70 pork red cabbage red wine Recipes

boneless pork loin chops (5 oz each), caraway seeds, divided, rotisserie chicken seasoning, brown sugar, canola oil, shredded red cabbage, apple, peeled and thinly sliced, onion, sliced, water, red wine vinegar, salt, reduced-sodium chicken bouillon granules, apple jelly

bacon slices, chopped, vegetable oil, onion, chopped, red cabbage (1 3/4 lb), halved lengthwise, cored, and sliced 1/4 inch thick, red-wine vinegar, water, sugar, caraway seeds, salt, black pepper, thick) bone-in rib pork chops (2 1/2 to 3 lb total )

boneless pork loin roast, salt, pepper, shredded red cabbage , about 1 lb, baby red potato, granny smith apples, cored and cubed, apple cider vinegar, white wine, brown sugar, caraway seed, ground allspice

chopped pork fat or 1/4 cup chopped bacon, red onion, finely chopped, fresh ginger, peeled and finely chopped, cinnamon stick, red cabbage , tough outer leaves removed, quartered, cored, and finely shredded, fresh marjoram, garam masala, red wine vinegar, ruby port or 1/2 cup madeira wine, brown sugar or 1/2 cup real maple syrup, bay leaf (optional), firm apple, chopped (optional)

reduced-sodium soy sauce, beer or nonalcoholic, diced onion, garlic clove, minced, minced fresh gingerroot, pork tenderloin (3/4 lb), cut into 1/4-inch slices, olive oil, white wine vinegar, dijon mustard, sugar, pepper, shredded red cabbage, french bread , halved lengthwise, refrigerated butter-flavored spray, fat-free mayonnaise

bone in pork chops, garlic cloves, onion, bacon, diced and cooked, red wine, butter, sugar, salt and pepper, olive oil, head red cabbage

bacon, pork chops, butter, white wine, butter, red cabbage, shredded, scallions, chopped, cornstarch , dissolved in, cold water

unsalted butter, sliced red onion, red cabbage, shredded, granny smith apples, peeled and shredded, chicken stock, apple cider, red wine vinegar, brown sugar, juniper berries, bay leaves, cinnamon stick, salt, divided, freshly ground black pepper, divided, pork loin, coarse-ground german brown mustard, chopped fresh herbs , such as rosemary and thyme

red cabbage, cored and shredded, country pork ribs, olive oil, onion, chopped, ripe tomato, diced, tart apple, cored and diced, diced celery, bay leaves, red-wine or cider vinegar, sugar, salt and pepper, to taste, boiled potatoes (for serving), optional

water, coarse kosher salt, golden brown sugar, whole allspice, bay leaves, thick pork rib chops, olive oil, sliced red onion, bay leaf, fresh sage sprig, dried crushed red pepper, sliced red cabbage (about 1/2 of large head), olive oil, low-salt chicken broth, beef broth, fresh thyme sprig, fresh sage leaves plus 1 tsp chopped fresh sage, fresh rosemary sprig, fresh parsley sprig, butter, divided, red wine vinegar

olive oil, pork chops (about 1-inch thick ), curry powder or 1 tsp ground cumin, salt and pepper, red onion, sliced, head red cabbage, thinly sliced (about 1 lb), red wine vinegar, fresh dill sprig, braeburn apple , cut into 1/2-inch pieces (optional)

vegetable oil, pork riblets, water, veal stock or 2 cups canned beef broth and 2 cups canned low-salt chicken broth, red currant jelly, red wine vinegar, black peppercorns, crushed, cornstarch dissolved in 2 tsp water, pork loin chops (about 3/4 inch thick ), wine-braised red cabbage, baked apple compote

pork butt, cut into 1-inch cubes, teriyaki sauce, sweet chile paste, red pepper flakes, habanero, minced (keep the seeds in if you want it super spicy), dark brown sugar, head green cabbage, sliced, head red cabbage, sliced, shredded carrots, rice wine vinegar, mayonnaise, dijon mustard, brown sugar, celery seed, salt, special equipment : 10 wooden skewers, soaked in water for 1 hour

maple syrup, minced ginger, minced garlic, chile flakes, veal stock, butter, caribou tenderloins , pork or veal can be substituted, salt, pepper, braised red cabbage , as an accompaniment, recipe follows, sweet potato puree , as an accompaniment, recipe follows, grapeseed oil, butter, diced smoked bacon, red onion cut in small dice, head read cabbage , slice thinly, brown sugar, red wine, red wine vinegar, salt, pepper, butter, sweet potatoes, peeled and cut in large dice, yellow onion sliced, minced fresh ginger, chicken stock, heavy cream, salt, pepper

boneless pork shoulder, salt & freshly ground black pepper, vegetable oil, extra virgin olive oil, onions, cut into wedges, root end attached, garlic cloves, crushed, chopped oregano leaves , half a palmful, red chilies, thinly sliced, bay leaves, mexican beer, chicken stock, oranges, juiced about 2 cups, chipotle pepper, seeded and finely chopped , plus 1 tbsp of adobo sauce, limes, juiced, white wine vinegar or 1 1/2 cups white balsamic vinegar, sugar, red onions, thinly sliced, drained sliced store-bought pickled jalapeno peppers or 1 cup banana pepper ring, head red cabbage, shredded, crumbled queso fresco or 2 cups shredded monterey jack cheese, corn or 16 flour tortillas

boneless pork shoulder, salt and freshly ground black pepper, vegetable oil, extra-virgin olive oil, onions, cut into wedges, root end attached, garlic, crushed, chopped oregano leaves , half a palmful, red chiles, thinly sliced, bay leaves, mexican beer, chicken stock, oranges, juiced about 2 cups, chipotle pepper, seeded and finely chopped , plus 1 tbsp of adobo sauce, limes, juiced, white wine vinegar or white balsamic vinegar, sugar, red onions, thinly sliced, drained sliced store-bought pickled jalapenos or banana pepper rings, head red cabbage, shredded, crumbled queso fresco or 2 cups shredded monterey jack, corn or flour tortillas, charred over open flame and kept warm in tortilla warmer or towel

light butter, turkey bacon, chopped, onion, thinly sliced, green cabbage, chopped, potatoes, sliced, leaves red cabbage (for color ) (optional), vinegar (red wine or cider), reduced-sodium fat-free beef broth, caraway seeds, low-fat sausage (alligator and pork or other low fat), mustard, salt, pepper

hoisin sauce, soy sauce, rice wine (or dry sherry), honey, sugar, pork shoulder, kosher salt, fresh cracked pepper, yellow onion, peeled and cut in 1/4 inch rings, char siu sauce (we made our own using recipes above), head green cabbage, thinly shredded, head red cabbage, thinly shredded, cilantro leaf (rau rau), mint, coarsely chopped, thai basil , coarsly chopped, fried shallots, fish sauce (nuoc mam cham), hot chili pepper, diced (optional), french baguettes, toasted