68665 pork shrimp spring roll goi cuon nuoc Recipes

  • Lumpiang Shanghai - Filipino Spring Rolls
    ground pork, whole egg, garlic finely minced and
    9 More
    ground pork, whole egg, garlic finely minced, onions finely minced, carrots finely minced, shrimp finely minced, chinese celery (flat leaf parsley) finely chopped, soy sauce, cornstarch, salt and pepper to taste, spring roll wrappers, oil for frying
    30 min, 12 ingredients
  • Shanghai Spring Rolls with Sweet Chili Sauce
    unpeeled fresh shrimp, eggs, lightly beaten, ground pork and
    12 More
    unpeeled fresh shrimp, eggs, lightly beaten, ground pork, water chestnuts, drained and minced, bamboo shoots, drained and minced, garlic cloves, minced, green onions, diced, minced fresh ginger, soy sauce, salt, pepper, spring roll wrappers, vegetable oil, sweet chili sauce, lettuce leaves (optional)
    15 ingredients
  • Ginger Pork Spring Rolls
    ground lean pork or 6 oz leftover pork, carrot, grated and
    10 More
    ground lean pork or 6 oz leftover pork, carrot, grated, sliced green onions, hoisin sauce, cornstarch, sesame oil, garlic clove, crushed, peeled gingerroot, finely grated or 1/8 tsp ground ginger, water, flour, spring roll wrappers, cooking oil, for deep-frying
    30 min, 12 ingredients
  • Baked Pork Spring Rolls
    ground pork, shredded cabbage, shredded carrot and
    11 More
    ground pork, shredded cabbage, shredded carrot, green onions, thinly sliced, chopped fresh cilantro, sesame oil, oyster sauce, grated fresh ginger root, minced garlic, chile sauce, cornstarch, water, spring roll wrappers, vegetable oil
    45 min, 14 ingredients
  • Baked Fish and Fowl Spring Rolls
    cellophane noodles (bean-thread, soaked in boiling hot wa... and
    15 More
    cellophane noodles (bean-thread, soaked in boiling hot water to cover for 20 minutes, drained well and chopped), dried shiitake mushrooms (soaked in hot water to cover for 20 minutes, rinsed, squeezed dry, the stems discarded and the caps ), boneless skinless chicken breasts, cubed (about 6 ozs each), raw shrimp, cut into small pieces, garlic cloves, minced (about 3), scallions, minced, minced peeled fresh gingerroot, baby carrots, minced fine, chopped fresh cilantro, chopped fresh mint leaves, chopped mung bean sprouts, soy sauce, salt, fish sauce, sugar, spring roll wrappers (8 inch)
    50 min, 16 ingredients
  • Lumpiang Shanghai (Filipino Spring Rolls)
    ground pork, shrimp, chopped, chopped carrot and
    14 More
    ground pork, shrimp, chopped, chopped carrot, chopped celery, chopped parsley, garlic clove, minced, egg, slightly beaten, chopped white onions, soy sauce, sugar, salt, pepper, cornstarch, water, sugar, apple cider vinegar, fish sauce
    35 min, 17 ingredients
  • Fresh Spring Rolls with Dipping Sauce
    fresh lime juice, fish sauce, water and
    13 More
    fresh lime juice, fish sauce, water, chile paste with garlic, sugar, grated peeled fresh ginger, garlic cloves, minced, spring rolls, sheets rice paper, green leaf lettuce leaves, quartered, fresh broccoli sprouts or alfalfa sprouts, julienne-cut carrot strips, julienne-cut cucumber strips, julienne-cut yellow bell pepper strips, shrimp, cooked, peeled , and halved lengthwise, fresh mint leaves
    16 ingredients
  • Asian Spring Rolls
    cellophane (bean-thread) noodles*, soaked in boiling-hot ... and
    22 More
    cellophane (bean-thread) noodles*, soaked in boiling-hot water to cover for 20 minutes, drained well, and chopped, dried shiitake mushrooms*, soaked in hot water to cover for 20 minutes, rinsed, squeezed dry, the stems discarded, and the caps sliced thin, lean ground pork, garlic cloves, minced, shallots, minced, minced peeled fresh gingerroot, carrot, shredded, chopped fresh coriander, chopped fresh mint leaves, chopped mung bean sprouts, soy sauce, salt, sugar, spring-roll wrappers, an egg wash made by beating 1 large egg with 1 tsp water, vegetable oil for deep-frying, soy sauce, fresh lime juice, water, garlic cloves, minced and mashed to a paste with 1/2 tsp salt, sugar, a 2-inch fresh red or green chili, seeded and minced (wear rubber gloves), or 1/4 tsp dried hot red pepper flakes, or to taste, scallion brushes for garnish if desired
    23 ingredients
  • Vietnamese Spring Rolls
    ground pork and
    14 More
    ground pork, rice vermicelli , soaked in cold water for 15 minutes,drained and chopped, egg, green onion, minced, onion, minced, garlic, mashed, grated carrot, grated cabbage (optional), bean sprouts, cilantro, chopped, white wine, salt, white pepper, spring roll wrappers (i like the frozen ones , though the dry rice wraps are good too, just more difficult to work with), oil (for frying )
    1 hour , 15 ingredients
  • Vietnamese Spring Rolls
    ground lean pork, carrot (finely grated ) and
    9 More
    ground lean pork, carrot (finely grated ), rice vermicelli (cooked ), soy sauce, oyster sauce, minced garlic clove (or 1/4 tsp garlic powder), chopped gingerroot (or 1/4 tsp ground ginger), green onions (finely chopped ), egg (fork beaten), spring roll wrappers (6 inch size), cooking oil (for deep frying)
    20 min, 11 ingredients
  • Thai Spring Rolls
    ground pork and
    12 More
    ground pork, clear rice noodles (bean thread or vermicelli), packaged coleslaw (or shred the equivalent in cabbage & carrots), diced onion, prepared yellow mustard, light soy sauce, cayenne pepper or 3 tsp chili pepper flakes, black pepper, chili-garlic sauce, worcestershire sauce, egg, beaten, spring roll wrappers (found in freezer section of most asian food stores), sweet chili sauce , for chicken (optional dipping sauce) (optional)
    1 hour 15 min, 13 ingredients
  • Authentic Chinese Spring Rolls
    ground lean pork, cornstarch, rice wine vinegar and
    30 More
    ground lean pork, cornstarch, rice wine vinegar, dry sherry, salt, cabbage, shredded, carrots, shredded, bamboo shoots , squeezed of excess moisture and shredded, dried shiitake mushrooms , rehydrated in boiling water, squeezed and shredded, green onion, thinly sliced, cornstarch, sugar, white pepper, soy sauce, sesame oil, dry sherry, spring roll wrappers , paper-thin wheat-based, thawed if frozen. wei-chan brand recommended, all-purpose flour, water, vegetable oil, hot sauce , frank s or durkee brand recommended, soy sauce, water, rice vinegar, sugar, dry sherry, apricot jam, dry sherry, soy sauce, rice vinegar, green onion, sliced, white pepper, hot sauce , frank s or durkee brand recommended (optional)
    2 hour 30 min, 33 ingredients
  • North Vietnamese-Style Spring Rolls North Vietnamese-Style Spring Rolls
    dried bean thread noodles, dried wood ear mushrooms and
    13 More
    dried bean thread noodles, dried wood ear mushrooms, ground pork or 3/4 lb ground chicken, chicken broth, walnut-sized shallots, minced, garlic cloves, minced, chopped fresh cilantro, sugar, fish sauce, black pepper, spring roll wrappers , cut in half on the diagonal (not egg roll wrappers), flour (mixed with 1/4 cup water), vegetable oil (for deep frying), head red leaf lettuce, leaves separated, dipping sauce
    1 hour 20 min, 15 ingredients
  • Baked Pork Spring Rolls Baked Pork Spring Rolls
    spicy ground pork, carrots , matchstick, shredded cabbage and
    12 More
    spicy ground pork, carrots , matchstick, shredded cabbage, green onion, thinly sliced, chopped fresh cilantro, bean sprouts, sesame oil, fish sauce, grated fresh gingerroot, minced garlic, chili sauce, egg rolls or spring roll wrappers, canola oil or cooking spray, water, opt. flour or cornstarch
    30 min, 15 ingredients
  • Vietnamese Shrimp and Crab Crispy Spring Rolls  (Cha Gio) Vietnamese Shrimp and Crab Crispy Spring Rolls (Cha Gio)
    garlic cloves, minced, carrots, small dice and
    11 More
    garlic cloves, minced, carrots, small dice, green onions, thinly sliced, head cabbage, thinly sliced, shiitake mushrooms, stems removed, diced, shrimp, shelled and deveined, soy sauce, sesame oil, sugar, black pepper, crabmeat, egg, separated, spring roll wrappers
    30 min, 13 ingredients
  • A Spring Rolls A Spring Rolls
    meduim sprimp shelled and deveined, boneless lean pork and
    14 More
    meduim sprimp shelled and deveined, boneless lean pork, fresh muchrooms, green onions, red bell pepper, head bok choy or napa cabbage, water chestnuts drained, soy sauce, sherry, minced fresh ginger, sugar, salt, water, cornstarch, spring roll or egg roll wrappers, oil for frying
    35 min, 16 ingredients
  • Baked Pork Spring Rolls Baked Pork Spring Rolls
    ground pork, shredded cabbage, shredded carrot and
    11 More
    ground pork, shredded cabbage, shredded carrot, green onions, thinly sliced, chopped fresh cilantro, sesame oil, oyster sauce, grated fresh ginger root, minced garlic, chile sauce, cornstarch, water, spring roll wrappers, vegetable oil
    20 min, 14 ingredients
  • Mrs. Le's Cha Gio (Spring Rolls) Mrs. Le's Cha Gio (Spring Rolls)
    chopped fresh chicken meat, rehydrated dried black fungus and
    18 More
    chopped fresh chicken meat, rehydrated dried black fungus, cooked bean threads, chopped white onion, fresh crabmeat, raw chopped shrimp, shredded carrot, bean sprouts, egg, fish sauce , to taste, white pepper, sheets rice paper, round (or more , as needed), vegetable oil (for frying ), assorted fresh vegetable , and herb platter to eat with spring roll (red leaf lettuce, mint, cilantro, basil.), shredded carrot, crushed red pepper sauce, to taste (tuong ot toi ), lemon juice, granulated sugar, boiling water, fish sauce , to taste
    50 min, 20 ingredients




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