28 pork loin chops onion marmalade Recipes

johnsonville mild ground italian sausage, chopped onion, dried apricots, finely chopped, chopped walnuts, garlic cloves, minced, grated orange peel, dried thyme, divided, salt, boneless pork loin roast (2-1/2 lb), orange marmalade, chicken broth, lemon juice, grape juice, pepper

pork loin rib ends (country style ribs), olive oil, worcestershire sauce, brown sugar, dried oregano, salt, black pepper, chili flakes , chipotle, smoked paprika, chopped scallion, garlic cloves, bacon, chopped, onion , rough chopped, carrots, sliced, celery ribs, sliced thick, garlic cloves, sliced, fresh thyme, water, beer, braising liquid, honey, orange marmalade or 1/2 cup apricot jam

sweet onion, thinly sliced, carrot, thinly sliced, parsnip, thinly sliced, tart apples, peeled, coarsely chopped, pineapple tidbits, button mushroom, thinly sliced, pork loin roast, herbes de provence, garlic salt, orange marmalade, apple cider (more if required), cider vinegar, brown sugar, sea salt, coarse, black pepper, freshly ground

pearl barley, chopped onion, chopped celery, butter, divided, garlic clove, minced, chicken broth, orange juice, grated orange peel, dried rosemary, crushed, chopped pecans, toasted, bone-in pork loin chops (1 inch thick and 7 oz each), salt and pepper to taste, orange marmalade, orange juice, prepared mustard, ground ginger, orange slices and fresh rosemary, optional

boneless pork loin chops, 1 inch thick, vegetable oil, onion, chopped, reduced-sodium chicken broth, dried tart cherry, orange marmalade, balsamic vinegar, red pepper flakes , to taste

salt, sugar, ground cinnamon, boneless pork loin chops (5 oz each), olive oil, pitted dark sweet cherries, halved, orange juice, dried cherries, red wine vinegar, chopped chipotle pepper in adobo sauce, orange marmalade, garlic clove, minced, sliced almonds, toasted, sliced green onion

all-purpose flour, cavenders all purpose greek seasoning, dry mustard, black pepper, pork loin chops, about 1 inch thick, vegetable oil, enough to cover the bottom of the skillet, water, soy sauce, ketchup, orange marmalade, green onion, chopped, to garnish

panko bread crumbs, seasoned salt, dry mustard, pepper, cooking oil, thick) pork loin chops, water, soy sauce, catsup, orange marmalade, chopped green onions

orange juice, green onions, chopped, orange marmalade, garlic cloves, minced, boneless pork loin chops (4 oz each)

two 1-inch-thick boneless pork loin chops (about 6 oz each), dried rosemary, crumbled, olive oil, onion (about 3/4 lb), halved lengthwise and sliced thin crosswise, water, balsamic vinegar, red-currant jelly

olive oil, onions, thinly sliced, orange marmalade, rosemary, thyme, kosher salt, fresh ground black pepper, balsamic vinegar, sugar, rosemary, thyme, garlic cloves, minced, kosher salt, fresh ground black pepper, boneless pork loin chops, parsley

nonstick vegetable oil spray, ketchup, bourbon, dijon mustard, garlic clove, minced, pork loin chops (each about 1 inch thick ), spiced onion marmalade

onions, peeled, grainy mustard, orange marmalade, unsalted butter, at room temperature, salt, ground black pepper, boneless pork loin roast, bartlett pears, sliced, orange, quartered, fresh thyme, fresh sage, dry white wine, chicken stock, fresh sage, finely chopped, unsalted butter, chilled, salt, ground black pepper

boneless pork loin chops, oil, orange marmalade, chili sauce, onion, sliced into rings

oranges, fresh or frozen cranberries, coarsely chopped green onions, fresh mint leaves, honey, boneless center-cut pork loin chops (1/2 inch thick ), salt, pepper, low-sugar orange marmalade

fresh pineapple , pared & cored cut into small pieces, granny smith apple , pared cored & chopped finely, golden raisin, chopped, red bell pepper, finely chopped, red onion, finely chopped, cider vinegar, fresh gingerroot, finely chopped, orange marmalade (plus 1 tsp), jalapeno pepper, seeded and finely chopped, garlic, finely chopped, yellow mustard seeds (optional), cinnamon, salt & freshly ground black pepper, to taste, olive oil (plus 1 tsp) or 1 tbsp vegetable oil (plus 1 tsp), pork loin chops, with bone

coarsely chopped fresh mushrooms (such as button , chanterelle, or shiitake), chopped onion, butter or 1 tbsp margarine, grated fresh ginger, salt, pepper, coarsely chopped fresh spinach leaves, soft sourdough bread or 1/4 cup white breadcrumb, pork loin chops (about 3 lb. total ) or 4 pork rib chops, cut 1-1/4 inches thick (about 3 lb. total), ginger jelly or 1/4 cup preserves or 1/4 cup orange marmalade, green onions, olive oil

king arthur unbleached all-purpose flour, ground mustard, seasoned salt, pepper, bone-in pork loin chops (3/4 inch thick and 8 oz each), canola oil, ground mustard, water, chopped onion, ketchup, orange marmalade, soy sauce, dijon mustard