin with Pineapple Salsa Pork Tenderloin with Pineapple Salsa
    pork tenderloins (1 lb each), brown sugar, dijon mustard and
    8 More
    pork tenderloins (1 lb each), brown sugar, dijon mustard, minced fresh gingerroot, chopped fresh pineapple, chopped sweet red pepper, jalapeno pepper, seeded and chopped, green onions, chopped, minced fresh cilantro, brown sugar
    50 min, 11 ingredients
  • Pork Tenderloin Medallions Pork Tenderloin Medallions
    pork tenderloin, king arthur unbleached all-purpose flour and
    13 More
    pork tenderloin, king arthur unbleached all-purpose flour, salt, pepper, egg, water, dry bread crumbs, butter, olive oil, sliced fresh mushrooms, white wine or chicken broth, chicken broth, lemon juice, minced fresh parsley, hot cooked pasta , optional
    30 min, 15 ingredients
  • Pork Tenderloin with Mushroom Sauce Pork Tenderloin with Mushroom Sauce
    pork tenderloin (about 1 lb), dried thyme and
    8 More
    pork tenderloin (about 1 lb), dried thyme, salt-free seasoning blend, pepper, reduced-fat margarine, sliced fresh mushrooms, onion, sliced, cornstarch, skim milk, dijon mustard
    30 min, 10 ingredients
  • Roasted Pork Tenderloin With Apple Chutney Roasted Pork Tenderloin With Apple Chutney
    pork tenderloin, apple cider, dry red wine and
    4 More
    pork tenderloin, apple cider, dry red wine, apple chutney or 1 cup mango chutney, garlic cloves, chopped, frest thyme leaves, plus additional for garnish, olive oil
    35 min, 7 ingredients
  • Pork Tenderloin with Dried-Cherry Chutney and Caramelized-Onion Sauce Pork Tenderloin with Dried-Cherry Chutney and Caramelized-Onion Sauce
    sliced onion, water, dry red wine, olive oil and
    7 More
    sliced onion, water, dry red wine, olive oil, garlic cloves, crushed, pork tenderloin, remaining ingredients, black pepper, salt, dried-cherry chutney, caramelized-onion sauce
    11 ingredients
  • Pork Tenderloin With Fruit Stuffing And Shiitake Sauce Pork Tenderloin With Fruit Stuffing And Shiitake Sauce
    vegetable broth, divided, chopped mixed dried fruit and
    12 More
    vegetable broth, divided, chopped mixed dried fruit, minced shallots, divided, minced garlic, olive oil, divided, italian-seasoned breadcrumbs, pork tenderloin, salt, pepper, fresh sage leaves, shiitake mushrooms, thinly sliced, dry red wine, salt, pepper
    14 ingredients
  • Pork Tenderloin with Rhubarb-Currant Chutney Pork Tenderloin with Rhubarb-Currant Chutney
    dark brown sugar, apple cider vinegar, water and
    7 More
    dark brown sugar, apple cider vinegar, water, minced peeled fresh ginger, grated lemon peel, cinnamon stick, fresh rhubarb, dried currants, pork tenderloins, vegetable oil
    10 ingredients




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