404 pork sauce red wine vinegar Recipes

  • Pork Chops with Rosemary-Vinegar Sauce
    boneless pork chops (5 oz each), fresh rosemary, minced and
    7 More
    boneless pork chops (5 oz each), fresh rosemary, minced, all-purpose flour, olive oil, garlic, sliced, canned low sodium chicken broth, dry white wine, whipping cream, raspberry vinegar or 4 tsp red wine vinegar
    40 min, 9 ingredients
  • Pork Chops with Tangy Red Currant Sauce
    diced white onion, minced fresh garlic, divided and
    8 More
    diced white onion, minced fresh garlic, divided, red wine or unsalted chicken stock, sugar, red currant fruit spread, red wine vinegar, grated lemon rind, bone-in center-cut loin pork chops, trimmed, freshly ground black pepper, kosher salt
    11 ingredients
  • Pork and Squash Stir-Fry
    butternut squash, peeled and cut into 1/2-inch cubes and
    13 More
    butternut squash, peeled and cut into 1/2-inch cubes, peanut oil, coarsely grated orange rind, minced peeled fresh ginger, crushed red pepper flakes, cinnamon sticks, broken, pork tenderloin, trimmed and cut into 2-inch strips, sugar, low sodium soy sauce, chinese black vinegar, red wine vinegar, cornstarch, salt, chopped green onion
    50 min, 14 ingredients
  • Pork and Squash Stir-Fry
    butternut squash, peeled and cut into 1/2-inch cubes and
    13 More
    butternut squash, peeled and cut into 1/2-inch cubes, peanut oil, coarsely grated orange rind, minced peeled fresh ginger, crushed red pepper, cinnamon stick, broken, pork tenderloin, trimmed and cut into 2-inch strips, sugar, low-sodium soy sauce, chinese black vinegar, red wine vinegar, cornstarch, salt, chopped green onions
    14 ingredients
  • Pork and Squash Stir-Fry
    cubed peeled butternut squash (about 2 lb), peanut oil and
    11 More
    cubed peeled butternut squash (about 2 lb), peanut oil, coarsely grated orange rind, minced peeled fresh ginger, cinnamon stick, broken, pork tenderloin, trimmed and cut into 2-inch strips, sugar, low-sodium soy sauce, balsamic vinegar, red wine vinegar, cornstarch, salt, chopped green onions
    13 ingredients
  • Pork Tenderloin With Port Sauce
    olive oil or 2 tbsp vegetable oil and
    7 More
    olive oil or 2 tbsp vegetable oil, pork tenderloin, silver skin removed , and sliced crosswise into 1 inch pieces, coarse salt, fresh ground black pepper, port wine, chicken stock, unsalted butter, red wine vinegar , plus more to taste if desired
    30 min, 8 ingredients
  • Pork Medallions With a Blackberry Wine Sauce Pork Medallions With a Blackberry Wine Sauce
    olive oil, red wine vinegar, dried thyme, dried rosemary and
    16 More
    olive oil, red wine vinegar, dried thyme, dried rosemary, minced garlic, kosher salt, fresh ground pepper, pork loin , cut into medallions (i prefer to take a or tenderloin and cut in 1-1 1/2-inch chops, but you could use boneless), olive oil , to saute the pork, butter , to saute the pork, blackberry jelly, shallots, thin sliced, chicken broth, white wine, balsamic vinegar, fresh thyme, minced, fresh rosemary, minced, butter, salt, pepper
    35 min, 20 ingredients
  • Pork, Beef & Veggie Stir Fry Pork, Beef & Veggie Stir Fry
    pineapple chunks, cornstarch, light soy sauce, red wine and
    18 More
    pineapple chunks, cornstarch, light soy sauce, red wine, brown sugar, rice wine vinegar, chinese five spice powder, olive oil, garlic cloves, chopped, fresh red chili, seeded and chopped, fresh ginger, grated, pork chop, steak (of similar size to the pork chop), green pepper, red pepper, mushrooms, stalks broccoli, snow peas, bean sprouts, bamboo shoots, sesame seeds, toasted, jasmine rice
    25 min, 22 ingredients
  • Pork Chops with Sauce Poivrade Pork Chops with Sauce Poivrade
    vegetable oil, pork riblets, water and
    8 More
    vegetable oil, pork riblets, water, veal stock or 2 cups canned beef broth and 2 cups canned low-salt chicken broth, red currant jelly, red wine vinegar, black peppercorns, crushed, cornstarch dissolved in 2 tsp water, pork loin chops (about 3/4 inch thick ), wine-braised red cabbage, baked apple compote
    11 ingredients
  • Pork Empanaditas With Red Pepper Sauce Pork Empanaditas With Red Pepper Sauce
    extra-virgin olive oil, ground pork and
    13 More
    extra-virgin olive oil, ground pork, chopped drained green chilies, chopped onion, minced garlic, ground cumin, chili powder, salt, raisins, pine nuts, toasted, chopped cilantro, roasted red peppers, drained, sherry wine or 2 tsp red wine vinegar, puff pastry sheets, egg, lightly beaten
    1 hour 40 min, 15 ingredients
  • Pork Chops with Rosemary-Vinegar Sauce Pork Chops with Rosemary-Vinegar Sauce
    boneless pork loin chops (about 5 oz each) and
    8 More
    boneless pork loin chops (about 5 oz each), fresh rosemary, minced, all purpose flour, olive oil, garlic cloves, sliced, canned low-salt chicken broth, dry white wine, whipping cream, raspberry vinegar or red wine vinegar
    9 ingredients
  • Pork Chops With Tangy Red Currant Sauce Pork Chops With Tangy Red Currant Sauce
    white onion, diced, fresh garlic, minced (divided ) and
    8 More
    white onion, diced, fresh garlic, minced (divided ), red wine or 1/3 cup unsalted chicken stock, sugar, red currant fruit spread, red wine vinegar, lemon rind, grated, center-cut pork loin chops, trimmed (6-oz. each, bone-in ), fresh ground black pepper, kosher salt
    26 min, 10 ingredients
  • Pork Chop and Peanut Stir Fry Pork Chop and Peanut Stir Fry
    water, soy sauce and
    11 More
    water, soy sauce, rice wine vinegar or 1 tbsp white wine vinegar, cornstarch, bouillon , chicken flavored, sugar, vegetable oil or 1 1/2 tsp wok oil, which would add more flavor, ginger, grated, garlic clove, crushed, red pepper flakes (to taste), green onions , cut on the diagonal into 1 inch pieces (scallions), boneless pork chops , cut into strips, peanuts, coarsely chopped
    20 min, 13 ingredients
  • Pork Chops in Tangy Fire-Roasted Tomato Sauce Pork Chops in Tangy Fire-Roasted Tomato Sauce
    extra virgin olive oil and
    7 More
    extra virgin olive oil, pork chops (each about an inch thick), salt & freshly ground black pepper, garlic cloves, finely chopped, scallion , cut into 1-inch pieces, red wine vinegar or 2 tbsp white wine vinegar, brown sugar, diced fire-roasted tomatoes
    30 min, 8 ingredients
  • Pork Tenderloin With Spicy Red Wine-Blackberry Sauce Pork Tenderloin With Spicy Red Wine-Blackberry Sauce
    olive oil, shallot, thinly sliced, thyme and
    6 More
    olive oil, shallot, thinly sliced, thyme, frozen blackberries, dry red wine, balsamic vinegar, honey, crushed red pepper flakes, pork tenderloin (1 lb each at room temp, patted dry )
    55 min, 9 ingredients
  • Hot Asian Pork Skewers with Rice Vinegar Slaw (Orchid Paulmeier) Hot Asian Pork Skewers with Rice Vinegar Slaw (Orchid Paulmeier)
    pork butt, cut into 1-inch cubes, teriyaki sauce and
    14 More
    pork butt, cut into 1-inch cubes, teriyaki sauce, sweet chile paste, red pepper flakes, habanero, minced (keep the seeds in if you want it super spicy), dark brown sugar, head green cabbage, sliced, head red cabbage, sliced, shredded carrots, rice wine vinegar, mayonnaise, dijon mustard, brown sugar, celery seed, salt, special equipment : 10 wooden skewers, soaked in water for 1 hour
    1 hour 30 min, 16 ingredients
  • Red Beans and Rice Red Beans and Rice
    dry red kidney beans, smoked pork or ham, diced and
    21 More
    dry red kidney beans, smoked pork or ham, diced, rendered pork fat, ribs celery, diced, yellow onion, sliced, red bell pepper, diced, green bell pepper, diced, salt, red pepper flakes, tomato paste, garlic, sliced, chicken stock, hot sauce (recommended : tabasco), red wine vinegar, green onions, sliced, freshly chopped cilantro leaves, freshly chopped green onions, freshly chopped flat-leaf parsley, freshly chopped mint leaves, olive oil, salt, jasmine rice, water
    2 hour 20 min, 23 ingredients
  • Stir-Fried Pork and Snow Peas With Sweet and Sour Sauce Stir-Fried Pork and Snow Peas With Sweet and Sour Sauce
    pork tenderloin , cut into thin strips, soy sauce and
    12 More
    pork tenderloin , cut into thin strips, soy sauce, vegetable oil, red onion, sliced thin (1 cup), snow peas , strings removed, diced pineapple, drained, garlic cloves, minced, grated fresh ginger, red wine vinegar, orange juice, sugar, ketchup, cornstarch, salt
    1 hour 10 min, 14 ingredients




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