191 pork pot roast pot Recipes

pork,fresh ,loin,center rib roast, boneless, potatoes, onion, baby carrots, celery stalks, water

pork roast, olive oil, dill weed, freshly snipped mint, dried oregano flakes, whole grain mustard, minced garlic paste, pesto sauce (i used my walnut-basil pesto), white pepper, soy sauce, cornstarch, freshly snipped garlic chives

pork roast, seasoning salt, chili powder, garlic powder, onion powder, black pepper, condensed golden mushroom soup, cream of mushroom soup, beef consomme, fresh mushrooms (sliced or halved )

pork roast, sauerkraut, rinsed and drained, dry onion soup mix, water, brown sugar

pork roast, onion, sliced, sugar, worcestershire sauce, sherry wine (optional), dried ginger, rice wine vinegar, catsup, garlic cloves, smashed and minced, chopped bell pepper, salt and pepper, pineapple chunks , do not drain, cornstarch, water

pork shoulder, spicy black bean soup, adobo seasoning , spice, roasted garlic, cornstarch

pork roast (sized to fit your crock pot), sauerkraut, onions, sliced thin, caraway seeds, sliced green apples, red potatoes

pork roast, apricot preserves, horseradish sauce, onion, sliced

pork roast or 1 (4 lb) pork tri tip, taco seasoning mix, spicy or regular, to taste, refried beans, any type, shredded cheese

pork, apple, carrots, cabbage, brown sugar, apple cider vinegar, potatoes, salt, pepper

pork roast (shoulder or butt), onions sliced, ginger ale, your favorite barbecue sauce (sweet baby ray s), barbecue sauce for serving (optional)

pork roast (or whatever size you like), onion (sliced into 3 thick slices to place roast on), dry onion soup mix (lipton recipe secrets, 1 full envelope of the 2 envelope per 2 oz. box), water, garlic powder, parsley, kitchen bouquet, salt, pepper, potatoes, quartered, carrots, cut up, olive oil , to coat crock pot

pork roast, olive oil, chicken broth, paprika, garlic powder, dried sage, dried rosemary, dried marjoram, dried thyme, oregano, basil

pork roast, orange marmalade, sesame seeds, caraway seed, poppy seed, fennel seed, water

pork steak (or any type of pork would probably be easier with a roast), hidden valley original ranch dressing, pepperoncini peppers, water

pork tenderloin 2.5 - 3 lb, italian salad dressing or 1 bottle lawry s garlic and herb marinade, get a pre-seasoned pork tenderloin - they are good , and saves your time for other party preparations), frozen yeast rolls, condiments of your choice, i usually have alittle bowl of dijon mustard , green goddess dip from the melting pot (great on these little sandwiches) and a flavored mayo., green goddes dip from the melting pot, melting pots green goddess dip, red pepper mayo, roasted red peppers, drained, kraft real mayo, shallots, minced, stir together and serve, garlic n vidalia mayo, garlic-n-vidalia-mayo.html >garlic n vidalia mayo