182148 pork medallions with double apple sauce Recipes
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cooked pork tenderloin, trimmed, net from 1 lb fresh and7 Morecooked pork tenderloin, trimmed, net from 1 lb fresh, black pepper to taste, green onions , both white and green part, sliced, apple juice, dijon mustard, pure maple syrup, apple cider vinegar, granny smith apple, sliced thin8 ingredients
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boneless pork chops (thicker cut), eggs, water and10 Moreboneless pork chops (thicker cut), eggs, water, crushed dried rosemary, fresh ground black pepper, garlic powder, crusting blends with panko breadcrumbs, canola oil, fresh mushrooms, sliced, butter, cream of chicken soup, undiluted, sour cream, chicken broth1 hour 5 min, 13 ingredients
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water, uncooked wild rice, pork tenderloin (1 lb) and14 Morewater, uncooked wild rice, pork tenderloin (1 lb), king arthur unbleached all-purpose flour, cornmeal, grated lemon peel, olive oil, reduced-sodium chicken broth, pomegranate juice, brown sugar, garlic cloves, minced, pepper, salt, ground ginger, cayenne pepper, cornstarch, cold water45 min, 17 ingredients
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boneless pork chops or 1 (8 oz) pork tenderloin, flour and6 Moreboneless pork chops or 1 (8 oz) pork tenderloin, flour, salt and pepper, ground ginger, grated nutmeg, clarified butter (see notes in description), firm granny smith apple, peeled, cored and thinly sliced, hard apple cider or 1/2 cup non-alcoholic sparkling apple cider20 min, 8 ingredients
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Apple Sauce Bread Puddingbread torn into bite size pieces, scaled milk, apple sauce and5 Morebread torn into bite size pieces, scaled milk, apple sauce, sugar, melted butter can use margarine, cinnamon, nutmeg, vanilla1 min, 8 ingredients
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Pork Medallions With Cider Saucevegetable oil and5 Morevegetable oil, pork tenderloin, trimmed and cut into 2-inch thick medallions, seasoned with salt, apple cider, dry white wine, apple cider vinegar, fresh ground black pepper35 min, 6 ingredients
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Pork Medallions with Sweet-and-Sour Tomato Sauceolive oil, onion , cut into thin slices (about 1 1/2 cups) and15 Moreolive oil, onion , cut into thin slices (about 1 1/2 cups), salt, freshly ground black pepper, apple cider vinegar, dark raisins, light brown sugar, tomato puree, homemade or no-salt-added chicken broth, sweet paprika, ground cinnamon, freshly grated nutmeg, ground ginger, salt, freshly ground black pepper, four 4-oz pork medallions (center-cut boneless pork chops with most of the fat trimmed off), each about 1 inch thick, mild olive oil1 hour , 17 ingredients
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Pork Medallions in Apple Mustard Saucechicken broth, apple juice concentrate and9 Morechicken broth, apple juice concentrate, whole grain mustard, pork loin chops, salt, pepper, olive oil, garlic cloves, minced, cornstarch, cold water, fresh parsley, minced35 min, 11 ingredients
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Pork Medallions in Mustard Sauce for Tworeduced-sodium chicken broth and10 Morereduced-sodium chicken broth, thawed apple juice concentrate, stone-ground mustard, pork tenderloin , cut into 1/2-inch slices, salt, pepper, olive oil, garlic clove, minced, cornstarch, cold water, minced fresh parsley25 min, 11 ingredients
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Pork Medallions With Mandarin Oranges & Cranberriesunsalted butter, olive oil, good-size pork medallions and10 Moreunsalted butter, olive oil, good-size pork medallions, salt & freshly ground black pepper, garlic cloves, minced, chopped fresh rosemary or 1 tsp dried rosemary, cinnamon, dark brown sugar, mandarin orange , liquid reserved, marsala wine, cranberries or 1 1/2 cups cranberry sauce, rosemary sprig, for garnishing1 hour 15 min, 13 ingredients
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Pork Medallions in Caribbean Nut Saucegarlic, minced, gingerroot, chopped, cumin seeds and13 Moregarlic, minced, gingerroot, chopped, cumin seeds, red curry paste, crushed red pepper flakes, unsalted peanuts, water, pork tenderloin, trimmed, soy sauce, water, divided, red onions, thinly sliced, coconut milk, salt, black pepper, hot cooked long-grain rice30 min, 16 ingredients
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