69 pork stew sweet potatoes Recipes

boneless pork cutlets, cut into 1 inch pieces (trim excess fat first ), flour, divided, canola oil (or vegetable), yukon potatoes , scrubbed but unpeeled and cut into 1 inch cubes, sweet potato, peeled and cut into 1 inch cubes, chopped carrots, sweet corn, chicken broth, garlic, minced, salt, black pepper (i ve used a little bit more), teasppon dried thyme leaves

pork chop suey meat, dijon mustard, king arthur unbleached all-purpose flour, brown sugar, garlic clove, minced, canola oil, chicken broth, onion, quartered, sweet potato, peeled and cubed, salt, pepper, minced fresh parsley

pork tenderloin, flour, salt, ground pepper, oil, onion, bell pepper, minced garlic, sweet potatoes, beef broth, diced tomatoes, curry powder

sweet potatoes, peeled and cubed, chopped fresh kale, onion, chopped, garlic cloves, minced, boneless pork shoulder butt roast (2-1/2 to 3-1/2 lb), white kidney or cannellini beans, rinsed and drained, salt, pepper, chicken broth, sour cream , optional

sweet potatoes, peeled and cut into 3/4-inch cubes, carrots, peeled and cut into 1/2-inch slices, chopped onion, boneless pork shoulder, cut into 1-inch cubes, granny smith apple, peeled and coarsely chopped, flour, salt, dried sage, thyme, pepper, apple cider

all-purpose flour, salt, ground thyme, black pepper, boneless pork chop, trimmed and cut into 3/4 inch cubes, canola oil, apple cider or 2 cups apple juice, water, sweet potatoes, peeled and cut into 1/2 inch cubes,approximately 3 cups, red baking apples, unpeeled,cut into 1/2 inch cubes,approximately 2 cups, cut green onion (1/2 inch long), water, all-purpose flour, baking powder, salt, low-fat buttermilk, low-fat cheddar cheese, chopped fresh parsley

sweet potatoes, about 2 medium, peeled and cut into 3/4-inch pieces, carrots, peeled and cut in 1/2-inch-thick slices, chopped onion, boneless pork shoulder, cut in 1-inch pieces, granny smith apple, peeled, cored and coarsely chopped, flour, salt, dried sage, dried thyme, pepper, apple cider

tenderized pork cutlet , cut into 1 inch pieces, flour, olive oil, potatoes, unpeeled and cubed, sweet potato, peeled and cubed, carrot, and sliced, ears of corn , broke into small pieces or 1/2 cup frozen corn, low sodium chicken broth, green pepper, chopped, garlic cloves, minced, pepper, dried thyme, salt, fresh parsley, chopped, chicken broth, cornstarch , to thicken with

canola oil, boneless pork loin, cut into small pieces, onion, chopped, green bell pepper, seeded and chopped, flour, chili powder, salt, ground cinnamon, chicken broth, sweet potato, peeled and cut in chunks, frozen corn, firm ripe bananas or 2 plantains, peeled & sliced

sweet potatoes, peeled and cut into 2 inch pieces (i use red skinned yams, about 12 oz), frozen corn, frozen cut green beans, chopped onion, lean pork, cut into 1 inch cubes, peeled diced tomatoes, chili powder, salt, ground coriander, water

flour, salt, pepper, dried thyme, pork stew meat or 2 lbs pork shoulder, trimmed, cut into 2-inch cubes, olive oil, onions, chopped, carrot, chopped, celery, chopped, garlic, chopped, bay leaf, dry white wine, chicken or 4 cups beef broth, sweet potatoes , peeld and cubed, russet potatoes, peeled and cubed, turnip, diced, parsnip, diced, butter, softened, flour

extra virgin olive oil or 1 tbsp canola oil, cubed pork stew meat, salt, black pepper, garlic powder, cornstarch, red potatoes, green bell pepper, chopped, red bell pepper, chopped, sweet onion, diced, whole kernel corn, stewed tomatoes, cream of mushroom soup, milk, beef broth, ground cumin

all-purpose flour, kosher salt, black pepper, dried thyme, pork stew meat, trimmed, cut into 2-inch cubes (shoulder), olive oil, divided, onions, chopped, carrot, chopped, celery, chopped, garlic, chopped, bay leaf, dry white wine, low-sodium chicken or 4 cups beef broth, sweet potatoes, peeled and cubed, russet potatoes, peeled and cubed, turnip, diced, parsnip, diced, unsalted butter, softened, all-purpose flour, salt and black pepper

boneless pork chops (can substitute with boneless pork tenderloin but be sure it has just a little fat on it for the flav), beef broth (double rich variety is best), beef bouillon cubes, potatoes (scrubbed, but i leave the skin on for their nutritional value and cut into chunks), sweet potato (peeled and cut into chunks ), carrots (washed and cut into chunks ), yellow sweet onion (i just quarter mine, we like the large pieces), butter (cut into chunks ), garlic powder, onion powder, basil leaves (crushed ), red wine vinegar, water, salt and pepper

olive oil, pork cubed and diced, flour, garlic clove minced, chopped white onion, diced red bell pepper, diced mushrooms, orange flavored liqueur, peeled and diced sweet potatoes, diced new potatoes, orange rind grated, salt, pepper, chicken broth

boneless pork, cut into 1 inch cubes, cooking oil, flour, tomatoes, cut up, garlic clove, minced, bay leaf, sugar, beef bouillon granules, crushed thyme, dried oregano, bottled hot pepper sauce, water, salt, sweet potatoes, peeled and sliced 3/4 inch thick (about 4 cups), onion, cut into wedges, green pepper , cut into thin strips, frozen peas, thawed

lean boneless pork, garlic cloves, ground cumin, salt, oregano, ground ginger, cayenne pepper, dried thyme, ground allspice, chicken broth, beer, sweet potato, carrots, white onion, turnip, stalk celery, brown sugar, hominy

olive oil, boneless pork shoulder, cubed (1.5 inches), all-purpose flour, peeled or cubed (1 inch) sweet potatoes, dry white wine, chicken stock or 1 1/2 cups broth, red wine vinegar, chopped onions, chopped italian parsley, garlic cloves, minced, tiny capers, drained, ground cumin, cooked black beans, fresh ground pepper, cilantro