272 pork tenderloin orange juice Recipes

garlic powder, chili powder, paprika, ground coriander, ground cinnamon, ground ginger, pork tenderloins, trimmed, salt, chopped onion, orange juice, water, cider vinegar, commercial guava paste, garlic cloves, minced, jalapeno pepper, minced

canned chipotle chiles in adobo sauce, chopped , plus 2 tbsp. sauce, orange juice, light brown sugar, pork tenderloin, hulled pumpkin seeds, heavy whipping cream, garlic, minced, chipotle chile powder, salt, pumpkin-seed oil

lean pork tenderloin, trimmed, worcestershire sauce, freshly cracked black pepper, table salt, dry mustard, red wine, dry, orange juice, dried cranberries or 1/2 cup dried tart cherry, ground cinnamon, arrowroot, gingerroot, peeled and minced or finely grated

sugar, cornstarch, orange juice, grated fresh gingerroot, reduced-sodium soy sauce, grated orange peel, pork tenderloin (1 lb), cut into 1/4-inch slices, carrots , julienned, sliced celery, salted cashew halves

fresh orange juice (about 2 oranges), divided, fresh lemon juice, divided, olive oil, divided, salt, chopped fresh oregano, ground cumin, garlic cloves, chopped, pork tenderloins, trimmed, orange and lemon wedges (optional), oregano sprigs (optional)

pork tenderloins, whole wheat breadcrumbs, coarsely chopped chestnuts, dried rubbed sage, garlic cloves, minced, thawed orange juice concentrate, undiluted, coarsely ground black pepper, salt, poultry seasoning, dried rubbed sage

juice oranges, garlic cloves, minced, olive oil, dried oregano, crumbled, pork tenderloins

pork tenderloin, soy sauce, frozen orange juice concentrate, thawed, sesame oil, wasabi, sliced pickled ginger , if desired

cooked pork tenderloin , cut crosswise into 1 1/2-inch slices, net from 1 1/2-2 lb, salt, divided, pepper, divided , to taste, vegetable oil, onion, finely chopped, chopped walnuts, chopped fresh sage, dried cranberries, dry brown rice , to yield 17.6 oz cooked brown rice, orange juice

onion, boneless pork tenderloin, olive oil, tawny port, fresh orange juice, red-wine vinegar , or to taste, fresh or frozen pitted tart cherries (about 1 1/4 pints fresh , picked over), caraway seeds

pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five-spice powder, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, lime, juiced, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady, kosher salt and freshly ground black pepper

pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five spice, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, juice 1 lime, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady

pork tenderloins, cleaned, chopped rosemary leaves, chopped tarragon leaves, salt and pepper, chicken stock, for sauteing, garlic cloves, chopped, vegetable oil, sweet potato puree , recipe follows, steamed asparagus , recipe follows, orange juice reduction , recipe follows, julienne roasted red pepper , recipe follows

pork tenderloin , trimmed of fat and the membrane removed (about 12 oz each), oranges, peeled and sliced crossways, garlic, pressed, fresh orange juice, white wine vinegar, dry oregano, cinnamon, allspice, cumin, ground coriander, black pepper, cayenne (or as much as you like)

allspice, cinnamon, dijon mustard, honey, orange juice, pork tenderloin-trimmed of visible fat

unsalted butter, chopped vidalia onion, chopped shiitake mushroom, fresh finely chopped ginger, apple cider vinegar, fresh ground pepper, kosher salt, garlic powder, water, fresh orange juice

guava jelly (available at latin and caribbean markets) or apricot jam, dijon mustard, orange juice, preferably fresh, salt and freshly ground black pepper, mild vegetable oil , such as canola, red onion, finely chopped, garlic, finely chopped, orange juice, fresh lime juice, habanero chile, seeded and finely chopped, chopped fresh cilantro leaves, cumin seeds, salt and freshly ground black pepper, pork tenderloins , about 1 1/2 lb each, mild vegetable oil , such as canola, salt and freshly ground black pepper

thawed orange juice concentrate, sherry or chicken broth, soy sauce, sesame oil, minced fresh thyme, minced fresh gingerroot, garlic cloves, minced, pepper, pork tenderloins (1 lb each), thawed orange juice concentrate, brown sugar, cider vinegar, molasses, minced fresh gingerroot, salt, pepper