284061 pork onion corn fritters Recipes

eggs, milk, corn (drained ), corn meal mix, all purpose flour, sugar, salt, butter (melted ), add diced jalapeno s if you like spicier food s), any condiments such as ranch, sweet & sour sauce, or your favorite side sauce will do nicely as a dipping sauce.

ripe tomatoes, halved (about 1 lb), olive oil, divided, black pepper, divided, all-purpose flour (about 1/2 cup), baking powder, fat-free milk, egg, beaten, fresh corn kernels (3 ears ), chopped green onions, salt, reduced-fat mayonnaise, fresh lime juice, garlic clove, minced, cold water, loosely packed arugula, prosciutto

oil for frying, all-purpose flour, baking powder, salt, white sugar, egg, lightly beaten, milk, shortening, melted, whole kernel corn, drained

vegetable oil for deep-frying, cream-style corn, egg, all-purpose flour, baking powder, salt, sugar, maple flavored pancake syrup

water, olive oil, all-purpose flour, salt, egg, separated, ears corn, garlic clove

scallions, white and pale green parts separated from dark green parts and both finely chopped, olive oil, grape tomatoes, halved (3 to 4 cups), salt, black pepper, corn (cut from 2 ears ), yellow cornmeal, all-purpose flour, salt , or to taste, baking soda, sugar, whole milk, egg, vegetable oil, white-wine vinegar, whole-grain mustard, salt , or to taste, black pepper, olive oil, arugula , coarse stems discarded (8 cups)

whole kernel corn, eggs, salt and pepper, flour, baking powder, grated cheddar cheese, butter, oil

flour, baking powder, salt, egg, milk, butter, melted, corn, drained, crushed

egg, beaten, milk, sugar (optional), flour, baking powder, salt, pepper, melted butter or 1 tbsp margarine or 1 tbsp vegetable oil, cooked whole kernel corn (can use up to 2 cups if desired), oil (for deep frying, see note), sugar , for dusting (optional)

egg, milk, whole kernel corn, oil, flour, sugar, salt, baking powder, oil (for deep frying)

corn (frozen ), egg, well beaten, sugar, salt, butter, melted, baking powder, flour, milk, canola oil (more may be added to additional batches, but is not necessary)

fresh corn, husks and silks removed (2 large or 3-4 medium ears), egg, beaten lightly, all-purpose flour, cornmeal, heavy cream, shallot, minced, salt, cayenne pepper, vegetable oil (or more as needed)

flour , sifted, baking powder, salt, sugar, egg, slightly beaten, butter, melted, milk, corn kernels, canned and drained, oil (for deep frying)

scallions , sliced-keep light & dark green separately, olive oil, tomatoes, halved, salt & pepper, arugula, white wine vinegar, grainy mustard, olive oil, salt and pepper, corn, cornmeal, flour, baking soda, sugar, salt & pepper, milk, egg, vegetable oil

flour, baking powder, salt, pepper, milk, sugar, egg yolks, beaten, egg whites , stiffly beaten, cream-style corn, cooking oil, for frying

tomatoes coarsely chopped, white onion chopped, fresh cilantro chopped, pickled jalapeno chile chopped, fresh lime juice, ear corn shucked, egg, milk, yello cornmeal, all-purpose flour, salt, olive oil

all-purpose flour, baking powder, salt, pepper, milk, whole kernel corn, eggs, beaten, butter or margarine, melted, chopped onion

fresh corn , scraped from the cob, eggs, salt, flour (or less ), sugar, butter, melted, vegetable oil, vermont maple syrup