315628 pork tenderloin bed peppers prosciutto Recipes

  • Peppered Pork Tenderloin with Tomato-Mint Salsa
    pork tenderloins (about 12 oz each), balsamic vinegar and
    8 More
    pork tenderloins (about 12 oz each), balsamic vinegar, olive oil, salt, freshly ground black pepper, tomatoes, cored and chopped (about 3 cups), chopped sweet onion, garlic clove, minced, chopped fresh mint, red wine vinegar
    10 ingredients
  • Pepper-Crusted Pork Tenderloin
    pork tenderloins (3/4 lb each), dijon mustard, buttermilk and
    4 More
    pork tenderloins (3/4 lb each), dijon mustard, buttermilk, minced fresh thyme, coarsely ground pepper, salt, soft bread crumbs
    55 min, 7 ingredients
  • Pork Tenderloin with Red Pepper Sauce
    pork tenderloins (1 lb each), chopped sweet red pepper and
    10 More
    pork tenderloins (1 lb each), chopped sweet red pepper, chopped red onion, garlic cloves, minced, olive oil, chopped fresh spinach, salt, pepper, silken firm tofu, roasted sweet red peppers, drained and finely chopped, minced fresh parsley, grated romano cheese
    1 hour 25 min, 12 ingredients
  • Southwest Stuffed Pork Tenderloin
    sweet red pepper, chopped, olive oil and
    9 More
    sweet red pepper, chopped, olive oil, garlic cloves, minced, fresh baby spinach, coarsely chopped, minced chipotle pepper in adobo sauce, ground cumin, pork tenderloins (1 lb each), salt, pepper, shredded mexican cheese blend, hot cooked rice and salsa
    50 min, 11 ingredients
  • Blackberry Barbecued Pork Tenderloin
    crisco original no-stick cooking spray, pork tenderloin and
    6 More
    crisco original no-stick cooking spray, pork tenderloin, salt and pepper, seedless blackberry sugar free jam, prepared thick barbecue sauce, brown rice , if desired, chopped fresh parsley , if desired
    35 min, 8 ingredients
  • Tasty Tender Pork Tenderloin
    fat-trimmed pork tenderloin, salt and pepper to taste and
    5 More
    fat-trimmed pork tenderloin, salt and pepper to taste, all-purpose flour for dusting, vegetable oil, russian-style salad dressing, honey, dry onion soup mix
    1 hour 15 min, 7 ingredients
  • Pork Tenderloin with Balsamic Plum Reduction
    pork tenderloin, salt and ground black pepper to taste and
    6 More
    pork tenderloin, salt and ground black pepper to taste, olive oil, plums, pitted and chopped, balsamic vinegar, brown sugar, honey, blueberry juice (optional)
    45 min, 8 ingredients
  • Pork Tenderloin with Blueberry Onion Sauce
    pork tenderloin, butter, divided, onions, sliced, salt and
    6 More
    pork tenderloin, butter, divided, onions, sliced, salt, ground black pepper, sugar, port wine or sweet sherry, balsamic vinegar, fresh or frozen blueberries, chopped cherry tomatoes
    10 ingredients
  • P90x Island Pork Tenderloin
    lean pork tenderloin, salt, pepper, chili powder, cumin and
    5 More
    lean pork tenderloin, salt, pepper, chili powder, cumin, cinnamon, olive oil, splenda brown sugar blend, garlic, tabasco sauce
    10 ingredients
  • Sautéed Pork Tenderloin with Prunes
    dry or semisweet white wine, pitted prunes and
    6 More
    dry or semisweet white wine, pitted prunes, pork tenderloins , about 1 lb each, salt, pepper, olive oil, meat glaze (see below ), heavy cream
    8 ingredients
  • Honeybutter Pork Tenderloin
    butter, honey, pork tenderloin , trimmed of silver skin and
    3 More
    butter, honey, pork tenderloin , trimmed of silver skin, salt, pepper, water
    50 min, 6 ingredients
  • Pork Tenderloin with Merlot-Shallot Sauce
    pork tenderloin (about 1 lb each), olive oil, divided and
    9 More
    pork tenderloin (about 1 lb each), olive oil, divided, chopped fresh rosemary leaf, salt, divided, freshly ground pepper, divided, shallots, minced, garlic, minced, merlot or 1 cup dry red wine, chicken stock powder or 1 tbsp chicken soup base (a concentrated reduced chicken broth can be substituted), cherry preserves or 2 tbsp blackberry preserves, butter (optional)
    30 min, 11 ingredients
  • Honey Mustard Pork Tenderloin
    honey, light brown sugar, cider vinegar, dijon mustard and
    4 More
    honey, light brown sugar, cider vinegar, dijon mustard, paprika, pork tenderloin, salt, pepper
    45 min, 8 ingredients
  • Pork Tenderloin With Pears
    pork tenderloin chops (1 inch thick ) and
    12 More
    pork tenderloin chops (1 inch thick ), yellow onions, thinly sliced, pear halves, with syrup, garlic, minced, dried cranberries, white wine, balsamic vinegar, olive oil, dried thyme, ground nutmeg, ginger, grated fresh, salt, pepper
    2 hour 15 min, 13 ingredients
  • Pan-Roasted Pork Tenderloin With Olives Pan-Roasted Pork Tenderloin With Olives
    sliced sun-dried tomatoes , packed without oil (about 6 p... and
    14 More
    sliced sun-dried tomatoes , packed without oil (about 6 pieces), boiling water, chopped green olives, dry vermouth, lemon juice, chopped fresh or 1/4 tsp dried rosemary, crushed red pepper, garlic cloves, minced, olive oil, pork tenderloin, black pepper, salt, water, cornstarch, low-salt chicken broth
    15 ingredients
  • Pork Tenderloin with Pineapple Salsa Pork Tenderloin with Pineapple Salsa
    pork tenderloins (1 lb each), brown sugar, dijon mustard and
    8 More
    pork tenderloins (1 lb each), brown sugar, dijon mustard, minced fresh gingerroot, chopped fresh pineapple, chopped sweet red pepper, jalapeno pepper, seeded and chopped, green onions, chopped, minced fresh cilantro, brown sugar
    50 min, 11 ingredients
  • Pork Tenderloin Cutlets With Cranberry Maple Sauce Pork Tenderloin Cutlets With Cranberry Maple Sauce
    pork tenderloin , cut into 1/2 inch thick slices and
    8 More
    pork tenderloin , cut into 1/2 inch thick slices, salt & freshly ground black pepper, butter, vegetable oil, onion, chopped fine, chicken stock, balsamic vinegar, maple syrup (or to taste), dried cranberries (craisins)
    25 min, 9 ingredients
  • Pork Tenderloin Medallions in a  Sherry Mushroom Cream Sauce Pork Tenderloin Medallions in a Sherry Mushroom Cream Sauce
    pork tenderloin (cut into 3/4-inch medallions) and
    15 More
    pork tenderloin (cut into 3/4-inch medallions), oil (any vegetable is fine), onion, finely chopped, sliced fresh mushrooms, garlic clove, minced, seasoning salt, fresh black pepper, dried thyme, dry sherry, chicken stock, cornstarch, dijon mustard, half-and-half cream, chopped fresh sage, chopped fresh thyme, chopped fresh parsley
    40 min, 16 ingredients




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